|
Vegan Chili (VE)
Green onions, vegan cheddar cheese, chives, corn chips (non-vegan cheddar cheese or sour cream upon request)
|
$8.00/4 oz
$14.00/8 oz
|
|
Impossible Meatballs on a Bed of Mashed Cauliflower (VE)
Red pepper sauce
|
$14.00
|
|
Fresh Guacamole (VE, GF)
Pico de Gallo, fresh house corn tortilla chips
|
$11.00
|
|
Spicy Ahi Tuna Tartare
Sriracha, avocado, won ton crisps
|
$15.00
|
|
|
Crispy Calamari
Rhode Island premium calamari, thyme buttermilk, chipotle aioli, grilled lemon
|
$14.00
|
|
|
Lobster Mac N Cheese
Cheddar, fontina, gruyere crust, chives
|
$26.00
|
|
Spinach and Artichoke Dip (V)
Fresh tortilla chips, pico de gallo
|
$15.00
|
|
Winter Salad (VE, GF)
Crisp gala apples, butternut squash, pomegranate, baby spinach, pumpkin seeds, candied walnuts, maple cider vinaigrette (Great with confit shredded duck)
|
$14.00
|
|
|
James’ Beach Caesar Salad
Romaine hearts, anchovies, Parmigiano- Reggiano, garlic croutons
|
$15.00
|
|
|
Grilled Wild Mahi-Mahi Tacos
marinated mahi mahi featured in the film, “I Love You, Man”
|
$28.00
|
|
|
Grilled Wild Shrimp Tacos
flavorful and sustainable, grilled wild white shrimp
|
$32.00
|
|
|
Crispy Confit Duck Tacos
Maple Leaf farms natural confit duck leg
|
$29.00
|
|
|
Prime Carne Asada Tacos
Marinated, prime natural skirt steak
|
$34.00
|
|
Brisket Tacos
Certified natural angus beef, Gravy
|
$29.00
|
|
Pan Sautéed Sand Dabs
Sautéed spinach, mashed potatoes, lemon caper brown butter
|
$29.00
|
|
Grilled Atlantic Salmon
Cauliflower mashed, grilled broccolini, green olive salsa
|
$29.00
|
|
Smoked Salmon Farfalle
Blistered tomatoes, golden salmon roe, creamy vodka sauce
|
$23.00
|
|
Seafood Risotto
Wild white shrimp, lobster, PEI Mussels, calamari, Parmesan Reggiano, Arborio rice, lobster stock
|
$36.00
|
|
Oven Roasted Mary’s Chicken
1/2 chicken, crispy brussel sprouts, mashed potatoes, au jus
|
$29.00
|
|
Fried Chicken
1/2 Mary’s natural chicken, mashed potatoes, creamed spinach
|
$29.00
|
|
11 oz. C.N.A.B. New York Steak
Certified Natural Angus Beef (no hormones or antibiotics, grass-fed, pasture-raised ) French fries, greens chimichurri sauce. Sub truffle fries + $5
|
$39.00
|
|
Shari’s Beef Brisket
Certified Natural Angus Beef, brussels sprouts, mashed potatoes, pan gravy
|
$27.00
|
|
Spinach & Mushroom Lasagna (V)
Ricotta cheese, wild mushrooms, red pepper tomato sauce
|
$18.00
|
|
Grilled Broccolini (VE, GF)
Tahini, almonds
|
$10.00
|
|
Crispy Brussel Sprouts (VE, GF)
Crispy shallots, parmesan
|
$8.00
|
|
Grilled Mushrooms (VE, GF)
|
$8.00
|
|
Fontina Mac N Cheese (V)
Cheddar, fontina, gruyere crust, chives
|
$12.00
|
|
Creamed Spinach (V, GF)
Parmesan Reggiano crust
|
$9.00
|
|
French Fries
|
$8.00
|
|
Truffle Fries
White truffle oil, Parmigiano-Reggiano
|
$13.00
|
|
Mashed Potatoes (V)
|
$9.00
|
|
Mashed Cauliflower (VE, GF)
Tahini, vegan butter
|
$7.00
|
|
Beach Club
Grilled Salmon, Nueske bacon, avocado, thousand island, rye bread,
mixed greens or fries
|
$20.00
|
|
Double Impossible Smash Vegan Chili Burger (V)
Two Impossible patties, cheddar or vegan cheddar, pickle, grilled onion, secret tahini sauce, vegan brioche bun; vegan chili
|
$18.00
|
|
J.B. Burger
Certified Natural Angus Beef, arugula, tomato, brioche bun, pickle, greens, or fries
|
$18.00
|
|
Belgian Chocolate Gateau Cake (served warm)
Whipped cream, Belgian chocolate sauce (add ice cream +2)
|
$10.00
|
|
Farmer’s Market Berry Crisp (served warm)
Blueberries, raspberries, strawberries, McConnell’s vanilla ice cream
|
$10.00
|
|
|
Pittsburgh Pecan Ball Sundae
McConnel’s ice cream, caramel, hot fudge, whipped cream
|
$12.00
|
|
Chocolate Chip Cookies
Baked to order
|
$11.00
|
|
Espresso Martini
Vodka, cold brew, coffee liqueur
|
$16.00
|
|
100 Year Lemon Drop Martini
Vodka, Organic Venice lemon juice from our 100 year
old tree, Cointreau, simple syrup
|
$13.00
|
|
Raspberry Mojito
4 yr aged Rum, mint, cane syrup raspberry, lime, soda
|
$14.00
|
|
Cucumber Cooler
Gin, elderflower, lime, cucumber, thyme
|
$15.00
|
|
Venice Mermaid
Tito’s vodka, house-made cucumber syrup, lime, mint
|
$14.00
|
|
Organic Margarita
Organic blanco tequila, natural agave, fresh lime
|
$16.00
|
|
Fall Mezcal Margarita
Verde mezcal, cranberry juice, rosemary sprig, agave, fresh lime
|
$15.00
|
|
Watermelon Margarita
Tequila, house-made, fresh watermelon syrup, lime juice
|
$14.00
|
|
Spicy Prickly Pear Margarita
Organic tequila, prickly pear puree, lime juice, chili tincture, agave
|
$14.00
|
|
Super Macho Penicillin
Verde Mezcal, lemon juice, honey syrup, ginger, chili tincture
|
$16.00
|
|
James’ Beach Old Fashioned
Buffalo Trace bourbon, Licor 43, cinnamon
|
$16.00
|
|
Basil Bourbon Smash
Basil Hayden bourbon, fresh basil, citrus juices, cane syrup
|
$16.00
|
|
BUBBLES:
|
|
Prosecco Extra Dry, Sorgente, Fruili, ITA
Organic
|
$13.00
$52.00
|
|
Pinot Noir Pet Nat “Escolle”. Field Recordings, Paso, CA
MI
|
$15.00
$59.00
|
|
WHITE:
|
|
Pinot Grigio Vigneti del Sole, Venezia, Veneto, ITl
(unoaked) F
|
$11.00
$42.00
|
|
Gruner Veltliner Weingut H.U.M. Hofer (LITER), AUS
O, B
|
$12.00
$48.00
|
|
Sancerre Domaine M. Girauld , Loire FR
S, F
|
$17.00
$68.00
|
|
Sauvignon Blanc Dragonette, Happy Canyon, CA
O, MI, B
|
$14.00
$56.00
|
|
Sauvignon Blanc Merry Edwards, Russian River, CA
S, W
|
$18.00
$79.00
|
|
Chardonnay Sandhi, Central Coast, CA
S
|
$16.00
$62.00
|
|
Chardonnay Flowers, Sonoma, CA
O, S
|
$18.00
$79.00
|
|
ROSE / ORANGE (skin contact):
|
|
Cinsault Rose Jolie Folle, Provence, (LITER) FR
|
$12.00
$48.00
|
|
Grenache Rose “Fiction”, Field Recordings, Paso, CA
MI
|
$13.00
$52.00
|
|
Pinot Gris Orange “Skin”, Field Recordings, Paso, CA
MI
|
$13.00
$52.00
|
|
Grenache Blanc Orange (500 ml bottle) Amplify, Santa Maria, CA
O, MI, B, S (non-irrigated)
|
$42.00
|
|
RED:
|
|
Sangiovese (Chilled) “Freddo”. Field Recordings, Paso, CA
MI
|
$11.00
$44.00
|
|
Malbec, Durigutti, Mendoza ARG
O
|
$12.00
$48.00
|
|
Pinot Noir Major, Santa Barbara, CA
O, MI, F
|
$15.00
$60.00
|
|
Cabernet Sauvignon “Chroma”, Topanga Vineyards, Santa Barbara, CA
S, W
|
$14.00
$56.00
|
|
Super Tuscan Agricola Querciabella “Mongrana”, Toscana
|
$15.00
$59.00
|
|
New World Blend The “Prisoner”, Prisoner Wine Co
W
|
$21.00
$84.00
|
|
Lagunitas ipa, Laguna, CA
|
$8.00
|
|
Pacifco, Pilsner, Mexico
|
$8.00
|
|
Smog City Lil Bo Pils, pilsner, Los Angeles
|
$8.00
|
|
Beachwood Hayabusa, lager, Long Beach
|
$8.00
|
|
Allegash White, witbier (wheat) , Portland
|
$8.00
|
|
JuneShine Grapefruit Hard Kombucha
|
$10.00
|
|
Ommegang Dry Cider
Can
|
$6.00
|
|
Guiness, Ireland
|
$6.00
|
|
Corona, Mexico
|
$6.00
|
|
Heinekin N/A, Netherlands
|
$6.00
|
|
White Claw Hard Cider
Black Cherry
|
$7.00
|
|
White Claw Hard Cider
Mango
|
$7.00
|
|
High Noon Hard Seltzer (Gluten free) Pineapple
|
$7.00
|
|
High Noon Hard Seltzer (Gluten free) Grapefruit
|
$7.00
|
|
Booch Craft Hard Kombucha Ginger-Lime
|
$7.00
|
|
Booch Craft Hard Kombucha Strawberry
|
$7.00
|
|
Americano
|
$4.00
|
|
Cappuccino
|
$5.00
|
|
Espresso
|
$4.00
|
|
Dble Espresso
|
$4.50
|
|
Coffee
|
$4.00
|
|
Macchiato
|
$4.00
|
|
Cane Sugar Coke, Mexico
|
$5.50
|
|
Cane Sugar Sprite, Mexico
|
$5.50
|
|
Diet Coke
|
$4.50
|
|
Cock N’ Bull Ginger Beer
|
$5.50
|
|
Fresh Guacamole
pico de gallo, fresh house corn chips (gluten free)
|
$11.00
|
|
|
Crispy Calamari
You can tell if it's premium calamari by the size of the rings and the texture. This is premium. Thyme buttermilk, chipotle aioli, grilled lemon
|
$14.00
|
|
|
Fontina Mac N Cheese
It's actually 3 cheeses...fontina, cheddar and gruyere with gruyere crust, chives
|
$12.00
|
|
|
Lobster Mac n Cheese
Maine Lobster and 3 cheeses
|
$21.00
|
|
Club Chopped Salad
Old School done really well. Jidori chicken, aged cheddar, Nueske bacon, roasted beets, free range egg, Little Gems romaine, avocado and organic malbec wine vinaigrette
|
$20.00
|
|
|
James' Beach Caesar Salad
Classic, as good as it gets. Little Gem romaine, white anchovies, Parmigiano-Reggiano, house made garlic croutons, and the classic dressing we've made for 25 years
|
$15.00
|
|
|
Summer Salad
braised lima beans, charred corn, avocado, heirloom cherry tomatooes, fresh basil
|
$15.00
|
|
Melon, Mint & Feta Salad
Sugar kiss melon, watermelon, cucumber, fresh mint, feta cheese; agave mint vinaigrette
|
$11.00
|
|
Challah Beach Toast & Fruit
Double cooked Challah bread, soaked in egg and Grand Marnier "French toast" (like what we had in Hana Maui) assorted berries, 100% maple syrup.
|
$17.00
|
|
|
Grille Mahi Mahi Tacos
Made famous in the movie "I Love You, Man" because the director had them all the time here and fell in love with them. They are that good. Premium mahi and build it yourself taco kit. House made black beans, guacamole, escabeche, pico de gallo, daily made tortillas: flour of (GF) corn. Lettuce leaves upon request
|
$28.00
|
|
Brooklyn Breakfast
House cured Gravlax made from our wild salmon; capers, Red Rooster bagel*, cream cheese, Served with a Spring salad. Add 2 eggs for $4.* Red Rooster bakery is from Bruce Marder, chef, maestro who owned this spot before we got it. We are proud to serve his bread.
