|
Fresh Guacamole (VE, GF)
Pico de Gallo, fresh house corn tortilla chips
|
$13.00
|
|
Spicy Ahi Tuna Tartare
Sriracha, avocado, won ton crisps
|
$16.00
|
|
|
Crispy Calamari
Rhode Island premium calamari, thyme buttermilk, chipotle aioli, grilled lemon
|
$15.00
|
|
|
Lobster Mac N Cheese
Cheddar, fontina, gruyere crust, chives
|
$26.00
|
|
Spinach and Artichoke Dip (V)
Fresh tortilla chips, pico de gallo
|
$15.00
|
|
Butternut Squash & Apple Salad (VE, GF)
Crisp gala apples, butternut squash, pomegranate-
ate, baby spinach, pumpkin seeds, candied walnuts, maple cider vinaigrette
|
$14.00
|
|
|
James’ Beach Caesar (V)
Romaine hearts, anchovies, Parmigiano- Reggiano, garlic croutons
|
$15.00
|
|
Strawberry Goat Cheese Salad (V)
Strawberries, avocado, blood oranges, arugula, goat cheese, sliced almonds, poppyseed vinaigrette
|
$16.00
|
|
Barbacoa Pork Ribs
Salmon Creek Farms natural pork on the bone
|
$29.00
|
|
|
Grilled Wild Mahi-Mahi
Marinated mahi featured in “I Love You, Man”
|
$30.00
|
|
|
Grilled Wild Shrimp
|
$34.00
|
|
|
Crispy Confit Duck
Maple Leaf farms natural confit duck leg
|
$29.00
|
|
|
Prime Carne Asada
Marinated, prime natural skirt steak
|
$34.00
|
|
Mary’s Natural Chicken
1/2 Mary’s Chicken served on the bone
|
$31.00
|
|
Spicy Vegan (VE)
Grilled mushrooms and tofu, impossible meat
|
$29.00
|
|
Pan Sautéed Sand Dabs
Sautéed spinach, mashed potatoes, lemon caper brown butter
|
$32.00
|
|
Grilled Atlantic Salmon
Cauliflower mashed, grilled broccolini, green olive salsa
|
$34.00
|
|
Seafood Risotto
Wild white shrimp, lobster, PEI Mussels, calamari, Parmesan Reggiano, Arborio rice, lobster stock
|
$36.00
|
|
Oven Roasted Mary’s Chicken
1/2 chicken, crispy brussel sprouts, mashed potatoes, au jus
|
$30.00
|
|
Fried Chicken
1/2 Mary’s natural chicken, mashed potatoes, creamed spinach
|
$30.00
|
|
11 oz. C.N.A.B. New York Steak
Certified Natural Angus Beef (no hormones or antibiotics, grass-fed, pasture-raised ) French fries, greens chimichurri sauce. Sub truffle fries + $5
|
$45.00
|
|
1lb BBQ Baby Back Ribs
Salmon Creek Farms Natural Pork, Apple Kale Slaw, Mac N Cheese
|
$29.00
|
|
Spaghetti Squash Marinara with Impossible Meatballs (VE)
Baby peas, marinara sauce
|
$28.00
|
|
Grilled Broccolini (VE, GF)
Tahini, almonds
|
$10.00
|
|
Crispy Brussel Sprouts (VE, GF)
Crispy shallots, parmesan
|
$10.00
|
|
Grilled Mushrooms (VE, GF)
|
$8.00
|
|
Fontina Mac N Cheese (V)
Cheddar, fontina, gruyere crust, chives
|
$12.00
|
|
Creamed Spinach (V, GF)
Parmesan Reggiano crust
|
$10.00
|
|
French Fries (VE, GF)
|
$7.00
|
|
Truffle Fries (V, GF)
White truffle oil, Parmigiano-Reggiano
|
$13.00
|
|
Mashed Potatoes (V, GF)
|
$9.00
|
|
Mashed Cauliflower (VE, GF)
Tahini, vegan butter
|
$8.00
|
|
Apple Kale Slaw (VE, GF)
Gala apples, carrots, kale, mint
|
$7.00
|
|
Beach Club
Grilled Atlantic salmon, Nueske bacon, avocado, thousand island, rye bread
|
