WILD KING SALMON TARTARE
TRICOLOR PEPPERS, ONION, CAPERS, LEMON DIJON, MACHE, BALSAMIC PEARLS
|
$22.00
|
MUSSELS
CHOICE OF MEUNIERE OR FRA DIAVOLO
|
$20.00
|
ROASTED BLUEPOINT OYSTERS
BLACK TRUFFLE COMPOUND BUTTER, CONFIT SHALLOTS
|
$22.00
|
GRILLED OCTOPUS
ROMESCO SAUCE, CHICKPEA, ROASTED CHERRY TOMATO, WILTED SWISS CHARD,
BLOOD ORANGE REDUCTION, CHARRED LEMON
|
$20.00
|
BURRATA CAPONATA
ROASTED EGGPLANT, ROASTED PLUM TOMATO, PICKLED RED ONION, CAPERS,
KALAMATA OLIVEs, CELERY, ROASTED PEPPER, GOLDEN RAISINS, OLIVE OIL,
BALSAMIC GLAZE, PINENUTS
|
$18.00
|
SALUMI E FORMAGGI
CHEF'S SELECTION OF MEATS & CHEESES
|
$26.00
|
ARUGULA SALAD
GOAT CHEESE FRITTERS, POMEGRANATE, ENDIVE, CITRUS VINAIGRETTE
|
$16.00
|
BEET SALAD
TREVISO, APPLE, HARICOT VERTS, WALNUTS, GORGONZOLA,
SHERRY VINAIGRETTE
|
$15.00
|
FARMER'S SALAD
BUTTER LETTUCE, RADICCHIO, ASPARAGUS, RADISH, FENNEL, QUESO FRESCO,
TRUFFLE SALT & OIL, LEMON
|
$16.00
|
QUINOA & AVOCADO SALAD
BABY KALE, EDAMAME, SNOW-PEAS, HEIRLOOM CHERRY TOMATO,
WATERMELON RADISH, APPLE-CIDER VINAIGRETTE
|
$18.00
|
GRILLED CALAMARI SALAD
WILTED ARUGULA, FENNEL & MARBLE POTATO SALAD, HERBED SALSA VERDE
|
$19.00
|
CAESAR SALAD
LITTLE GEM LETTUCE, ANCHOVY, HOUSE-MADE CROUTONS, GRANA PADANO
|
$15.00
|
LUMACHE BOLOGNESE
VEAL, TOMATO, CREAM, SHAVED ASIAGO
|
$22.00
|
PAPPARDELLE RABBIT RAGU
BRAISED RABBIT, WILD MUSHROOM, BUFFALO FRESCA, FRESH OREGANO
|
$26.00
|
SPAGHETTI ALLA PESTO
CUBED POTATO, OVEN ROASTED CHERRY TOMATOES, HARICOT VERTS,
GRILLED LANGOUSTINE
|
$35.00
|
BUCATINI CACIO E PEPE
PARMESAN, PECORINO ROMANO, CRACKED PEPPER
|
$20.00
|
RICOTTA GNOCCHI
POMODORO, CRUSHED BURRATA, BASIL
|
$26.00
|
WILD MUSHROOM FETTUCCINE
TRUFFLE CREAM, SHAVED BIANCO SARDO
*ADD FRESH TRUFFLE M/P
|
$28.00
|
BAKED MACARONI
SMOKED GOUDA, CHEDDAR, TALEGGIO, FONTINA, SPINACH, GARLIC, SHALLOT,
FRESH HERB PANKO
(W/ PANCETTA+6/LOBSTER +10)
|
$18.00
|
CEDAR PLANK WILD KING SALMON
CANDIED RAINBOW HEIRLOOM BABY CARROTS, BRIE
|
$32.00
|
SEA SCALLOPS
FAVA BEAN PUREE, SAUTEED PEAS, CRISP PANCETTA, GARLIC CHIPS,
BALSAMIC GLAZE
|
$34.00
|
SQUID INK RISOTTO
CRABMEAT, BAY SCALLOPS, ROCK SHRIMP, CALAMARI, LOBSTER CLAW,
SCAMPI SAUCE
|
$35.00
|
CIOPPINO
LOBSTER, SHRIMP, MUSSELS, CLAMS, SCALLOPS, DAILY CATCH,
SAFFRON-TOMATO BROTH, CROSTINI
|
$42.00
|
CHICKEN PAILLARD
TRICOLORE SALAD, LEMON, OLIVE OIL, SHAVED GRANA PADANO
|
$28.00
|
MINT-PISTACHIO CRUSTED RACK OF LAMB
BONE MARROW & WILD MUSHROOM POLENTA FLAN, ENDIVE, PORT WINE REDUCTION
|
$42.00
|
VEAL PARMESAN
FRESH MOZZARELLA, CAPELLINI POMODORO, REGGIANO PARMESAN, BASIL
|
$39.00
|
VEAL MILANESE
BABY ARUGULA, CHERRY TOMATO, RED ONION, OLIVE OIL, CHARRED LEMON
SHAVED REGGIANO PARMESAN
|
$40.00
|
PRIME PORTERHOUSE STEAK FOR TWO
CHIMICHURRI & GORGONZOLA CREAM, CHOICE OF TWO SIDES
|
$88.00
|
PRIME COWBOY RIBEYE
20 OZ.BONE-IN, BLACK TRUFFLE COMPOUND BUTTER, WILD MUSHROOMS
|
$56.00
|
PRIME NEW YORK STRIP
HERBED COMPOUND BUTTER, PONT NEUF POTATO
|
$35.00
|
BURGER
GRASS FED BEEF, GRUYERE, BACON, BRAISED ONIONS, TRUFFLE FRIES
|
$19.00
|
SHERRY VINEGAR GLAZED & ROASTED CAULIFLOWER/ pine nuts, shaved parmesan
|
$10.00
|
ROASTED BRUSSELS SPROUTS/ whole grain mustard
|
$10.00
|
SAUTEED BROCCOLINI/ garlic, shallot
|
$10.00
|
MASHED POTATOES
|
$10.00
|
HERB & LEMON FRIES
|
$10.00
|
TRUFFLE FRIES
|
$10.00
|
SIDE HOUSE SALAD/ balsamic vinaigrette
|
$10.00
|
ORGANIC LETTUCES
GRAPE TOMATOES, CARROTS, CUCUMBERS, BALSAMIC-HERB VINAIGRETTE
|
$10.00
|
BEET SALAD
FRISÉE, ENDIVE, APPLES, HARICOTS VERTS, WALNUTS, GORGONZOLA, SHERRY VINAIGRETTE
|
$13.00
|
BURRATA
