|
Fried Calamari
|
$11.25
|
|
Crisscut Fries
|
$5.00
|
|
Onion Rings
|
$5.50
|
|
Side of Rice
|
$2.25
|
|
Coleslaw
|
$2.25
|
|
Garlic Bread
|
$3.00
|
|
Cheesy Bread
|
$4.00
|
|
Seaweed Salad
|
$5.25
|
|
Shrimp Appetizer
fried or grilled
|
$13.00
|
|
Homemade New England Clam Chowder
|
$5.25/cup
$9.75/bowl
$12.00/bread bowl
$18.75/quart
|
|
Homemade Hearty Seafood Soup
a tomato base broth, with an assortment of fish and vegetables
|
$7.50/cup
$11.75/bowl
$21.25/quart
|
|
Ahi
|
$15.50
|
|
Yellowtail
|
$12.25
|
|
Salmon
|
$15.00
|
|
Albacore
|
$13.00
|
|
Scallops
|
$17.00
|
|
Combo
|
$17.50
|
|
Single
|
$2.75
|
|
Half Dozen
|
$14.00
|
|
Full Dozen
|
$24.00
|
|
Bay Shrimp
|
$7.00
|
|
Medium Shrimp
|
$14.00
|
|
Alaskan Red Crab
|
$15.00
|
|
Crab & Bay Shrimp
|
$10.00
|
|
Crab & Medium Shrimp
|
$14.00
|
|
Shrimp Ceviche
Served with freshly made tortilla chips and avocado.
|
$10.25
|
|
Ahi Poke*
Our version of the traditional Hawaiian dish. Marinated fresh cubed raw ahi tossed with seaweed, black sesame seeds, and diced veggies served with your choice of rice or homemade wonton chips.
|
$13.00
|
|
Beer-Battered Tacos
Topped with cabbage, tomatoes, onions, white sauce and cheddar cheese served on a flour tortilla with a side of tomatillo sauce.
|
$6.50/cod
$8.50/scallops
|
|
Classic Cioppino
Fresh mussels and clams, scallops, shrimp and red snapper sauteed in our homemade marinara. Served with toasted sourdough.
|
$26.00
|
|
SEARED SEA SALT AND CRACKED BLACK PEPPER SESAME SEED OR WASABI CRUSTED SESAME SEED AHI*
|
$16.95/sandwich
$18.00/Appetizer (6oz. portion w/ Avocado, Teriyaki Sauce and side of Rice)
$20.95/salad
$28.25/plate
|
|
Three Mini Beer-Battered Shrimp Tacos
Mini beer-battered shrimp tacos, topped with cabbage, tomatoes, onions, white sauce and cheddar cheese served on a corn tortilla with a side of tomatillo sauce.
|
$9.75
|
|
Fish N' Chips
Beer-battered or panko-crusted cod served over crisscut fries with a side of coleslaw and tartar sauce.
|
$18.50
|
|
Buffalo Sandwich
Snapper or calamari fried and finished on the grill, topped with a chipotle marinade, Bleu cheese, Pepper Jack and avocado.
|
$15.95
|
|
Bourbon Butter Scallop Plate
An 8oz portion of scallops sautéed in our bourbon butter marinade and served over rice with a side salad.
|
$30.00
|
|
Tuna Melt
Albacore tuna with cheddar cheese on grilled sourdough bread with tomato. Add avocado $1.
|
$12.00
|
|
Salmon Burger
Seasoned salmon patty on bolillo roll or sliced sourdough with lettuce, tomato, onions and tartar sauce.
|
$15.00
|
|
Sautéed Mussels & Clams
Fresh Black Mussels and Little Neck Clams sautéed in a white wine sauce with capers, onions and tomatoes served with toasted sourdough bread.
|
$17.75/appetizer
$21.75/plate
|
|
Bourbon Butter Jalapeño Lime Mussels
Fresh black mussels sautéed in our homemade bourbon butter marinade with sliced jalapeño and lime served with toasted crostinis.