$21.00
|
|
Double Impossible Smash Vegan Chili Burger (VE)
2 Impossible patties, cheddar or vegan cheddar, pickle, grilled onion, secret tahini sauce, vegan brioche bun; vegan chili
|
$23.00
|
|
Double Certified Natural Angus Beef Smash Cheese Burger
2 C.N.A.B. patties, cheddar, pickle, grilled onion
and peppers, secret tahini sauce, brioche bun
|
$22.00
|
|
Old School J.B. Cheese Burger
Certified Natural Angus Beef, arugula, tomato, brioche bun, pickle, choice of cheese
|
$24.00
|
|
Farmer’s Market Berry Crisp (served warm)
Blueberries, raspberries, strawberries, McConnell’s vanilla ice cream
|
$10.00
|
|
Your own Apple Pie / Big Enough to Share (served warm)
McConnell’s vanilla ice cream
|
$12.00
|
|
Belgian Chocolate Gateau Cake (served warm)
Whipped cream, Belgian chocolate sauce (add ice cream +2)
|
$10.00
|
|
|
Pittsburgh Pecan Ball Sundae
McConnell’s ice cream covered in crushed pecans, house made caramel sauce, hot fudge, whipped cream
|
$12.00
|
|
Chocolate Chip Cookies
Baked to order
|
$11.00
|
|
Espresso Martini
Vodka, cold brew, coffee liqueur
|
$16.00
|
|
100 Year Lemon Drop Martini
Vodka, Organic Venice lemon juice from our 100 year
old tree, Cointreau, simple syrup
|
$13.00
|
|
Raspberry Mojito
4 yr aged Rum, mint, cane syrup raspberry, lime, soda
|
$14.00
|
|
Cucumber Cooler
Gin, elderflower, lime, cucumber, thyme
|
$15.00
|
|
Venice Mermaid
Tito’s vodka, house-made cucumber syrup, lime, mint
|
$14.00
|
|
Organic Margarita
Organic blanco tequila, natural agave, fresh lime
|
$16.00
|
|
Fall Mezcal Margarita
Verde mezcal, cranberry juice, rosemary sprig, agave, fresh lime
|
$15.00
|
|
Watermelon Margarita
Tequila, house-made, fresh watermelon syrup, lime juice
|
$14.00
|
|
Spicy Prickly Pear Margarita
Organic tequila, prickly pear puree, lime juice, chili tincture, agave
|
$14.00
|
|
Super Macho Penicillin
Verde Mezcal, lemon juice, honey syrup, ginger, chili tincture
|
$16.00
|
|
James’ Beach Old Fashioned
Buffalo Trace bourbon, Licor 43, cinnamon
|
$16.00
|
|
Basil Bourbon Smash
Basil Hayden bourbon, fresh basil, citrus juices, cane syrup
|
$16.00
|
|
BUBBLES:
|
|
Prosecco Extra Dry, Sorgente, Fruili, ITA
Organic
|
$13.00
$52.00
|
|
Pinot Noir Pet Nat “Escolle”. Field Recordings, Paso, CA
MI
|
$15.00
$59.00
|
|
WHITE:
|
|
Pinot Grigio Vigneti del Sole, Venezia, Veneto, ITl
(unoaked) F
|
$11.00
$42.00
|
|
Gruner Veltliner Weingut H.U.M. Hofer (LITER), AUS
O, B
|
$12.00
$48.00
|
|
Sancerre Domaine M. Girauld , Loire FR
S, F
|
$17.00
$68.00
|
|
Sauvignon Blanc Dragonette, Happy Canyon, CA
O, MI, B
|
$14.00
$56.00
|
|
Sauvignon Blanc Merry Edwards, Russian River, CA
S, W
|
$18.00
$79.00
|
|
Chardonnay Sandhi, Central Coast, CA
S
|
$16.00
$62.00
|
|
Chardonnay Flowers, Sonoma, CA
O, S
|
$18.00
$79.00
|
|
ROSE / ORANGE (skin contact):
|
|
Cinsault Rose Jolie Folle, Provence, (LITER) FR
|
$12.00
$48.00
|
|
Grenache Rose “Fiction”, Field Recordings, Paso, CA
