Serbian Appetizer
Smoked Meat/Russian potato salad/olives/ feta cheese/Artichokes/Fresh Vegetables
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$9.00/small
$15.00/large
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Escargot Serbian Style
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$12.00
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Chevapchichi ( Chevap-chi-chi)
Handcrafted sausages grilled until plump and juicy.
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$9.00
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Olive Plate
Assorted Mediterranean olives, olive oil, and fresh herbs.
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$10.00
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Chicken Dumpling
Our homemade chicken dumpling soup.
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$3.95/cup
$4.95/bowl
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French Onion Au Gratin
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$12.00
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Soup of the Day
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$3.95/Cup
$4.95/Bowl
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Serbian Tomato Salad
Tomatoes, peppers, onions tossed & served with feta cheese.
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$8.00/small
$14.00/large
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Roasted Pepper Salad
Savory red peppers roasted and marinated in fresh herbs, olive oil and garlic served with feta cheese.
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$10.00
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Roasted Red Pepper / Serbian Tomato Salad
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$15.00
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Spicey Peppers
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$6.00
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Raznjici
Grilled pork tenderloin shish-ka-bob.
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$19.00
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Chevapchichi
Handcrafted sausages grilled until plump and juicy.
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$19.00
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Raznjici/ Chevapchichi
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$22.00
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Mixed Grill
Raznijici, Chevapchichi and Plescavica
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$25.00
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Rack of Lamb
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$32.00
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Plescavica (Beograd Burger)
Premium meats of beef and pork hand ground and formed into a patty
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$19.00
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Traditional Easter Ham
Orange Honey Glazed Ham served with an Au Jus
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$17.00
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Braised Spring Lamb
A young spring lamb shank braised with
Mediterranean vegetables, herbs and red wine
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$28.00
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Roasted Pork Shoulder
Tender pork roasted slowly served with our homestyle sauerkraut
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$26.00
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Burek
Layers of hand crafted buttery phyllo leave stuffed then baked to a flaky golden brown. Filling choices are: Beef, Cheese, Spinach/Cheese, Beef/Cheese.
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$20.00
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Sarma
Our own home-style fermented cabbage stuffed with ground beef, sausage, bacon, pork and slowly cooked with smoked pork. Deliciously mild and savory
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$19.00
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Goulash
Hand cut cubed beef slowly cooked to fork tender with shallots, herbs, and wine.
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$19.00
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Chicken Paprikash
Tender bone-in chicken simmered with mild Hungarian paprika making a rich, savory sauce.
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$19.00
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Serbian Musaka
Layers of fresh eggplant stuffed with beef and baked in an egg custard until golden brown.
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$18.00
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Stuffed Peppers
Served in a light tomato sauce.
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$18.00
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Stuffed Zucchini
Hand selected zucchini stuffed with meat, rice, and herbs slowly simmered in a savory light tomato sauce.
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$17.00
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Grape Leaves Sarma
Vine grape leaves stuffed and rolled with meat, rice, and herbs that are slowly cooked in its savory juice.
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$19.00
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Calves Liver
Straus calves liver pan seared and sautéed with onions.
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$18.00
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Chicken Livers
Organic Chicken livers pan seared and sautéed with onions.
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$19.00
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Beca Schnitzel
Strauss Veal hand cut, classically breaded and pan-fried
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$26.00
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Veal Provance
Strauss Veal hand cut Veal, sautéed with lemon, white wine and fresh herbs.
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$28.00
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Serbian Style Pork Chop
Hand-cut Pork Chop breaded and pan-fried
to a golden deliciousness
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$25.00
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Serbian Style Fish
Fresh Icelandic Cod dusted with flour pan seared, served with
Mediterranean vegetables like tomatoes, onions, peppers, fresh herbs, lemon and white wine
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$20.00
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Strudel
Door County Cherry or Apple
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$8.00
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Palachinke
Apricot Walnut, Strawberry, or Chocolate Hazelnut
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$10.00
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Strawberry Schaum Torte
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$9.00
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Baklava
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$7.00
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Chocolate Torte
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$10.00
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Serbian Coffee
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$5.00
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lav - Brasserie Fantome
Lager. 5.0% ABV
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$8.00
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Traditional Easter Ham
With our orange honey glazed ham served with a au jus with potato purée, Spring Vegetables,
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$17.00
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Spring Braised Lamb
A whole lamb shank pan seared then slowly roasted with red wine, aromatic vegetables and fresh herbs until tender. It is served with a Serbian style potato, sauerkraut and a potato dumpling
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$28.00
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Rack of Lamb
Premium Strauss Lamb marinated with garlic, fresh herbs that is grilled and finished off in the oven (only medium rare to rare) and served with sautéed fresh Spring Herbs and a burgundy wine sauce and buttered sautéed wild mushrooms
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$30.00
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Spring Strawberry Cream Schaum Torte
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$9.00
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