|
$20.00
|
|
Cock and bull Breakfast
A flavorful Bullseye sirloin steak, 2 eggs any style, a Spring salad. Add pumpernickel toast to make a steak sandwich +$3
|
$30.00
|
|
Grilled Shrimp Tacos
Grilled wild white shrimp, and build it yourself taco kit. House made black beans, guacamole, escabeche, pico de gallo, daily made tortillas: flour of (GF) corn. Lettuce leaves upon request
|
$32.00
|
|
Mushroom Fajitas
Grilled Chef's choice of seasonal mushrooms cooked "carnitas" style, roasted peppers, onions. Served with guacamole, pico de gallo, corn (GF) or flour tortillas. Vegan or MAKE IT A SCRAMBLE. Add 2 eggs +$4
|
$25.00
|
|
Huevos Rancheros
2 fried eggs, guacamole, pico de gallo, ranchero sauce. Add carne asada +$10
|
$13.00
|
|
|
Prime Carne Asada Taco platter
House marinated, prime skirt steak and build it yourself taco kit. House made black beans, guacamole, escabeche, pico de gallo, daily made tortillas: flour of (GF) corn. Lettuce leaves upon request. Add two eggs +$4.
|
$26.00
|
|
Beach Club
Grilled Wild King Salmon, Nueske bacon, avocado, thousand island dressing, Red Rooster Rye* ; Spring salad. * Red Rooster bakery is from Bruce Marder, chef, maestro who owned this spot before we got it. We are proud to serve his bread.
|
$20.00
|
|
Stacked Burger
Full tilt. Ground Certified Natural Angus Beef, free range egg, Nueske bacon, aged cheddar, caramelized onion, arugula, Red Rooster brioche bun*, pickle (tomato on request) Spring salad or fries. * Red Rooster bakery is from Bruce Marder, chef, maestro who owned this spot before we got it. We are proud to serve his bread.
|
$24.00
|
|
Dogtown Breakfast
3 golden yolk natural eggs, Nueske bacon, roasted potatoes or mixed greens
|
$19.00
|
|
Breakfast Burrito
Scrambled golden yolk natural eggs, Nueske bacon, cheddar cheese, gruyere cheese, avocado; served with roasted potatoes or mixed greens
|
$17.00
|
|
Grilled Jidori Chicken Breast
|
$9.00
|
|
Grilled White Wild Shrimp
|
$10.00
|
|
Marinated Prime Skirt Steak
|
$10.00
|
|
Red Rooster bagel (unadorned) with Philadelphia Cream Cheese
|
$6.00
|
|
Red Rooster Toast + Good Butter
|
$3.00
|
|
Fresh Fruit
|
$8.00
|
|
Free Range Eggs
|
$7.00
|
|
Nueske Bacon (3 slices) Applewood
|
$6.00
|
|
French fries
|
$8.00
|
|
JB Smashe Cheeseburger
Certified Natural Angus Beef, pickled veggies, cheddar cheese, sesame bun, secret sauce
|
$8.00
|
|
Spicy Tuna Tartare
Chopped Ahi tuna, avocado, sesame seeds, soy spicy sauce, won ton chips
|
$8.00
|
|
Crispy Calamari
Our premium calamari served with chipotle aioli
|
$7.00
|
|
1/2 slab bbq baby back pork ribs
Natural Salmon Creek pork, JB BBQ sauce
|
$11.00
|
|
Jumbo Buffalo Chicken Wings
Natural Mary's chicken, buffalo sauce, veggies, ranch dressing
|
$10.00
|
|
Guacamole, Chips, Pico de Gallo
Fresh made guacamole
|
$8.00
|
|
Vegetarian Queso Fundido
Mixed cheeses and soy based chorizo, chips
|
$10.00
|
|
Sweet Potato Fries
Cowboy Ketchup
|
$6.00
|
|
Draft Beer or Hard Seltzers
Choose any of our draft beers or What Claw or High Noon Hard Seltzer
|
$6.00
|
|
Wine of the day
6 oz glass of today's choice of red, white or rose.
|
$7.00
|
|
Well cocktails and house margaritas
cheers!
