Mushrooms, tomatoes in a spicy broth with a touch of lemon grass and lime leaves
• with seafood or shrimp • with chicken • with vegetables and soft tofu Vegan (cup)
Tom Yum Soup
Mushrooms, tomatoes in a spicy broth with a touch of lemon grass and lime leaves
• with seafood or shrimp • with chicken • with vegetables and soft tofu Vegan (cup)
Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves, and lemongrass • with seafood or shrimp • with chicken
• with vegetables and soft tofu Vegan (cup)
Tom Kha Soup
Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves, and lemongrass • with seafood or shrimp • with chicken
• with vegetables and soft tofu Vegan (cup)
Ripe mango and seasonal vegetable with spicy lime dressing
Mango Salad
Ripe mango and seasonal vegetable with spicy lime dressing
$9.00/Dinner
$9.00/Lunch
12
Main Course
MAIN COURSE
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Add $5 to Add or substitute fish of the day | Vegan Society: your choices of vegetables only or vegetables and fried tofu (or soft tofu)
MAIN COURSE
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Add $5 to Add or substitute fish of the day | Vegan Society: your choices of vegetables only or vegetables and fried tofu (or soft tofu)
I-Thai Sizzling Beef or chicken $24 | Seafood $27 | Sautéed marinated with herbs in a light brown sauce and served on a hot sizzling plate
with mixed vegetables, sprinkle with sesame seed
I-Thai Sizzling
I-Thai Sizzling Beef or chicken $24 | Seafood $27 | Sautéed marinated with herbs in a light brown sauce and served on a hot sizzling plate
with mixed vegetables, sprinkle with sesame seed
Duck | Jumbo Shrimp | Lightly dusted Jumbo shrimp, or Lobster steamed broccoli and crispy basil in a spicy
exotic brown sauce
Basil Paradise
Duck | Jumbo Shrimp | Lightly dusted Jumbo shrimp, or Lobster steamed broccoli and crispy basil in a spicy
exotic brown sauce
$26.00/Lunch
$26.00/Dinner
Crispy Whole Flounder
CHOOSE HOW YOU WANT IT PREPARED • Fried, glazed with sautéed shitake mushrooms and a ginger and black bean sauce
• