The Original Blue Adobe Grill (Bar/Restaurant)

The Original Blue Adobe Grill Food Menu

$5.50

Four Corners Bean Con Queso

Blend of Cheeses, Tomatoes, Leeks & Green Chili hand mashed with Pinto Beans. Pico De Gallo & Sour Cream.

$10.50

Green Chile Lobster Dip

Generous Chunks of Lobster Meat Sautéed with Green Chiles, Fresh Garlic, Spinach, Asiago & Fontina Cheese. Crispy Flour Tortilla Chips.

$10.50

Queso Blanco

A creamy blend of Cheeses, Roasted Green Chilies, Garlic, and Tomatoes. Topped with Avocado and Cilantro, served with Warm Chips.

$11.50

Jumbo Shrimp Cocktail

Generous Size Shrimp and Blue Adobe Cocktail Sauce.

$5.50

Fresh Guacamole

A great addition to our Award Winning Chips & Salsa.

$12.50

Green Chile Corn Crab Cakes

Crab mixed with Green Chili, Corn, and Cilantro, dipped and rolled in Panko Bread Crumbs. Cilantro Tartar Sauce.

$15.50

Triple Dipper

Guacamole, Bean Con Queso and Lobster Dip.

$6.50

Old Family Recipe “Cheese Crisp”

Shredded Jack & Cheddar melted over a Flour Tortilla. Add Green Chile's $1.25

$12.50

Calamari

Fried Calamari Steaks served with Sweet and Spicy Chili Pepper Glaze.

$19.50

Hatch Catch Sampler

Pecan Grilled Shrimp (4), Mini Crab Cakes (4), and Our Decadent Green Chile Lobster Dip.

$10.50

Lettuce Wraps

Choose one: Carne Adovada, Chicken or Shredded Beef. Pico De Gallo, Shredded Jack & Cheddar Cheese, and Sour Cream.

$12.50

Blackened Shrimp or Salmon Wraps

Avocado Slices, Cabbage Nest of Mango Salsa and Fresh Lime.

Add to your salad:

Chicken $5, Ancho Salmon $6, Shrimp (4) $6, Tenderloin $10

$9.50

Adobe Salad

Spring Mix tossed with Orange Chipotle Vinaigrette, Goat Cheese, Roasted Red Peppers, and Fried Tortilla Strips.

$9.50

New Mexican Caesar Salad

Romaine Lettuce tossed with Tequila Lime Dressing, Asiago Cheese, Roasted Red Peppers, and Fried Tortilla Strips.

$10.50

Silver City Spinach

Spinach Leaves tossed with Raspberry Vinaigrette, Gorgonzola Cheese, Strawberries and Roasted Pine nuts.

$14.50

Chip Chop Salad

A crisp bowl of chopped Romaine tossed with Ranch Dressing. Bean Con Queso, Guacamole, Sour Cream, Pico De Gallo and Shredded Cheddar and Jack. Flour Tortilla Chips.Shredded Beef, Chicken or Pulled Pork

$7.50

Green Chile Corn Chowder

New England meets New Mexico! Sweet Blend of Corn, Green Chiles & Pecan Grilled Chicken Topped with Fried Tortilla Strips.

$7.50

Red Chile Pork Posole

A spicy mix of Roasted Pork and Hominy in Red Chile Broth. Cabbage, Limes and a warm flour tortilla.

$10.50

Soup and Salad

Cup of Chowder or Posole with choice of side salad.

$9.50

Wedge Salad

Quarter head of Iceberg Lettuce, Jalapeno, Bacon, Tomato, topped with our Homemade Ranch Dressing.

$11.50

Blue Adobe Burger

Phoenix Magazine's Top 10! Half Pound Beef Patty, Cheddar and Bacon, cooked to order over a pecan wood grill. Fries. Green Chile Optional! Available Protein Variety, served with Lettuce, Red Onion, BBQ Sauce, Tomato and no bun.