MI
|
$13.00
$52.00
|
|
Pinot Gris Orange “Skin”, Field Recordings, Paso, CA
MI
|
$13.00
$52.00
|
|
Grenache Blanc Orange (500 ml bottle) Amplify, Santa Maria, CA
O, MI, B, S (non-irrigated)
|
$42.00
|
|
RED:
|
|
Sangiovese (Chilled) “Freddo”. Field Recordings, Paso, CA
MI
|
$11.00
$44.00
|
|
Malbec, Durigutti, Mendoza ARG
O
|
$12.00
$48.00
|
|
Pinot Noir Major, Santa Barbara, CA
O, MI, F
|
$15.00
$60.00
|
|
Cabernet Sauvignon “Chroma”, Topanga Vineyards, Santa Barbara, CA
S, W
|
$14.00
$56.00
|
|
Super Tuscan Agricola Querciabella “Mongrana”, Toscana
|
$15.00
$59.00
|
|
New World Blend The “Prisoner”, Prisoner Wine Co
W
|
$21.00
$84.00
|
|
Lagunitas ipa, Laguna, CA
|
$8.00
|
|
Pacifco, Pilsner, Mexico
|
$8.00
|
|
Smog City Lil Bo Pils, pilsner, Los Angeles
|
$8.00
|
|
Beachwood Hayabusa, lager, Long Beach
|
$8.00
|
|
Allegash White, witbier (wheat) , Portland
|
$8.00
|
|
JuneShine Grapefruit Hard Kombucha
|
$10.00
|
|
Ommegang Dry Cider
Can
|
$6.00
|
|
Guiness, Ireland
|
$6.00
|
|
Corona, Mexico
|
$6.00
|
|
Heinekin N/A, Netherlands
|
$6.00
|
|
White Claw Hard Cider
Black Cherry
|
$7.00
|
|
White Claw Hard Cider
Mango
|
$7.00
|
|
High Noon Hard Seltzer (Gluten free) Pineapple
|
$7.00
|
|
High Noon Hard Seltzer (Gluten free) Grapefruit
|
$7.00
|
|
Booch Craft Hard Kombucha Ginger-Lime
|
$7.00
|
|
Booch Craft Hard Kombucha Strawberry
|
$7.00
|
|
Americano
|
$4.00
|
|
Cappuccino
|
$5.00
|
|
Espresso
|
$4.00
|
|
Dble Espresso
|
$4.50
|
|
Coffee
|
$4.00
|
|
Macchiato
|
$4.00
|
|
Cane Sugar Coke, Mexico
|
$5.50
|
|
Cane Sugar Sprite, Mexico
|
$5.50
|
|
Diet Coke
|
$4.50
|
|
Cock N’ Bull Ginger Beer
|
$5.50
|
|
Fresh Guacamole
pico de gallo, fresh house corn chips (gluten free)
|
$11.00
|
|
|
Crispy Calamari
You can tell if it's premium calamari by the size of the rings and the texture. This is premium. Thyme buttermilk, chipotle aioli, grilled lemon
|
$14.00
|
|
|
Fontina Mac N Cheese
It's actually 3 cheeses...fontina, cheddar and gruyere with gruyere crust, chives
|
$12.00
|
|
|
Lobster Mac n Cheese
Maine Lobster and 3 cheeses
|
$21.00
|
|
Club Chopped Salad
Old School done really well. Jidori chicken, aged cheddar, Nueske bacon, roasted beets, free range egg, Little Gems romaine, avocado and organic malbec wine vinaigrette
|
$20.00
|
|
|
James' Beach Caesar Salad
Classic, as good as it gets. Little Gem romaine, white anchovies, Parmigiano-Reggiano, house made garlic croutons, and the classic dressing we've made for 25 years
|
$15.00
|
|
|
Summer Salad
braised lima beans, charred corn, avocado, heirloom cherry tomatooes, fresh basil
|
$15.00
|
|
Melon, Mint & Feta Salad
Sugar kiss melon, watermelon, cucumber, fresh mint, feta cheese; agave mint vinaigrette
|
$11.00
|
|
Challah Beach Toast & Fruit
Double cooked Challah bread, soaked in egg and Grand Marnier "French toast" (like what we had in Hana Maui) assorted berries, 100% maple syrup.