ROASTED PLUM TOMATO, CAPERS, KALAMATA OLIVE, PICKLED RED ONION, CELERY, ROASTED PEPPERS, BABY EGGPLANT, OLIVE OIL, BALSAMIC VINEGAR
|
$17.00
|
CALAMARI FRITTI
SERVED WITH SPICY MARINARA
|
$15.00
|
GRILLED OCTOPUS
ROMESCO, SWISS CHARD, CHICKPEA, ROASTED CHERRY TOMATO, OLIVE OIL, CHARRED LEMON
|
$19.00
|
SALMON TARTARE
sTRICOLOR PEPPERS, ONION, CAPERS, LEMON DIJON, MACHE, BALSAMIC PEARLS
|
$20.00
|
MUSSELS FRA DIAVOLO
|
$18.00
|
ROAST BEEF PANINI
SAUTÉED PEPPERS & ONIONS MOZZARELLA, JALAPENO VINAIGRETTE
|
$14.00
|
GIORGIO'S BURGER
BEEF, PEPPER JACK, BACON, AVOCADO
|
$15.00
|
RUEBEN
PASTRAMI, SAUERKRAUT, SWISS, THOUSAND ISLAND, RYE BREAD
|
$15.00
|
ROASTED TURKEY
TURKEY, AVOCADO, LETTUCE, TOMATO, HERB MAYO, MULTIGRAIN
|
$14.00
|
CHICKEN CAESAR PITA
ROMAINE, HERB CROUTONS, CREAMY CEASAR DRESSING
|
$14.00
|
PACCHERI
ROASTED EGGPLANT, FRESH MOZZARELLA, SPICY MARINARA
|
$15.00
|
PENNE ALLA VODKA
PANCETTA, ASPARAGUS, SUN DRIED TOMATOES, BASIL, VODKA SAUCE
|
$16.00
|
|
SEAFOOD LINGUINI
CALAMARI, SHRIMP, CRABMEAT, TOMATO, OREGANO, WHITE WINE, GARLIC
|
$22.00
|
LUMACHE BOLOGNESE
VEAL, TOMATO, CREAM, SHAVED ASIAGO
|
$17.00
|
CAPELLINI MARINARA
PLUM TOMATO SAUCE
|
$15.00
|
STEAK BUCATINI
SEARED HANGER STEAK, WILD MUSHROOMS, SPINACH, GARLIC, RED WINE, OLIVE OIL
|
$19.00
|
SPAGHETTI BISANGIO
PAN SEARED CHICKEN, SUN-DRIED TOMATOES, WILD MUSHROOMS, LIGHT TOMATO CREAM SAUCE
|
$17.00
|
GARGANELLI PRIMAVERA
SEASONAL VEGETABLE, GARLIC, WINE WHITE
|
$15.00
|
Ravioli Paseano
cheese ravioli, basil, marinara sauce
|
$14.00
|
GIORGIOS GREEK SALAD
DODONI FETA, TOMATOES, RAW ONIONS, CUCUMBERS, GREEK COUNTRY MIXED OLIVES ~ADD ROASTED CHICKEN +6
|
$14.00
|
CAESAR SALAD
LITTLE GEM LETTUCE, HOUSE MADE CROUTONS, ANCHOVY, SHAVED PARMESAN ~ADD ROASTED CHICKEN +6 ~ADD GRILLED SHRIMP +7
|
$14.00
|
GRILLED VEGETABLE SALAD
AGED BALSAMIC & OLIVE OIL ~ADD ROASTED CHICKEN +6 ~ADD GRILLED SHRIMP +7 ~ADD HANGER STEAK +7
|
$14.00
|
GRILLED CALAMARI SALAD
WILTED ARUGULA, FENNEL AND MARBLE POTATO SALAD, HERBED SALSA VERDE
|
$17.00
|
CEDAR PLANK ATLANTIC SALMON
CANDIED RAINBOW HEIRLOOM BABY CARROTS, BRIE
|
$24.00
|
MURRAYS ROASTED CHICKEN
BRUSSELS SPROUTS, GARLIC MASHED POTATOES, PAN JUS
|
$22.00
|
NEW YORK STRIP
HERB & LEMON FRIES, MAITRE'D BUTTER, SEA SALT
|
$32.00
|
SAUTÉED SPINACH
|
$8.00
|
SAUTÉED BROCCOLINI
|
$8.00
|
GARLIC MASHED POTATOES
|
$8.00
|
TRUFFLE FRIES
|
$8.00
|
LEMON AND HERB FRIES
|
$8.00
|
FRENCH FRIES
|
$6.00
|
Bakery Platter
assorted muffins, Danish, croissants, bagels & walnut cake (includes: cream cheese, butter, fruit preserves)
|
$5.50
|
Fresh Seasonal Fruit Salad
medley of seasonal fresh fruit & berries
|
$4.95
|
Fresh Sliced Fruit Platter
elegant arrangement of sliced seasonal fruit & assorted berries
|
$4.95
|
Assorted Whole Fruit Platter
|
$2.50
|
Greek Yogurt & Granola Parfait
topped with assorted berries
|
$5.95
|
Breakfast Wraps
assorted wraps with egg, bacon, ham, sausage, cheddar, feta, American & vegetables *egg whites available
|
$5.95
|
Assorted Individual Frittata Platter
|
$5.95
|
Norwegian Smoked Salmon Platter
Imported smoked salmon with assorted freshly baked bagels, cream cheese, lemon, capers, tomato, cucumbers & red onions
|
$10.95
|
Oatmel
|
$5.95
|
Kind Bars
|
$3.50
|
Fruit Juice
orange or cranberry
|
$8.00
|
Premium Select Coffee or Tea Service
|
$2.50
|
Continental Breakfast
Bagels, Croissants, Muffins & Danish (Includes: cream cheese, butter, fruit preserves) / Fresh Seasonal Fruit / Orange or Cranberry Juice / Premium Select Coffee
|
$10.95
|
Executive Breakfast
Bagels, Croissants, Muffins & Danish (Includes: cream cheese, butter, fruit preserves) / Yogurt & Granola Parfait garnished with assorted berries / Fresh Seasonal Sliced Fruit / Orange or Cranberry Juice / Premium Select Coffee
|
$13.95
|
Hot and Hearty Breakfast
Scrambled Eggs / Sausage or Bacon / Pancakes or French toast / Assorted Bakery Platter / Fresh seasonal Sliced Fruit / Orange or Cranberry Juice / Premium Select Coffee
|
$15.95
|
Soups
inquire for selections
|
$5.95
|
Charred Tuna Nicoise or Grilled Salmon Nicoise
organic greens, haricot verts, hard-boiled egg, tomatoes, nicoise olives
|
$7.50
|
Cobb Salad
grilled chicken, romaine, crispy bacon, hard- boiled egg, avocado, tomatoes, crumbled blue cheese
|
$7.50
|
Innovadora
grilled chicken, organic baby greens, goat cheese, sun-dried tomatoes, balsamic vinaigrette
|
$7.50
|
The Staffer
Assorted Sandwich Platter / Choice of One Cold Salad (add $3 for specialty salad) / Cookies & Brownies
|
$15.50
|
The Meeting Maker
Assorted Sandwich Platter / Choice of Two Cold Salads (add $3 for specialty salad) / Cookies, Brownies, Pastries
|
$17.50
|
The Deluxe Meeting Maker
Assorted Sandwich Platter / Choice of Two Cold Salads (add $3 for specialty salad) / Fresh Fruit Salad / Cookies, Brownies, Pastries
|
$18.50
|
Boxed Lunches
Green Salad / Choice of Sandwich or Wrap / Piece of Fruit / Bag of Chips / Cookie
|
$17.00
|
Classic Chicken Caesar Pita
romaine, croutons, parmesan, Caesar dressing
|
$7.95
|
Tuna Tortilla Wrap
Italian provolone, lettuce, tomato
|
$7.95
|
Chicken Italiano
roasted red peppers, fresh mozzarella, basil, balsamic glaze
|
$7.95
|
The Ruben
pastrami, sauerkraut, Swiss, thousand island, rye
|
$7.95
|
Norwegian Smoked Salmon
cucumber,
onion, watercress, deli mustard
|
$7.95
|
Black Forest Ham & Brie
lettuce,
tomato, Dijon mustard
|
$7.95
|
The Cuban
roasted pork, ham, Swiss, pickles, jalapeno mayo
|
$7.95
|
Roast Beef
melted mozzarella, garlic bread
|
$7.95
|
New York Pastrami
melted Swiss, Dijon mustard, grilled rye
|
$7.95
|
Fresh Roasted Turkey Club
bacon,
lettuce, tomato, herb mayo
|
$7.95
|
The Vegan
grilled eggplant, roasted peppers, Portobello mushrooms, sundried tomatoes, arugula, pesto
|
$7.95
|
The Vegetarian
goat cheese, grilled eggplant, roasted peppers, Portobello mushrooms, sundried tomatoes, arugula,
pesto
|
$7.95
|
Assorted Tea Sandwiches
|
$4.95
|
Classic Caesar Salad
herbed croutons & aged parmesan cheese
|
$4.50
|
Tri-Color Salad
Belgian endive, radicchio & watercress
|
$4.50
|
Spinach Salad
goat cheese, bosc pear, toasted pecans, mustard vinaigrette
|
$4.50
|
Greek Salad
fresh romaine, olives, tomatoes, peppers, cucumbers, Dodoni feta
|
$4.50
|
Frisee Salad
roasted beets, toasted walnuts, gorgonzola cheese, sherry vinaigrette
|
$4.50
|
Chickpea & Avocado Salad
frisee, oranges, hearts of palm, honey mustard
|
$4.50
|
Organic Baby Greens
balsamic vinaigrette
|
$4.50
|
Penne Primavera Salad
seasonal vegetables, olives, parmesan
|
$4.50
|
Cheese Tortellini Salad
mixed peppers, plum tomatoes & olives
|
$4.50
|
Bowtie Pasta Salad
sun- dried tomatoes, arugula
|
$4.50
|
CHICKEN
|
Pan Roasted Organic Chicken
natural jus
|
$12.95
|
Chicken Francaise
sautéed chicken breast, white wine, lemon, caper beurre blanc
|
$12.95
|
Chicken Marsala
sautéed chicken, wild mushrooms, marsala wine
|
$12.95
|
Chicken Rolletini
stuffed with mushrooms, spinach & fresh mozzarella
|
$12.95
|
Grilled Cajun Chicken
|
$12.95
|
Chicken Parmesan
|
$12.95
|
PORK
|
Roast Loin of Pork
caramelized granny smith apple
|
$12.95
|
Berkshire Pork
caramelized granny smith apple
|
$15.95
|
SEAFOOD
|
Brown Sugar Glazed Salmon
|
$13.95
|
Jumbo Shrimp Scampi
|
$13.95
|
Pan Seared Halibut
|
$18.95
|
Wild King Salmon
|
$19.95
|
Jumbo Pan Seared Scallops