$13.50

Original Burger

Half Pound Beef Patty, cooked to order over a pecan wood grill. Topped with a Cheese Relleno. Fries

$11.50

Salmon BLT Wrap

Wrapped in a Chipotle Flour Tortilla, Ancho Seared Salmon, Maple Bacon, Lettuce and Chipotle Tomato Relish. Fries

$10.50

Pulled Pork Adobo Sandwich

Fresh Potato Bun topped with Honey Adobo Pork, Creamy Apple Slaw, and Fried Onion Strings. Fries

$10.50

Pecan Grilled Chicken Sandwich

Pecan Grilled Chicken Breast, Jack Cheese, Avocado and Chipotle Tomato Relish on a Potato Bun. Fries

$10.50

Chicken Caesar Wrap

Pecan Grilled Chicken breast tossed in Tequila Lime Caesar Dressing, Romaine, Roasted Red Peppers, and Asiago, wrapped in a Chipotle Flour Tortilla. Fruit

$11.50

Salmon Wrap

Ancho seared Salmon tossed in Spring Mix, Goat Cheese, Roasted Red Peppers, and Orange Chipotle Vinaigrette, wrapped in a Chipotle Flour Tortilla and Fruit.

$12.50

Garlic Shrimp Pizza

House Tossed Dough, Chipotle Shrimp, Cilantro Pesto, Roasted Garlic, Pine Nuts & Fontina Cheese.

$12.50

Portobello Pizza

House Tossed Dough, Roasted Garlic Sautéed Portabella Mushrooms, Spinach, Red Peppers and Goat Cheese.

$9.50

Chicken Quesadilla

Pecan Grilled Chicken, Hatch Green Chiles, Monterey Jack & Cheddar. Side: Sour Cream & Pico de Gallo

$11.50

Shrimp Quesadilla

Pecan Grilled Shrimp, Caramelized Onions, Roasted Red Peppers, Monterey Jack & Cheddar. Side: Sour Cream & Mango Salsa

$11.50

Spicy Chicken Pizza

House Tossed Dough, Pecan Grilled Chicken, Garlic Pesto, Salsa, Pico de Gallo & a blend of Fontina & Asiago Cheese.

$11.50

BBQ Chicken Pizza

House Tossed Dough, Chipotle BBQ Sauce, Pecan Grilled Chicken, Cilantro and Fontina Cheese.

$14.50

Southwest Chicken Pasta

Linguini, Pecan Grilled Chicken, Corn, Beans, Asiago, Pine Nuts and Tomatoes with Chipotle Cream Sauce.

$12.50

High Desert Pasta

Linguini, Garlic, Pine Nuts, Tomatoes, Mushrooms, Asiago and Cilantro, tossed with white wine & olive oil. Add shrimp $6.50

$12.50

Carne Adovada

Pork Roast simmered in house seasonings and immersed in our Red Chile Adobo Sauce. Cilantro Garnish & Flour Tortilla.

$12.50

Lazy Tacos

Soft Corn Tortillas with Cabbage, Pico De Gallo, Tortilla Strips and Adobo Sour Cream. Chicken or Shredded Beef. Cilantro Tartar Sauce | Ancho Salmon*, Pecan Grilled Shrimp*, Crab Cake* or Tenderloin $13.50

$10.50/Mini

$13.50/Regular

Chimichanga

Caramelized Onions, Jack & Cheddar Cheese, placed in a Large Flour Tortilla, folded, then deep fried to create a light crispy texture, then topped off with Adobo Sour Cream. In either Chicken or Shredded Beef

$16.50

Blue Seafood Enchiladas

Blue Corn Tortilla Enchiladas filled with Halibut, Salmon & Shrimp then topped with Salsa Verde.

$15.50

Chimichilada

Mini Chicken or Beef Chimi served with a Portabella Mushroom Enchilada smothered with Amaretto Mushroom Cream Sauce.

$12.50

Enchanted Garden Enchiladas

Corn Tortillas filled with Sautéed Mushrooms, Spinach, Zucchini, Corn, Onions, and Mixed Cheese.