|
$17.00
|
|
|
Grille Mahi Mahi Tacos
Made famous in the movie "I Love You, Man" because the director had them all the time here and fell in love with them. They are that good. Premium mahi and build it yourself taco kit. House made black beans, guacamole, escabeche, pico de gallo, daily made tortillas: flour of (GF) corn. Lettuce leaves upon request
|
$28.00
|
|
Brooklyn Breakfast
House cured Gravlax made from our wild salmon; capers, Red Rooster bagel*, cream cheese, Served with a Spring salad. Add 2 eggs for $4.* Red Rooster bakery is from Bruce Marder, chef, maestro who owned this spot before we got it. We are proud to serve his bread.
|
$20.00
|
|
Cock and bull Breakfast
A flavorful Bullseye sirloin steak, 2 eggs any style, a Spring salad. Add pumpernickel toast to make a steak sandwich +$3
|
$30.00
|
|
Grilled Shrimp Tacos
Grilled wild white shrimp, and build it yourself taco kit. House made black beans, guacamole, escabeche, pico de gallo, daily made tortillas: flour of (GF) corn. Lettuce leaves upon request
|
$32.00
|
|
Mushroom Fajitas
Grilled Chef's choice of seasonal mushrooms cooked "carnitas" style, roasted peppers, onions. Served with guacamole, pico de gallo, corn (GF) or flour tortillas. Vegan or MAKE IT A SCRAMBLE. Add 2 eggs +$4
|
$25.00
|
|
Huevos Rancheros
2 fried eggs, guacamole, pico de gallo, ranchero sauce. Add carne asada +$10
|
$13.00
|
|
|
Prime Carne Asada Taco platter
House marinated, prime skirt steak and build it yourself taco kit. House made black beans, guacamole, escabeche, pico de gallo, daily made tortillas: flour of (GF) corn. Lettuce leaves upon request. Add two eggs +$4.
|
$26.00
|
|
Beach Club
Grilled Wild King Salmon, Nueske bacon, avocado, thousand island dressing, Red Rooster Rye* ; Spring salad. * Red Rooster bakery is from Bruce Marder, chef, maestro who owned this spot before we got it. We are proud to serve his bread.
|
$20.00
|
|
Stacked Burger
Full tilt. Ground Certified Natural Angus Beef, free range egg, Nueske bacon, aged cheddar, caramelized onion, arugula, Red Rooster brioche bun*, pickle (tomato on request) Spring salad or fries. * Red Rooster bakery is from Bruce Marder, chef, maestro who owned this spot before we got it. We are proud to serve his bread.
|
$24.00
|
|
Dogtown Breakfast
3 golden yolk natural eggs, Nueske bacon, roasted potatoes or mixed greens
|
$19.00
|
|
Breakfast Burrito
Scrambled golden yolk natural eggs, Nueske bacon, cheddar cheese, gruyere cheese, avocado; served with roasted potatoes or mixed greens
|
$17.00
|
|
Grilled Jidori Chicken Breast
|
$9.00
|
|
Grilled White Wild Shrimp
|
$10.00
|
|
Marinated Prime Skirt Steak
|
$10.00
|
|
Red Rooster bagel (unadorned) with Philadelphia Cream Cheese
|
$6.00
|
|
Red Rooster Toast + Good Butter
|
$3.00
|
|
Fresh Fruit
|
$8.00
|
|
Free Range Eggs
|
$7.00
|
|
Nueske Bacon (3 slices) Applewood
|
$6.00
|
|
French fries
|
$8.00
|
|
JB Smashe Cheeseburger
Certified Natural Angus Beef, pickled veggies, cheddar cheese, sesame bun, secret sauce
|
$8.00
|
|
Spicy Tuna Tartare
Chopped Ahi tuna, avocado, sesame seeds, soy spicy sauce, won ton chips
|
$8.00
|
|
Crispy Calamari
Our premium calamari served with chipotle aioli
|
$7.00
|
|
1/2 slab bbq baby back pork ribs
Natural Salmon Creek pork, JB BBQ sauce
|
$11.00
|
|
Jumbo Buffalo Chicken Wings
Natural Mary's chicken, buffalo sauce, veggies, ranch dressing
|
$10.00
|
|
Guacamole, Chips, Pico de Gallo
Fresh made guacamole
|
$8.00
|
|
Vegetarian Queso Fundido
Mixed cheeses and soy based chorizo, chips
|
$10.00
|
|
Sweet Potato Fries
Cowboy Ketchup
|
$6.00
|
|
Draft Beer or Hard Seltzers
Choose any of our draft beers or What Claw or High Noon Hard Seltzer
|
$6.00
|
|
Wine of the day
6 oz glass of today's choice of red, white or rose.