|
$19.95
|
Pan Roasted Chilean Sea Bass
|
$21.95
|
BEEF
|
Grilled Marinated Hanger Steak
|
$13.95
|
Giorgio’s Homestyle Meatloaf
|
$13.95
|
Meatballs Marinara
|
$13.95
|
Filet Mignon
|
$17.95
|
Potatoes Gratin
|
Red Bliss Smashed Potatoes
|
Roasted Yukon Gold Potatoes
|
Vegetable Basmati Rice
|
Couscous
|
Sautéed Broccoli Rabe
|
Chef’s Seasonal Vegetables
|
String Bean Almondine
|
Sautéed Asparagus
|
Sautéed Spinach
|
Assorted Roasted Vegetables
|
Penne Al a Vodka
|
$8.95
|
Farfalle Primavera
seasonal vegetables, roasted garlic, olive oil
|
$8.95
|
Fettucinne Bolognese
fresh tomatoes, basil
|
$8.95
|
Rigatoni Roasted Eggplant
spicy marinara, fresh mozzarella
|
$8.95
|
Linguine Bisangio
pan seared chicken, sun- dried tomatoes, wild mushrooms, light tomato cream
|
$8.95
|
Orecchiette Italiano
merguez lamb sausage, tomatoes, broccoli rabe, tomato cream
|
$8.95
|
Homemade Lasagna
traditional or vegetarian
|
$8.95
|
Linguine Hanger Steak
wild mushrooms, spinach, red wine, garlic, olive oil
|
$8.95
|
Cheese Ravioli Paseano
basil, fresh mozzarella, homemade marinara
|
$8.95
|
Penne Veal Ragout
veal bolognese, aged asiago
|
$8.95
|
Cheese Tortellini
pesto sauce
|
$8.95
|
Seafood Linguine
calamari, shrimp, crabmeat, tomatoes, oregano, white wine, garlic
|
$11.95
|
Lobster Ravioli
jumbo cheese ravioli, fresh lobster, tomato cream
|
$11.95
|
Shrimp Fra Diavolo
rigatoni, plum tomatoes, spicy marinara
|
$11.95
|
The Pasta Pleaser
One Cold Salad Menu Item, One Pasta Menu Item (add $3 per person for seafood pasta), Cookies & Brownies
|
$15.00
|
The Power Lunch
One Cold Salad Menu Item, One Entree Menu Item (add $5 per person for scallops, Chilean sea bass, Berkshire pork, wild king salmon, halibut or filet mignon), Cookies & Brownies
|
$17.95
|
The Executive
One Cold Salad Menu Item, One Entree Menu Item (add $5 per person for scallops, Chilean sea bass, Berkshire pork, wild king salmon, halibut or filet mignon), One Pasta Menu Item (add $3 per person for seafood pasta), Cookies & Brownies
|
$19.95
|
The CEO
One Cold Salad Menu Item, Two Entrée Menu Items(add $5 per person for scallops, Chilean sea bass, Berkshire pork, wild king salmon, halibut or filet mignon), One Pasta Menu Item(add $3 per person for seafood pasta), Cookies & Brownies
|
$22.95
|
Italian
Homemade Bread, Tre Color Salad (arugula, endive, radicchio, shaved parmesan), Chicken Parmesan, Meatballs Marinara, Pasta (farfalle, English peas, wild mushrooms, grape tomatoes, roasted garlic, olive oil, parmesan), Sautéed Broccoli Rabe & Carrots, Roasted Yukon Gold Potatoes, Assorted Mini Pastries
|
$24.95
|
BBQ
Corn Bread, Organic Baby Greens, Rotisserie Chicken, BBQ Ribs, Red Bliss Smashed Potatoes, Corn on the Cobb, 4-Cheese Macaroni & Cheese, Cookies, Brownies, Assorted Pound Cakes
|
$24.95
|
All American
Chopped Salad, Grilled Vegetable Antipasto Platter, BBQ Chicken, Hotdogs, Hamburgers (veggie & turkey burgers available), Homemade Potato Salad, Homemade Cole Slaw, Watermelon, Apple Turnovers
|
$24.95
|
Mexican
Salad (romaine, black beans, radish, grilled corn, queso fresco), Guacamole with Tortilla Chips, Chicken Fajitas, Steak Fajitas, Shrimp Fajitas, Soft Flour Tortillas, Chopped Tomatoes, Shredded Cheese, Sour Cream, Mexican Rice, Refried Beans, Mexican Street Corn, Churros
|
$24.95
|
Greek
Homemade Bread, Greek Salad, Antipasto Platter (stuffed grape leaves, gigante beans, dodoni feta, country mixed olives, humus, toasted pita), Roasted Lemon & Oregano Chicken, Steak Kabobs, Sautéed Spinach & Mushrooms, Roasted Lemon Potatoes, Assorted Greek Desserts
|
$24.95
|
Chinese