|
$8.00
|
|
FIRST COURSE
Choice of
|
|
3 Kuma Bay Oysters on the Half Shell
get a dozen $36
|
$21.00
|
|
Shrimp Cocktail
|
$18.00
|
|
Spinach & Artichoke Dip V
Fresh Tortilla Chips, Pico de Gallo
|
$15.00
|
|
Lobster Mac N Cheese
Cheddar, Fontina, Gruyere Crust, Chives
|
$21.00
|
|
SECOND COURSE
Choice of
|
|
NYE Butternut Squash and Apple Salad V, GF
Baby Spinach, Pomegranate, Spiced Walnuts, Maple Cider Vinaigrette
|
$16.00
|
|
James’ Beach Caesar Salad
|
$15.00
|
|
Wild Mushroom Puree Soup Rye Croutons VE
|
$14.00
|
|
THIRD COURSE
Choice of
|
|
8 oz Lobster Tail
Truffle Mashed Potatoes, Brussels Sprouts | add $10
|
$49.00
|
|
Surf & Turf Tacos
Poached Lobster Meat, Prime Carne Asada, Taco Fixings
|
$39.00
|
|
Our Classic Sand Dabs
Sautéed Spinach, Mashed Potatoes, Lemon Caper Brown Butter
|
$32.00
|
|
C.N.A.B New York Steak
Red Wine Mushroom Sauce, Mashed Potatoes, Creamed Spinach | can be taco style
|
$39.00
|
|
Seafood Risotto
Wild White Shrimp,Lobster, PEI Mussels, Calamari,
Parmesan Reggiano, Arborio rice, Lobster Stock
|
$39.00
|
|
Roasted Eggplant “Steak” VE, GF
Savory Red Wine and Beet Reduction, Braised Mushrooms,
Mashed Cauliflower
|
$29.00
|
|
DESSERT
Choice of
|
|
Pittsburgh Pecan Ball Sundae
|
$15.00
|
|
Mixed Berry Crisp
Vanilla Ice Cream
|
$12.00
|
|
Belgian Chocolate Gateau
Hot Fudge, Whipped Cream
|
$12.00
|
|
House Made Mango Ginger Sorbet
Fresh Berries V, GF
|
$15.00
|
|
1 oz California Russian Oestra Caviar
Served with Toast Points, Crème Fraiche, Hard Cooked Egg (limited qty)
|
$79.00
|
|
Fresh Guacamole VE, GF
Fresh Guacamole VE, GF
|
$11.00
|
|
Crispy Calamari
Rhode Island Calamari, Thyme Buttermilk
|
$14.00
|
|
Our Famous Fried Chicken
Creamed Spinach, Mashed Potatoes
|
$29.00
|
|
Oven Roasted Mary’s Chicken
1/2 chicken, crispy brussel sprouts, mashed potatoes, au jus
|
$29.00
|
|
Spinach & Mushroom Lasagna V
|
$27.00
|
|
Grilled Wild Mahi-Mahi Tacos
featured in the film, “I Love You, Man”
|
$28.00
|
|
Grilled Wild Shrimp Tacos
|
$36.00
|
|
Crispy Confit Duck Tacos
Maple Leaf farms natural confit duck leg
|
$29.00
|
|
Mushroom Fajitas VE, GF
grilled mixed wild mushrooms, roasted peppers, onions
|
$25.00
|
|
Kir Royale
Prosecco, crème de cassis
|
$14.00
|
|
Champagne Cocktail
Tonught’s Special Champagne, Cognac, Angostura Bitters
|
$17.00
|
|
Espresso Martini
Vodka, cold brew, coffee liqueur
|
$16.00
|
|
100 Year Lemon Drop Martini
Vodka, Organic Venice lemon juice from our 100 year
old tree, Cointreau, simple syrup
|
$13.00
|
|
NYE Raspberry Mojito
4 yr aged Rum, mint, cane syrup raspberry, lime, soda
|
$14.00
|
|
Winter Chill
Tito’s vodka, house made cucumber syrup, lime, mint
|
$14.00
|
|
Organic Margarita
Organic blanco tequila, natural agave, fresh lime
|
$16.00
|
|
Holiday Mezcal Margarita
Verde mezcal, cranberry juice, rosemary sprig,
agave, fresh lime
|
$15.00
|
|
Spicy Prickly Pear Margarita
Organic tequila, prickly pear puree, lime juice,
chili tincture, agave
|
$14.00
|
|
Super Macho Penicillin
Verde Mezcal, lemon juice, honey syrup, ginger, chili
tincture
|
$16.00
|
|
James’ Beach Old Fashioned
Buffalo Trace bourbon, Licor 43, cinnamon
|
$16.00
|
|
Basil Bourbon Smash
Basil Hayden, fresh basil, citrus juices, cane syrup
|
$16.00
|
|
Brut Grand Cru Jl Vergnon “Conversation”
Blanc de Blanc, France
|
$78.00
|
|
Brut Roderer Estate Anderson Valley, Ca.