|
$7.00
|
|
Well cocktails and house margaritas
cheers!
|
$8.00
|
|
Ukrainian Mule
Svedka Vodka, ginger bee, lime | $5 to go to Ukraine Crisis Relief Fund
|
$16.00
|
|
Espresso Martini
Vodka, cold brew, coffee liqueur
|
$16.00
|
|
100 Year Lemon Drop Martini
Vodka, Organic Venice lemon
juice from our 100 year old tree,
Cointreau, simple syrup
|
$13.00
|
|
Raspberry Mojito
4 yr aged Rum, mint, cane syrup raspberry, lime, soda
|
$14.00
|
|
Venice Mermaid
Tito’s vodka, house-made cucumber syrup, lime, mint
|
$14.00
|
|
Organic Margarita
Organic blanco tequila, natural agave, fresh lime
|
$16.00
|
|
Mezcal Margarita
Verde mezcal, cranberry juice, rosemary sprig,
agave, fresh lime
|
$15.00
|
|
Watermelon Margarita
Tequila, house-made, fresh watermelon syrup, lime juice
|
$14.00
|
|
Spicy Prickly Pear Margarita
Organic tequila, prickly pear puree, lime juice, chili tincture, agave
|
$14.00
|
|
Super Macho Penicillin
Verde Mezcal, lemon juice, honey syrup, ginger, chili tinc-
ture
|
$16.00
|
|
James’ Beach Old Fashioned
Buffalo Trace bourbon, Licor 43, cinnamon
|
$16.00
|
|
Basil Bourbon Smash
Basil Hayden, fresh basil, citrus juices, cane syrup
|
$16.00
|
|
Lagunitas, IPA, Laguna, CA
|
$8.00
|
|
Pacifco, pilsner, Mexico
|
$8.00
|
|
Smog City Lil Bo Pils, pilsner, Los Angeles
|
$8.00
|
|
Allegash White, witbier (wheat) , Portland
|
$8.00
|
|
Modelo
|
$12.00
|
|
Guiness, Ireland
|
$7.00
|
|
Corona, Mexico
|
$7.00
|
|
Heinekin 0.0 non alcohol, Netherlands
|
$7.00
|
|
Ommegang Dry Cider
|
$7.00
|
|
White Claw Hard Seltzer
Black Cherry or Mango
|
$8.00
|
|
High Noon Hard Seltzer
(Gluten-free) Pineapple or Grapefruit
|
$8.00
|
|
Booch Craft Hard Kombucha
Ginger-Lime or Strawberry
|
$8.00
|
|
Bubbles:
|
|
Prosecco
Extra Dry, Sorgente, Fruili, ITA O
|
$13.00
$52.00
|
|
Pinot (Rose) Pet Nat
“Escolle”. Field Recordings, Paso, CA MI
|
$15.00
$59.00
|
|
White:
|
|
Pinot Grigio
Vigneti del Sole, Venezia, Veneto, ITl (unoaked) F
|
$12.00
$46.00
|
|
Gruner Veltliner
Weingut H.U.M. Hofer (LITER), AUS O, B
|
$13.00
$52.00
|
|
Sancerre Domaine M. Girauld
Loire FR S, F
|
$17.00
$68.00
|
|
Sauvignon Blanc
Dragonette, Happy Canyon, CA O, MI, B
|
$15.00
$60.00
|
|
Chardonnay Sandhi
Central Coast, CA S,
|
$16.00
$62.00
|
|
Chardonnay Flowers
Sonoma, CA O, S
|
$19.00
$79.00
|
|
Rose / Orange (skin contact):
|
|
Cinsault Rose
Jolie Follie, Provence, (LITER) FR
|
$12.00
$48.00
|
|
Grenache Rose
“Fiction”, Field Recordings, Paso, CA MI,
|
$13.00
$52.00
|
|
Pinot Gris Orange “Skin”
Field Recordings, Paso, CA MI,
|
$13.00
$52.00
|
|
Grenache Blanc Orange
Amplify, Santa Maria, CA O, MI, B, S (non-irrigated)
|
$42.00
|
|
Red:
|
|
Sangiovese (Chilled) “Freddo”
Field Recordings, Paso, CA, MI
|
$12.00
$48.00
|
|
Malbec
Durigutti, Mendoza ARG O
|
$13.00
$52.00
|
|
Pinot Noir
Major, Santa Barbara, CA O, MI, F
|
$16.00
$64.00
|
|
Cabernet Sauvignon “Chroma”
Topanga Vineyards, S, W, Santa Barbara, CA
|
$15.00
$59.00
|
|
Super Tuscan
Agricola Querciabella “Mongrana”, Toscana
|
$16.00
$64.00
|
|
New World Blend
The “Prisoner”, Prisoner Wine Co, W
|
$21.00
$84.00
|
|
Strawberry Salad GF, VEGAN
Strawberries, avocado, blood oranges, arugula, sliced almonds, poppyseed vinaigrette