|
$21.25
|
|
“TRACK TACO” TACOTOPIA WINNING TACO 2016
Grilled fresh wild Pacific shrimp marinated in chipotle butter topped with Maui onion and mango slaw served on a fresh corn tortilla with melted cheddar, dressed with homemade white sauce, tomatillo sauce, and avocado finished with a pinch of queso fresco. This award winning taco is meant to be enjoyed as created - No modifications.
|
$8.50
|
|
Blue Water Sandwiches
Served on a soft bolillo roll with fresh lettuce, red onion, tomatoes and homemade tartar sauce, toasted upon request. Add avocado $1.50, Add Pepper Jack, Swiss or Cheddar Cheese $1. Fish is at least a 6-ounce portion.
|
|
Blue Water Salads
Your choice of fish served over mixed greens, cucumbers, red onion, carrots, tomatoes and capers. Choose from our homemade dressings bleu cheese, ranch, thousand islands or vinaigrette. Fish is at least a 6-ounce portion.
|
|
Blue Water Plates
Your choice of fish served with our fresh blue water salad and jasmine rice, choose from our homemade dressings bleu cheese, ranch, thousand islands or vinaigrette. Fish is at least a 8-ounce portion.
|
|
Blue Water Taco
Served on fresh corn tortillas with cabbage, tomatoes, onions, cheddar cheese, our homemade white sauce and your choice fish, marinated in our spicy chipotle. Add Avocado $1 per taco. Fish is at least a 4-ounce portion.
|
|
Red Snapper
|
$6.25/taco
$11.25/sandwich
$17.00/salad
$20.00/plate
|
|
Yellowtail
|
$7.00/taco
$13.00/sandwich
$17.50/salad
$22.00/plate
|
|
Calamari
|
$5.75/taco
$12.00/sandwich
$16.50/salad
$20.00/plate
|
|
Seared Ahi
|
$8.50/taco
$15.75/sandwich
$20.25/salad
$28.25/plate
|
|
Scottish Salmon
|
$7.50/taco
$15.25/Sandwich
$19.25/salad
$25.25/plate
|
|
Mahi Mahi
|
$7.50/taco
$14.25/sandwich
$19.25/salad
$25.25/plate
|
|
Swordfish
|
$7.50/taco
$15.25/sandwich
$19.25/salad
$27.25/plate
|
|
Grilled Shrimp
|
$7.50/taco
$15.25/sandwich
$19.25/salad
$25.25/plate
|
|
Hawaiian Wahoo
|
$7.00/taco
$15.00/sandwich
$18.50/salad
$23.00/plate
|
|
Hawaiian Albacore
|
$7.00/taco
$13.00/sandwich
$18.50/salad
$22.00/plate
|
|
Jumbo Shrimp
|
$10.00/taco
$17.00/sandwich
$24.00/salad
$30.00/plate
|
|
Local Halibut
|
$7.50/taco
$16.00/taco
$19.25/salad
$26.00/plate
|
|
Scallops
|
$10.00/taco
$20.00/sandwich
$27.00/salad
$32.00/plate
|
|
Ginger Butter
|
|
Lemon Butter
|
|
Lemon-Garlic Butter
|
|
Teriyaki
|
|
Blackened
|
|
Chipotle
|
|
Bourbon Butter
|
|
Bronzed
blackened with brown sugar
|
|
Bay Shrimp
|
$11.25/sandwich
$14.50/salad
|
|
Medium Shrimp
|
$16.00/sandwich
$19.00/salad
|
|
Alaskan Red Crab
|
$20.00/sandwich
$22.00/salad
|
|
Medium Shrimp & Crab
|
$20.00/sandwich
$22.00/salad
|
|
Bay Shrimp & Crab
|
$15.50/sandwich
$17.50/salad
|
|
Smoked Fish
|
$16.00/salad
$20.00/sandwich
|
|
Seafood Combo
|
$20.00/sandwich
$22.00/salad
|
|
Chicken N' Chips
Chicken strips over fries with your choice of dipping sauce: Ranch, Bleu Cheese or Thousand Island.
|
$10.00
|
|
Half Fish N' Chips
4oz panko-crusted or beer-battered cod served over fries with a side of coleslaw and tartar sauce.
|
$9.25
|
|
Cheddar Grilled Cheese
Grilled sourdough with Cheddar cheese and a side of fries.