$14.50

Cruz Kitchen

Tenderloin Relleno, Smoked Pork Tamale.

$16.50

Spooning Rellenos

Fire Roasted Anaheim Peppers, peeled, then filled with Beef Tenderloin, Chorizo, Jack & Cheddar. Cheese Rellenos $13.50 / Shrimp Rellenos stuffed with Fontina Cheese $16.50

$17.50

Taos Combo

Honey Smoked Pork Tamale, Tenderloin Relleno & Shrimp Enchilada.

$12.50/Dbl

$13.50/Dbl
$14.50/Triple
$15.50/Triple

Stacked Enchiladas

Stacked Enchiladas Enchiladas, New Mexican Style! Corn Tortillas stacked on top of each other smothered in Red or Green Chile or, Christmas Style: Red & Green Chile. True Blue New Mexicans add a Fried Egg on top $1.50 / Chicken, Shredded Beef, Carne Adovada Double $12.50 Triple $14.50 / Pecan Grilled Shrimp or Tenderloin Double $13.50 Triple $15.50

$10.50/1

$13.50/2
$15.50/3

Customized Santa CaFe Plate

• Favorites: Smoked Pork Tamale, Carne Adovada, Chicken Burro, Shredded Beef Burro, Cheese Relleno • Enchiladas: Chicken Enchilada, Shredded Beef Enchilada, Garden Enchilada, Cheese Enchilada • Tacos: Chicken Taco, Shredded Beef Taco, Crab Cake Taco, Shrimp Taco, Salmon Taco • Sensational Craves: Lobster Tamale, Shrimp Enchilada, Portobello Enchilada, Seafood Enchilada, Shrimp Relleno, Tenderloin Relleno. $1.50 additional charge for each Sensational Craves

$16.50

Chorizo Stuffed Chicken

Pecan Roasted Chicken Breast stuffed with Green Chiles, Fontina Cheese, and Chorizo, smothered with an Amaretto Mushroom Cream Sauce. Green Chile Potato & Sautéed Vegetables.

$11.50/Single

$14.50/Double

Last Night’s Meat Loaf

A Traditional Meat Loaf with distinct Southwestern Flavors of Blue Adobe Chorizo and Hatch Chiles. Buttery Potato Pancake and Sautéed Vegetables.

$22.50

Santa Fe Bay (Fresh Catch)

Ancho Seared Seasonal Catch topped with Jalapeño Hollandaise side by side with a Red Chile Shrimp Enchilada. Sautéed Vegetables & Rice.

$19.50

Las Cruces Lobster Tamales

Twin Lobster Tamales with Mango Salsa & Raspberry Chipotle. Maple Red Chile Mashed Potatoes and Sautéed Vegetables.

$17.50

Fish and Chips

Panko Breaded Halibut with Cilantro Tartar Sauce, Fries and house Coleslaw.

$16.50

Ancho Chile Rubbed Salmon

Fresh Salmon seared with house seasonings and topped with Chipotle Tomato Relish. Green Chile Potato & Sautéed Vegetables.

$15.50/Half Rack

$20.50/Full

Ancho Chile Rubbed BBQ Ribs

Baby Back Ribs Rubbed in Ancho Chile finished with a Honey Chipotle Glaze, Served with a Jalapeno Bacon, Tomato, and Avocado Wedge Salad. Green Chile Corn Bread.

$17.50

Ocean Front, New Mexico

Shrimp Cocktail Relleno on a painted plate of Shrimp Cocktail Sauce, Lobster Tamale with Mango Salsa & Raspberry Chipotle. Red Chile Rice.

$7.50

Creme Brulee

$7.50

Chocolate Chip Cookie Pie

$2.50

Sopapilla

$6.50

Sopapilla la Familia

$8.50

Monzana Sopapilla

$2.50/One

$4.50/Two

Vanilla Ice Cream

One Scoop $2, Two Scoops $4

$22.50

Land of Enchantment*

Choice Beef Tenderloin Medallion grilled to order over pecan wood, topped with a Twin Chipotle Shrimp dressed with Jalapeño Hollandaise. Served with a Chicken Enchilada smothered with Red Chile Sauce, Green Chile Potato and Sautéed Vegetables.