Asian Garden Salad with Carrot Ginger Dressing, Spring Rolls, Teriyaki Chicken Stir-Fry, Beef & Broccoli, Vegetable Lomein, Fried Rice, Chef's Vegetables in Garlic Sauce, Assorted Cookies
|
$24.95
|
Cheese & Cracker Platter
domestic & imported cheeses, gourmet flatbreads, dried fruits, nuts
|
$6.00
|
Charcuterie Board
cured Italian meats
|
$5.00
|
Classic Crudité Platter
fresh seasonal vegetables served with savory dip
|
$4.00
|
Grilled Vegetable Antipasto Platter
chef’s vegetables, grape leaves, country mixed olives
|
$4.00
|
Caprese Platter
fresh mozzarella, beef steak tomatoes, basil, balsamic glaze
|
$5.00
|
Classic Shrimp Cocktail
|
$6.00
|
Lemon Basil Chicken Skewers
|
$5.00
|
Panko Crusted Crispy Chicken
|
$5.00
|
Homemade Guacamole & Tortilla Chips
|
$6.00
|
Tomato & Basil Bruschetta
|
$5.00
|
Mac & Mimolette
|
$5.00
|
Spring Rolls
|
$4.00
|
Thai Summer Rolls
|
$5.00
|
Stuffed Mushrooms
|
$4.00
|
Brie & Fig Jam Crostini
|
$5.00
|
Quinoa, Kale, Almond, Apple
|
$5.00
|
Bocconcini, Tomato, Basil Skewers
|
$4.00
|
Seafood Salad, Cucumber Round
|
$6.00
|
Tuna, Avocado, Parmesan Crisp
|
$6.00
|
Persian Cucumber, Sesame Tuna, Wasabi Aioli
|
$6.00
|
Scallops Wrapped in Bacon
|
$6.00
|
Grilled Shrimp, Mango Chutney
|
$6.00
|
Shrimp Tortilla
|
$6.00
|
Coconut Crusted Shrimp
|
$6.00
|
Lobster Salad Wonton
|
$7.00
|
Maryland Lump Crab Cakes
|
$5.00
|
Persian Cucumber, Smoked Salmon, Crème Fraiche, Dill, Capers
|
$6.00
|
Mini Meatball, Tzatziki
|
$6.00
|
Filet Mignon Onion Confit Crostini
|
$6.00
|
Beef Empanada
|
$5.00
|
New Zealand Lollypop Lambchops
|
$8.00
|
Pigs in a Blanket
|
$4.00
|
Mini Hamburger Sliders
|
$5.00
|
Prosciutto Wrapped Figs/Melon
|
$4.00
|
Pulled Pork Sliders
|
$5.00
|
Waldorf Chicken Salad Crostini
|
$5.00
|
Lemon Basil Chicken Skewers
|
$5.00
|
Hawaiian Chicken Skewers
|
$5.00
|
Chicken Sliders
|
$5.00
|
Assorted Cookies, Brownies, Biscotti, Walnut Cake
|
$4.50
|
Assorted Cupcakes
|
$4.95
|
Chocolate Dipped Strawberries
|
$4.95
|
Sliced Fruit Platter
|
$4.95
|
Fruit Kabobs
|
$5.95
|
Mascarpone Grapes
|
$5.95
|
Homemade Cakes and Pies
Inquire for selections and pricing
|
Hummus With Pita Points
|
$3.00
|
Guacamole & Tortilla Chips
|
$6.00
|
Mixed Nuts Or Trail Mix
|
$3.95
|
Assorted Potato Chips
|
$3.00
|
Assorted Popcorn
|
$3.00
|
Bottled Waters & Assorted Sodas
|
$2.00
|
Assorted Snapples
|
$3.00
|
1 Liter Pellegrino & Panna
|
$6.00
|
Mini Sparkling or Flat
|
$3.00
|
Coffee & Tea
|
$2.50
|
Jack’s Abby Post Shift
Pilsner (4.7 % abv)
|
$8.00
|
Jack’s Abby House Lager
Helles Lager (5.2% abv)
|
$8.00
|
Weihenstephaner
Hefeweizen (5.4% abv)
|
$10.00
|
Schneider Aventinus
Doppelbock (16.9oz / 8.2% abv)
|
$11.00
|
Jai Alai Ipa
Indian Pale Ale (7.5% abv)
|
$9.00
|
Maine Beer Co. Lunch Ipa
Indian Pale Ale (16.9oz / 7.0% abv)
|
$12.00
|
Bell’s Amber
American Amber Ale (5.8% abv)
|
$8.00
|
Saison Dupont
Farmhouse Ale (6.5% abv)
|
$11.00
|
La Chouffe Blonde
Belgian Blonde Ale (8% abv)
|
$10.00
|
Ommegang Rare Vos
Belgian Style Amber Ale (6.5% abv)
|
$9.00
|
Westmalle Tripel
Belgian Trappist Golden Ale (9.5% abv)
|
$13.00
|
Westmalle Dubbel
Belgian Trappist Dark Ale (7.0% abv)
|
$13.00
|
St Bernardus Abt 12 Quad
Belgian Dark Ale (10.0% abv)
|
$14.00
|
De Ranke Guldenberg
Belgian Strong Ale (750ml/ 8.5% abv)
|
$23.00
|
Left Hand Milk Stout
Nitro Milk Stout (6.0% abv)
|
$10.00
|
Cascade Kriek
Barrel Aged Sour (16.9oz/7.7% abv)
|
$19.00
|
Vanderghinste
Flanders Sour Red Ale (5.5% abv)
|
$11.00
|
Beer On Tap
(rotating selection)
|
Brooklyn Cider House
“Bone Dry” Cider (6.9% abv)
|
$10.00
|
Argus Vinho Pearde
Sparkling Pear Cider (750ml/6.8% abv)