|
$6.75
|
|
Two Chicken Tacos
Chicken strips with cabbage, tomatoes, onions, cheddar cheese and homemade taco sauce.
|
$9.50
|
|
*R
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
|
|
Soda
|
$2.00
|
|
Mexican Coca-Cola
|
$3.50
|
|
Bottled Water
|
$1.75
|
|
Topo Chico
|
$3.25
|
|
Iced Tea
|
$2.50
|
|
Lemonade
|
$2.00
|
|
Arizona
*MH Location Only*
|
$3.25
|
|
Jarritos
Pineapple or Mandarin *MH Location Only*
|
$2.50
|
|
Pellegrino
Sparkling Water *MH Location Only*
|
$2.00
|
|
Homemade New England Clam Chowder
made fresh daily
|
$9.75/bowl
$12.00/bread bowl
|
|
Homemade Hearty Seafood Soup
made fresh daily
|
$11.75
|
|
Fried Calamari
|
$11.25
|
|
Shrimp Appetizer
fried or grilled
|
$14.00
|
|
Crisscut Fries
|
$5.00
|
|
Onion Rings
|
$5.50
|
|
Coleslaw
|
$4.00
|
|
Seaweed Salad
|
$5.25
|
|
Side of Rice
|
$3.50
|
|
Ahi*
|
$15.50
|
|
Yellowtail*
|
$12.25
|
|
Salmon*
|
$15.00
|
|
Albacore*
|
$13.00
|
|
Scallops*
|
$17.00
|
|
Combo*
choose any two
|
$17.50
|
|
Raw Oysters on the Half Shell
$Market Price | Single / Half Dozen / Full Dozen
|
|
Ahi or Salmon Poke*
A traditional Hawaiian dish. Fresh cubed raw ahi or salmon tossed with seaweed salad, toasted sesame seeds, house marinade, and diced veggies served with your choice of rice or homemade wonton chips. $MP
|
|
Seared Sesame Ahi*
Wasabi or toasted sesame and cracked black pepper, 6-ounce portion served with avocado, teriyaki sauce, and a side of rice.
|
$18.00
|
|
Bay Shrimp
|
$7.00
|
|
Medium Shrimp
|
$14.00
|
|
House Ceviche
served with freshly made tortilla chips and avocado
|
$15.00
|
|
Alaskan Red Crab
$MP
|
|
Crab & Bay Shrimp
$MP
|
|
Crab & Medium Shrimp
$MP
|
|
"Track Taco" Award-Winning Taco
Grilled fresh wild Pacific shrimp marinated in chipotle butter topped with Maui onion, and mango slaw. Served on a fresh corn tortilla with melted cheddar, homemade white sauce, tomatillo salsa, avocado, and queso fresco.
|
$8.50
|
|
Beer-Battered Tacos
Topped with cabbage, tomatoes, onions, white sauce, and cheddar cheese served on a flour tortilla with a side of tomatillo salsa.
|
$6.50/cod
$8.50/scallops
|
|
Mini Beer-Battered Shrimp Tacos
Three mini beer-battered shrimp tacos, topped with cabbage, tomatoes, onions, white sauce, and cheddar cheese served on a corn tortilla with a side of tomatillo salsa.
|
$9.75
|
|
Classic Cioppino
Fresh mussels and clams, scallops, shrimp, and rockfish sautéed in our housemade marinara. Served with toasted sourdough.
|
$26.00
|
|
Sautéed Mussels & Clams
Fresh black mussels and little neck clams sautéed in a white wine sauce with capers, onions, and tomatoes. Served with toasted sourdough.
|
$17.00/Appetizer
$21.75/plate
|
|
Bourbon Butter Jalapeño Lime Mussels
Fresh black mussels sautéed in our homemade bourbon butter marinade with sliced jalapeño and lime. Served with toasted sourdough.
|
$21.25
|
|
Fish N' Chips
Beer-battered or panko-crusted cod served over crisscut fries with a side of coleslaw and tartar sauce.
