Sunday 5:00pm - 9:00pm
Stuffed mushrooms with goat cheese /sherry/shallots
Tuesday 5:00pm - 9:00pm
Filo Cigars: Choices: Spicy beef/pork with a spiced cream, goat cheese/ftresh tyme and honey, goat cheese and sundried tomato
Friday 5:00pm - 9:00pm
Serbian Style Fish:Icelandic Fresh cod filet pan seared then finished in the oven with meditterrain vegetables and olives, white wine, fresh herbs and lemon
Saturday 5:00pm - 9:00pm
Serbian sampler: Burek, Sarma, Chevapchichi and raznijici