$22.50

Oscar Medallion*

Choice Beef Tenderloin Medallion grilled to order over pecan wood, topped with Blue Crab Meat dressed with Jalapeño Béarnaise and a dash of Red Tortilla Strips. Asparagus and Chipotle Pasta.

$20.50

Steak & Portabella*

Beef Tenderloin Medallion grilled over pecan wood and a Portabella Mushroom Enchilada with Amaretto Mushroom Cream Sauce. Sauteed Vegetables.

$21.50

Tucamcari*

Choice Beef Tenderloin Medallion grilled to order over pecan wood, topped with Jalapeño Hollandaise. Served with Chipotle Pasta, Green Chile Potato, and Sautéed Vegetables.

$5.00

Dos Equis Amber

$5.00

Four Peaks Kiltlifter

$5.00

Modelo Especial

$5.00

Seasonals

$3.00

Session Lager

$3.75

Budweiser

$3.75

Bud Light

$3.75

Miller Light

$4.75

Lagunitas IPA

$3.75

Coors Light

$4.25

Michelob Ultra

$4.25

Negro Modelo

$4.25

Corona

$4.25

Pacifico

$4.25

Dos XX Lager

$4.75

Heineken

$3.75

Saint Pauli NA

$8.00/Glass

$28.00/Bottle

Pinot Noir, 10 Span, California

This wine offers heady aromas of cherries that carry through to the palate, then open to a touch of red currants and a hint of spice.

$9.00/Glass

$29.00/Bottle

Pinot Noir, Z Alexander Brown, California

This lush layered Pinot Noir is overflowing with intense aromas of black cherry, vanilla and toasty oak with robust flavors of fresh raspberry jam and strawberry

$8.00/Glass

$28.00/Bottle

Tempranillo, Campo Viejo, Spain

Layers of caramel, cinnamon candy, and hints of mint. Spicy and full-flavored, with a prevalence of fruit over the American Oak.

$9.00/Glass

$30.00/Bottle

Malbec, Donna Paula Estate, Argentina

Excellent depth with a lengthy fruit-filled finish. Blackberry and plum fruit.

$7.00/Glass

$24.00/Bottle

Shiraz, Shoo Fly, Australia

Raspberry, cherry, and a hint of chocolate. Jammy flavors with a silky smooth finish.

$9.00/Glass

$30.00/Bottle

Cabernet, Monets, Colchagua Valley, Chile

Layers of caramel, cinnamon candy and hints of mint. Spicy and dull flavors with a prevalence of fruits over the American Oak.

$9.00/Glass

$34.00/Bottle

Cabernet, Sabastiani, Sonoma

Aromas of rich, ripe currant and dried herbs.

$9.00/Glass

$29.00/Bottle

Red, Troublemaker, California

Rich aromatics that display hints of dried cherry mixed with vanilla and blackberry seasoned with lavender and chocolate on the palate

$6.00/Glass

$22.00/Bottle

120 Sauvignon Blanc, Santa Rita, Chile

Aromas and flavors of citrus fruits such as grapefruit and lemon peel that lend a fresh balance to the tropical fruit character.

$7.00/Glass

$24.00/Bottle

Reisling, Chateau St Michelle, Washington

Producing aromas and flavors of apricot, peach, and pear

$8.00/Glass

$30.00/Bottle

Chardonnay, Alexander Valley Vineyards, Alexander Valley

Layered aromas of green apples, peaches, honey and vanilla balance flavors of baked apples and mango.

$8.00/Glass

$26.00/Bottle

Pinot Grigio, Zenato, Italy

A pleasant young white, with spicy apple and pear on the nose and palate.Medium-bodied with a clean, spicy finish that lingers.