|
$18.50
|
|
Tuna Melt
Albacore tuna with cheddar cheese on grilled sourdough with tomato. Add avocado +$2
|
$12.00
|
|
Salmon Burger
Seasoned salmon patty on bolillo roll or sliced sourdough with lettuce, tomato, onions, and tartar sauce. Add avocado +$2
|
$16.00
|
|
Buffalo Sandwich
Cod or calamari fried and finished on the grill, topped with a chipotle marinade, bleu cheese, pepper jack, and avocado.
|
$15.95
|
|
Rockfish
|
$6.25
|
|
Yellowtail
|
$7.00
|
|
Local Halibut
|
$7.50
|
|
Calamari
|
$5.75
|
|
Scottish Salmon
|
$7.50
|
|
Mahi Mahi
|
$7.50
|
|
Grilled Shrimp
|
$7.50
|
|
Rockfish
Blackened or Lemon Garlic Butter
|
$20.00
|
|
Yellowtail
Teriyaki or Fresh Lemon
|
$22.00
|
|
Calamari
Lemon Garlic Butter or Chipotle
|
$20.00
|
|
Seared Ahi*
Blackened or Sesame Crusted | $MP
|
|
Jumbo Shrimp
Lemon Garlic Butter | $MP
|
|
Scottish Salmon
Fresh Lemon or Lemon Garlic Butter
|
$25.25
|
|
Scallops
Lemon Garlic Butter or Teriyaki | $MP
|
|
Swordfish
Fresh Lemon or Chipotle
|
$27.25
|
|
Mahi Mahi
Blackened or Lemon Garlic Butter
|
$25.25
|
|
Grilled Shrimp
Chipotle or Lemon Garlic Butter
|
$25.25
|
|
Hawaiian Wahoo
Lemon Garlic Butter or Teriyaki
|
$23.00
|
|
Seared Tombo*
Sesame Crusted or Blackened
|
$23.00
|
|
Local Halibut
Blackened or Lemon Garlic Butter
|
$26.00
|
|
A la carte cooking
Order any fish cooked your way for
|
$6.00
|
|
Chicken N' Chips
Chicken strips over fries with your choice of dipping sauce: ranch, bleu cheese, or thousand island.
|
$10.00
|
|
Half Fish N' Chips
4-ounce panko-crusted or beer-battered cod served over fries with a side of coleslaw and tartar sauce.
|
$9.25
|
|
Grilled Fish
Choice of fish (4-ounce) grilled and served with rice.
|
$10.00
|
|
*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
|
|
Opah
|
|
Ahi
|
|
Pacific Snapper
|
|
Local Halibut
|
|
Yellowtail
|
|
Swordfish
|
|
Scottish Salmon
|
|
Wahoo
|
|
Grouper
|
|
Mexican White Shrimp
16/20 count
|
|
Jumbo Mexican White Shrimp
U-10 count
|
|
Little Neck Clams
|
|
Black Mussels
|
|
Jumbo Cooked Shrimp
|
|
Alaskan Red Crab
|
|
Bay Shrimp
|
|
Smoked Salmon
|
|
Red Snapper Ceviche
|
|
Seaweed Salad
|
|
Baquetta Grouper
|
|
Steel Head
|
|
Alaskan Halibut
|
|
Sablefish
USA
|
|
Chilean Sea Bass
|
|
Modelo Especial
|
$5.50
|
|
Negra Modelo
|
$5.50
|
|
Pacifico
|
$5.50
|
|
Corona
|
$5.50
|
|
Sapporo
22oz
|
$7.00
|
|
Local Craft Beer On Tap!
Ask for our rotating beer list. See our rotating
beer selection! Available in a 16oz pint or 32oz pitcher.
|
|
Hard Kombucha
|
|
S. Osvaldo Pinot Grigio
|
$28.00
|
|
Savee Sea Sauvignon Blanc
|
$29.75
|
|
Saddleback Cellars Chardonnay
|
$35.00
|
|
Von Holt Pinot Noir
|
$38.50
|
|
J. Rickards Cabernet Sauvignon
|
$42.00
|
|
Local Craft Beer
Ask for our rotating list! Available in a 16oz pint or 32oz pitcher.
|
$15.00
|
|
Wine by the Glass
See menu in-house for pricing
|
|
Hard Kombucha
Ask for our current flavors!
|