|
$26.00
|
Rosemary & Bitter Lemon Fizz
Infused Rosemary Gin, Bitter Lemon Tonic, Lemon Twist
|
$14.00
|
Old Fashion
Bourbon, Muddled Cherry & Orange, Angostura Bitters, Agave
|
$14.00
|
Angry Bird
House Infused Jalapeño Tequila, Pamplemousse, Lime Juice, Agave, Salted Rim
|
$14.00
|
House Infused Cosmopolitan
Choice of Pineapple & Pepper Flake or Mixed-Berry Vodka, Orange Liqueur, Lime & Cranberry Juices
|
$14.00
|
Aviator
Gin, Luxardo, Crème De Violette, Lemon Juice & Twist
|
$14.00
|
Cadillac Margarita
Añejo Tequila, Grand Marnier, Agave, Fresh Lime Juice, Agave, Salted Rim, Lime
|
$14.00
|
Paper Plane
Bourbon, Aperol, Amaro Nonino, Lemon Juice & Twist
|
$14.00
|
Lobby Floor
Rye, Calvados, Yellow Chartreuse, Peychaud’s Bitters, Cherry, Lemon Twist
|
$14.00
|
Manhattan
Bourbon, Sweet Vermouth, Bitters
|
$16.00
|
Negroni
Gin, Campari, Sweet Vermouth
|
$16.00
|
Detroit Red
Smoked Jalapeño & Orange Peel Infused Bourbon, Velvet Falernum, Red Lillet, Lime
|
$16.00
|
Ginger Mocktail
Ginger Beer, Rhubarb Bitters, Lime Juice
|
$7.00
|
Cherry Limeade
Fresh Squeezed Lime Juice, Agave, Cherry Bitters
|
$7.00
|
Bitter Mockzilla
Bitter Lemon Tonic, Cranberry Juice
|
$7.00
|
Apple Bourbon
|
$10.00
|
Orange-Clove Bourbon
|
$10.00
|
Blackberry Scotch
|
$10.00
|
Jalapeño Tequila
|
$10.00
|
Mixed-Berry Vodka
|
$10.00
|
Pineapple~Pepper Flake Vodka
|
$10.00
|
Fig Gin
|
$10.00
|
Rosemary Gin
|
$10.00
|
PROSECCO Le Contesse (Veneto, Italy)
|
$14.00
|
LAMBRUSCO, Otello (Emilia, Italy)
|
$12.00
|
2018 ALBARIÑO Veiga Naum (Rias Baixas, Spain)
|
$11.00
|
2016 SAUVIGNON BLANC Château Acker-Perreau (Bordeaux, France)
|
$13.00
|
2018 CHARDONNAY La Noble (Languedoc, France)
|
$14.00
|
2018 VERDICCHIO Cantina Valle Tritana (Marche, Italy)
|
$12.00
|
2019 ROSE Caves Tourangelle Touranine (Loire, France)
|
$13.00
|
2018 PINOT NOIR Heron (California)
|
$15.00
|
2017 NEBBIOLO Damilano “Marghe” (Piedmont, Italy)
|
$16.00
|
2017 TUSCAN BLEND Camigliano “Poderuccio” (Tuscany)
|
$15.00
|
2017 BORDEAUX Château Acker-Perreau (Bordeaux, France)
|
$14.00
|
2017 CABERNET SAUVIGNON Sean Minor (California)
|
$13.00
|
2018 MALBEC Alredo Roca, “Fincas” (Mendoza, Argentina
|
$11.00
|
Deutz “Brut” Rosé CHAMPAGNE (Aÿ)
|
$65.00
|
Bernard Remy “Carte Blanche” CHAMPAGNE (Allemont)
|
$88.00
|
Lanson “Brut” Rosé CHAMPAGNE (Reims)
|
$105.00
|
2006 Bertrand-Delespierre Brut 1er Cru CHAMPAGNE (Chamery)
|
$120.00
|
G.H. Mumm “Grand Cordon Brut” CHAMPAGNE (Reims)
|
$95.00
|
2016 The Withers MOURVEDRE/GRENACHE (El Dorado, California)
|
$52.00
|
UNITED STATES:
|
2017 A To Z Wineworks PINOT GRIS (Oregon)
|
$56.00
|
2012 Ramos VIOGNIER/MARSANNE “Las Lomitas” (Madera, California)
|
$52.00
|
2016 Ramey CHARDONNAY (Russian River Valley)
|
$82.00
|
SPAIN:
|
2018 Fefinanes ALBARIÑO (Rias Baixas)
|
$45.00
|
2011 La Val ALBARIÑO “Sobre Lias (Rias Baixas)
|
$65.00
|
ITALY:
|
2018 Fondazione Edmund Mach PINOT GRIGIO “Instituto Agario Di San Michele” (Trentino-Alto Adige)
|
$46.00
|
2015 La Lastra VERNACCIA “Vernaccia di San Gimignano” (Tuscany)
|
$54.00
|
2015 Villa Sparina GAVI DI GAVI “Monterotondo” (Piedmont)
|
$60.00
|
FRANCE:
|
2009 Domaine Gerard Metz GEWURZTRAMINER “Cuvee Megane” (Alsace)
|
$60.00
|
2018 Domaine de L'Ecu MUSCADET “Granite” Muscadet Sèvre-et-Maine (Loire)
|
$48.00
|
2018 Paul Thomas SANCERRE “Les Comtesses” (Loire)
|
$54.00
|
2016 Château De Lancyre ROUSSANNE (Languedoc-Rousillon)
|
$52.00
|
2015 , St. Jacques D'Albas VERMENTINO/VIOGNIER (Languedoc, France)
|
$44.00
|
2016 Frederic Trouillet POUILLY-FUISSE (Maconnais, France)
|
$58.00
|
2017 Goisot ALIGOTÉ Guilhem et Jean-Hugues (Burgundy)