|
$69.00
|
|
Brut Veuve Clicquot “Yellow” NV., Reims, Fr. (special holiday)
|
$95.00
|
|
Extra Dry Sorgenta Prosecco, Fruili, Italy
|
$49.00
|
|
CHARDONNAY, Flowers ‘16 Sonoma Coast, Ca.
|
$79.00
|
|
Chassagne-Montrachet L. Latour ‘14 Burgundy, Fr.
|
$110.00
|
|
Malvasia Fakin, Croatia
|
$49.00
|
|
Super Tuscan Gaja Promis ‘16 Tuscany, It.
|
$95.00
|
|
Cabernet Sauvignon Quilt, Napa
|
$79.00
|
|
Cabernet Sauvignon Jordan ’14 , Napa.
|
$95.00
|
|
Cabernet Blend Overture by Opus One ‘17 Napa, Ca
|
$189.00
|
|
Cabernet Blend Opus One ’14 Napa, Ca
|
$389.00
|
|
Bubbles:
|
|
Prosecco Extra Dry, Sorgente, Fruili, ITA
|
$13.00
$49.00
|
|
Pinot (Rose) Pet Nat “Escolle”. Field Recordings, Paso, CA
|
$15.00
$59.00
|
|
White:
|
|
Pinot Grigio Vigneti del Sole, Venezia, Veneto, ITl (unoaked) F
|
$11.00
$42.00
|
|
Gruner Veltliner, Weingut H.U.M. Hofer (LITER), AUS O, B
|
$12.00
$48.00
|
|
Sancerre Domaine M. Girauld , Loire FR S, F
|
$17.00
$68.00
|
|
Sauvignon Blanc Dragonette, Happy Canyon, CA O, MI, B
|
$14.00
$56.00
|
|
Sauvignon Blanc Merry Edwards, Russian River, CA S , W
|
$18.00
$79.00
|
|
Chardonnay Sandhi, Central Coast, CA S,
|
$16.00
$62.00
|
|
Chardonnay Flowers, Sonoma, CA O, S
|
$18.00
$79.00
|
|
Rose / Orange (skin contact):
|
|
Cinsault Rose Jolie Follie, Provence, (LITER) FR
|
$12.00
$48.00
|
|
Grenache Rose “Fiction”, Field Recordings, Paso, CA MI,
|
$13.00
$52.00
|
|
Pinot Gris Orange “Skin”, Field Recordings, Paso, CA MI,
|
$13.00
$52.00
|
|
Grenache Blanc Orange, Amplify, Santa Maria, CA O, MI, B, S (non-irrigated)
|
$42.00
|
|
Red:
|
|
Sangiovese (Chilled) “Freddo”. Field Recordings, Paso, CA MI
|
$11.00
$44.00
|
|
Malbec Durigutti, Mendoza ARG O
|
$12.00
$48.00
|
|
Pinot Noir Major, Santa Barbara, CA O, MI, F
|
$15.00
$60.00
|
|
Cabernet Sauvignon “Chroma”, Topanga Vineyards, S, W Santa Barbara, CA
|
$14.00
$56.00
|
|
Super Tuscan Agricola Querciabella “Mongrana”, Toscana
|
$15.00
$59.00
|
|
New World Blend The “Prisoner”, Prisoner Wine Co W
|
$21.00
$84.00
|
|
Lagunitas ipa, Laguna, CA
|
$8.00
|
|
Pacifco, pilsner, Mexico
|
$8.00
|
|
Smog City Lil Bo Pils, pilsner, Los Angeles
|
$8.00
|
|
Beachwood Hayabusa, lager, Long Beach
|
$8.00
|
|
Allegash White, witbier (wheat) , Portland
|
$8.00
|
|
JuneShine Grapefruit Hard Kombucha
|
$10.00
|
|
Ommegang Dry Cider 12oz can
|
$6.00
|
|
Guiness, Ireland
|
$6.00
|
|
Corona, Mexico
|
$6.00
|
|
Heinekin 0.0 non alcohol, Netherlands
|
$6.00
|
|
White Claw Hard Seltzer
Black Cherry or Mango
|
$7.00
|
|
High Noon Hard Seltzer
(Gluten free) Pineapple or Grapefruit
|
$7.00
|
|
Booch Craft Hard Kombucha
Ginger-Lime or Strawberry
|
$7.00
|