$10.00/Glass

$33.00/Bottle

Chardonnay, Kendall Jackson, California

Layered aromas of green apples, peaches, honey and vanilla balance flavors of baked apples and mango

$10.00/Glass

$34.00/Bottle

Chardonnay, Sonoma Cutrer, Russian River

Aromas of jasmine and rose petal give way to tropical fruits like pineapple and mango; Flavors of grapefruit, lemon, pear and subtle vanilla bean.

$70.00

Veuve Clicquot

$125.00

Blue Joie

$9.50

Sonoran Sangria (Peach)

New Age Pinot Grigio, Peach Vodka, Peach Schnapps, and Fresh Fruit

$9.50

Red Wine Sangria

Red Wine, Brandy, Triple sec and Strawberry Puree

$8.50

Moscow Mule

Tito’s Vodka, Ginger Beer, and Fresh Lime

$8.50

Sonoran Sunset

Tequila and Grapefruit Juice with a splash of Prickly Pear

$9.50

Mexican Moonshine

Roger Clyne's 100% Agave Silver Tequila, Grapefruit, Soda and Lime

$6.50

$12.50/1/2 Carafe
$22.50/Full Carafe

Killer Margarita

Our house margarita~ Blanco Tequila, Triple Sec and Fresh Lime | Add Strawberry, Mango, or Prickly Pear $1.00

$8.50

$17.50/1/2 Carafe
$31.50/Full Carafe

Cruise Caddy

1800 Margarita with Grand Marnier float. 1/2 Carafe $17.00 / Full Carafe $31.00

$10.00

$23.50/1/2 Carafe
$38.50/Full Carafe

Ferrari

Patron Silver with a Grand Marnier Float. 1/2 Carafe $23.00 / Full Carafe $38.00

$9.50

$18.50/1/2 Carafe
$33.50/Full Carafe

Blue Sky

Altos Tequila (Plaata) 100% Agave, Triple Sec, Blue Curacao

$8.50

Skinny Margarita

Milagro Silver Tequila, Tres Agaves Nectar and Fresh Squeezed Lime. Up or on the rocks?

$8.50

Old School Float

Frozen Killer Margarita with Chambord Float

$9.50

Skinny Cadillac

Milagro Silver, Agavero Orange, Tres Agaves Nectar and Fresh Squeezed Lime and Grand Mariner Float

$8.50

BLT Breakfast Bagel

Toasted Bagel, Scrambled Eggs, Basil, Tomato, Cream Cheese, Goat Cheese & Bacon. Served w/ Potatoes.

$11.50

Green Eggs & Pork

Slow Cooked Pinto Beans, topped with Green Chile Adovada, Two Eggs, Pico De Gallo & Flour Tortilla.

$10.50

Chorizo and Egg Burro

Eggs, Chorizo, Jack & Cheddar Cheese & Pico De Gallo. Served with Jalapeno Bacon & Potatoes.

$4.50

Fresh Bagel with Cream Cheese

$6.50

Breakfast Bagel

Toasted Bagel topped with Scrambled Cheesy Eggs and Jalapeno Bacon.

$11.50

Blue Eggs Benedict

2 Eggs Poached, Ham & Spicy Jack piled on top our Blue Adobe Original Mashed Potato Pancakes & topped with Jalapeno Hollandaise. Served with Sauteed Anaheim Peppers & Onions. Not to be MISSED!

$11.50

Cordon Blue Adobe Omelet

Ham, Swiss & Asparagus served with Roasted Potatoes & Jalapeno Bacon.

$11.00

Monday

Ancho Chile Rubbed Salmon

$11.00

Tuesday

Carne Adovada ~ Red, Green or Christmas

$11.00

Wednesday

Double Stacked Enchiladas

$11.00

Thursday

Chorizo Stuffed Chicken

$11.00

Friday

Lazy Tacos ~ Shredded Beef or Grilled Chicken

$11.00

Saturday

Last Nights Meatloaf

$11.00

Sunday

Carne Adovada (Red or Green) or Last Nights Meatloaf