|
$48.00
|
2011 Château Pontac-Monplaisir BORDEAUX BLANC (Bordeaux)
|
$54.00
|
2016 Domaine Huet VOUVRAY SEC “Clos de Bourg” (Loire)
|
$78.00
|
GERMANY:
|
2016 Handwerk RIESLING (Mosel,Germany)
|
$58.00
|
GREECE:
|
2018 Spyros Hatziyiannis ASSYRTIKO (Santorini)
|
$58.00
|
2018 Papaioannou ASSYRTIKO “St. Elias” (Nemea)
|
$48.00
|
2011 Coffinet-Duvernay CHASSAGNE-MONTRACHET “Les Fairendes” (Burgundy)
|
$150.00
|
UNITED STATES:
|
2016 La Crema PINOT NOIR (Russian River Valley)
|
$72.00
|
2016 Rex Hill PINOT NOIR “Jacob Hart Estate Vineyard” (Willamette Valley)
|
$120.00
|
2012 Ramos ZINFANDEL/CABERNET SAUVIGNON “Vino Tinto” (Madera)
|
$48.00
|
2014 “Maxville” PETITE SIRAH (Napa Valley)
|
$130.00
|
2016 Turley PETITE SYRAH (Napa Valley)
|
$82.00
|
2017 Turley ZINFANDEL “Juvenile” (California)
|
$72.00
|
2015 Turley ZINFANDEL “Kirschenmann” (Lodi)
|
$120.00
|
2017 Broadside CABERNET SAUVIGNON “Margarita Vineyard” (Paso Robles)
|
$55.00
|
2016 Antica CABERNET SAUVIGNON (Napa Valley)
|
$150.00
|
2013 Uriah CABERNET FRANC/MERLOT “Spring Valley” (Walla Walla Valley)
|
$110.00
|
2009 Cain Concept BORDEAUX BLEND “The Benchland” (Napa Valley)
|
$105.00
|
ARGENTINA:
|
2016 Luca MALBEC “Old Vine” (Mendoza)
|
$68.00
|
SPAIN:
|
2014 Bodegas Valdesil TROUSSEAU “María Ardoña” (Valdeorras)
|
$62.00
|
2014 Adega Algueira MERENZOA (Ribeira Sacra, Galicia)
|
$74.00
|
2016 Bernabeleva GARNACHA “Navaherreros” (Madrid)
|
$52.00
|
2015 El Vino Pródigo RIOJA CRIANZA (Tempranillo) “La Viña de la Merce” (Rioja)
|
$48.00
|
2010 La Rioja Alta RIOJA RESERVA (Tempranillo/Garnacha) “Viña Ardanza” (Rioja)
|
$80.00
|
2010 La Rioja Alta RIOJA RESERVA (Tempranillo/Garnacha) “Viña Ardanza” (Rioja)
|
$170.00
|
2007 La Rioja Alta RIOJA GRAN RESERVA (Tempranillo) “904” (Rioja)
|
$145.00
|
2015 Numanthia TINTA DE TORO (Tempranillo) (Castilla y Leon, Spain)
|
$42.00
|
2016 Emilio Moro RIBERA DEL DUERO (Tempranillo) (Ribera Del Duero)
|
$60.00
|
2018 Alvaro Palacios PRIORAT (Garnacha/Cabernet/Syrah) (Catalonia)
|
$58.00
|
FRANCE:
|
2015 Domaine Pignier TROUSSEAU (Cotes du Jura)
|
$78.00
|
2017 Albert Ponnelle PINOT NOIR Sous les Roches” (Burgundy)
|
$62.00
|
2013 Ponnelle GEVREY-CHAMBERTIN (Pinot Noir) “Les Cabottes” (Burgundy)
|
$110.00
|
2015 Domaine Les Goubert GIGONDAS (Southern Rhone)
|
$58.00
|
2016 Domaine Du Pegau CHÂTEAUNEUF DU PAPE (Southern Rhone)
|
$195.00
|
2013 Domaine L'Or de Line CHÂTEAUNEUF DU PAPE (Southern Rhone)
|
$112.00
|
2014 Domaine Vincent Paris SAINT JOSEPH “les Côtes” (Northern Rhone)
|
$64.00
|
2014 Cave de Tain HERMITAGE (Syrah) “Grand Classique” (Northern Rhone)
|
$134.00
|
2015 Domaine La Bouysse CARIGNAN/MOURVEDRE (Corbières)
|
$48.00
|
2016 Puydeval CABERNET FRANC/SYRAH/MERLOT (Languedoc, France)
|
$56.00
|
2014 Chateau Des Moines POMEROL (Merlot) Lalande de Pomerol (Bordeaux)
|
$104.00
|
2001 Chateau Dalem BORDEAUX “Libournais” (Fronsac, Bordeaux)
|
$125.00
|
2014 Bouquet de Monbrison MARGAUX (Arsac,Bordeaux)
|
$90.00
|
ITALY:
|
2015 Grignano CHIANTI RUFINA (Tuscany)
|
$52.00
|
2016 Eprie ROSSESE di Dolceacqua (Liguria)
|
$56.00
|
2015 Montaribaldi BARBARESCO (Nebbiolo) “Sorì Montaribaldi” (Piedmont)
|
$94.00
|
2011 Ca'Nova NEBBIOLO (Ghemme, Piedmont)
|
$82.00
|
2015 Il Paradiso Do Frassina ROSSO DI MONTALCINO “Geo” (Tuscany)
|
$60.00
|
2015 Salicutti ROSSO DI MONTALCINO “Sorgente” (Tuscany)
|
$95.00
|
2015 Abbona BARBERA D'Alba “Rinaldi” (Piedmont)
|
$50.00
|
2015 Abbona BAROLO (Nebbiolo) (Piedmont)
|
$75.00
|
2006 Virna BAROLO (Nebbiolo) “Preda Sarmassa” (Barolo, Piedmont)
|
$185.00
|
2017 Abbona DOLCETTO Di Dogliani “Papa Celso” (Piedmont)
|