|
|
Spicy Tuna Crispy Rice
The famous Canal Club recipe - made with fresh, spicy ahi tuna, volacno sauce, jalapeno, sesame seeds
|
|
Coconut Yoghurt Granola Parfait VEGAN
dairy free, coconut yoghurt, topped with fesh fruit and our granola
|
|
Breakfast Tacos
James' Beach style (build your own) with scrambled natural sunshine yolk eggs, chicken apple sausage, black beans, guacamole, pico de gallo, salsa verde and your choice of Gluten Free Crorn or Flour tortillas.
|
|
Mahi Mahi Fish Tacos
As seen in the film, I Love Yiou, Man. James' Beach style (build your own) with our specuial marinated mahi mahi, black beans, guacamole, pico de gallo, salsa verde and your choice of Gluten Free Crorn or Flour tortillas.
|
|
Challah French Toast and Fruit
Our twice baked frensch toast is like a custard in a toast. Soaked in our egg and Grand Marnier batter and baked, then finished on the grill, Seasonal fruit aand real maple syrup.
|
|
JB Vegan Lasagna GF, VEGAN
It is almost impossible that this lasagna tastes so good and creamy, and is VEGAN. Features Impossible ground" meat" and vegan cheeses with gluten free noodles!
|
|
Mamas Mimosa
Orange Juice and prosecco makes this drink sing!
|
|
Hot Pink PRICKly Pear Margarita Margaritas featuring Casadores
We started making these 26 years ago and never stopped!
|
|
Mango Spritzer (NO ALCOHOL)
Mango, a little simple syrup and club soda, Mint Garnish
|
|
Bitchy Bloody Mary
Extra hot if you like
|
|
A Glass of Rose?
I eat it all day. Jolie Follie Rose from Provence France! OOOH La LA
|
|
Hot Pink PRICKly Pear Margarita Margaritas featuring Casadores
Hot Hot Hot! Hot Pink, Hot and Spicy and Hot to trot after you drink it!
|
$13.00
|
|
Grey Goose Glitter Bomb
The chic drink for those who think theyre chic. Hi brow Grey Goose with edible glitter
|
$15.00
|
|
Mamas Mango Mimosa
Mama adds mango to her mimosa , and she likes it!
|
$12.00
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Mango or Watermelon Spritz ALCOHOL FREE
fresh juices, purees and soda, YUM!
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$8.00
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Angelica's Watermelon Margarita featuring Casadores Tequila
Yes, that Angelica.. She loves these!
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$13.00
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Bitchy Bloody Mary
Oh Mary, don't ask!
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$13.00
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A classic JB margarita featuring Casaores tequila
Fresh lime juice and some good tequila is it's secret!
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$13.00
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A Glass or wine with class!
Choose Jollie Folie Rose from Provence; Pinot Grigio, Vigneti del Sole, Venezia, Veneto, Italy; Sangiovese (Chilled) “Freddo”. Field Recordings, Paso, CA; Pinot Gris Orange Wine “Skin”, Field Recordings, Paso, CA or Malbec Organic, Durigutti, Mendoza Argentina
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$13.00
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