$52.00
|
2015 Mora & Memo MONICA di Sardegna (Sardinia)
|
$48.00
|
2011 Terredora Taurasi AGLIANICO “Fatica Contadina” (Campania)
|
$58.00
|
2013 Arnoldo-Caprai SAGRANTINO “Collepiano” (Monetfalco, Umbria)
|
$84.00
|
2011 Illuminati MONTELPUCIANO D'Abruzzo Riserva “Zanna” (Abruzzo)
|
$78.00
|
2011 Farina AMARONE della Valpolicella Classico Riserva (Veneto)
|
$185.00
|
2013 Antinori TIGNANELLO (Sangiovese/Cabernet) (Tuscany)
|
$260.00
|
GREECE:
|
2018 Papaioannou Organic PINOT NOIR (Nemea)
|
$54.00
|
2016 Tsantali Vineyards CABERNET SAUVIGNON “Klima Klima” (Halkidiki)
|
$60.00
|
2010 Papaioannou Single Vineyard AGIORGIKO “Old Vines” (Nemea)
|
$68.00
|
2015 GRÜNER VELTLINER Schloss Gobelsburg “Steinsetz” (Kamptal, Austria)
|
$34.00
|
2017 SANCERRE Vincent Pinard “Florès” (Loire, France)
|
$38.00
|
2016 CHARDONNAY La Crema (Sonoma Coast, California)
|
$38.00
|
2010 RIOJA RESERVA ESPECIAL La Rioja Alta “Viña Ardanza” (Rioja, Spain)
|
$45.00
|
2014 BAROLO Oddero (Piedmont, Italy)
|
$58.00
|
2015 CABERNET Stag's Leap “Artemis” (Napa Valley)
|
$64.00
|
2017 La Spinetta MOSCATO D'ASTI “Biancospino” (Italy)
|
$12.00/Glass
$52.00/Bottle
|
2016 Banfi BRACHETTO D'ACQUI “Rosa Regale” (Piedmont, Italy)
|
$9.00/Glass
$42.00/Bottle
|
2008 Aquila Del Torre PICOLIT (Friuli, Italy)
|
$12.00/Glass
$60.00/Bottle
|
2010 Kracher BEERENAUSLESE (Austria)
|
$15.00/Glass
$70.00/Bottle
|
2001 Bodegas Riojanas SEMIDULCE “Vina Albina” (Rioja,Spain)
|
$11.00/Glass
$45.00/Bottle
|
2003 Monte Tondo Recioto Di SOAVE (Veneto, Italy)
|
$13.00/Glass
$52.00/Bottle
|
Amaro dell’Etna (Sicily)
|
$11.00
|
Averna Amaro (Sicily)
|
$12.00
|
Montenegro Amaro (Emilia-Romagna)
|
$10.00
|
Nonino Amaro (Friuli)
|
$12.00
|
Sfumato Amaro (Trentino-Alto Adige)
|
$11.00
|
Fernet Branca (Milan)
|
$10.00
|
Cardamaro (Piedmont)
|
$12.00
|
Cynar (Italy)
|
$11.00
|
Remy Martin “1738 Accord Royal”
|
$16.00
|
Hennessy VSOP Cognac
|
$18.00
|
Delamain “Pale and Dry” XO Cognac
|
$22.00
|
Lelouvier Calvados
|
$14.00
|
St. George Pear Brandy
|
$10.00
|
St. George “Spiced” Pear Brandy
|
$11.00
|
B & B
|
$10.00
|
Benedictine
|
$9.00
|
Henriques & Henriques “Boal” Madeira
|
$13.00
|
The Rare Wine Co. “Boston Bual” Madeira
|
$12.00
|
Niepoort Ruby Port
|
$10.00
|
Niepoort 10 year Tawny Port
|
$12.00
|
Amaretto Di Saronno
|
$10.00
|
Sambuca
|
$10.00
|
Montanaro Grappa di Barbaresco (Piedmont)
|
$14.00
|
Montanaro Grappa di Barolo (Piedmont)
|
$16.00
|
Russo Limoncello
|
$9.00
|
BLENDED:
|
The Famous Grouse
|
$11.00
|
Dewars “White Label”
|
$12.00
|
Dewars 18 Year “Double Aged”
|
$18.00
|
Johnnie Walker “Black Label”
|
$14.00
|
SINGLE MALT:
|
Balvenie 12 year “Double Wood”
|
$17.00
|
Balvenie 21 year “Port Wood”
|
$45.00
|
Bruichladdich “Classic Laddie”
|
$15.00
|
Glenfiddich 12 year
|
$16.00
|
Glenfiddich 23 year “Grand Cru”
|
$64.00
|
Lagavulin 16 year
|
$22.00
|
THE MACALLAN:
|
Macallan Gold “Double Cask”
|
$15.00
|
Macallan 12 year “Sherry Oak Cask”
|
$18.00
|
Macallan 15 year “Triple Cask”
|
$24.00
|
Macallan 18 year “Sherry oak Cask”
|
$65.00
|
Macallan “Rare Cask”
|
$52.00
|
Macallan 25 year “Sherry Oak Cask”
|
$250.00
|
PANNA COTTA
vanilla bean, chocolate-hazelnut, fresh berries, balsamic glaze
|
$10.00
|
S’MORE BREAD PUDDING
chocolate & marshmallow baked
vanilla gelato, caramel, graham cracker garnish
|
$10.00
|
CHEESECAKE
lady finger cookie crust
|
$10.00
|
STRAWBERRY TRES LECHES
milk plating sauce
|
$10.00
|
TIRAMISU
vanilla-rum sauce
|
$10.00
|
CRÈME BRULEE
biscotti garnish
|
$10.00
|
BAKED ALASKA
sponge cake, strawberry gelato, méringue
|
$10.00
|
TRIO OF GELATO OR SORBET
assorted flavors
|
$10.00
|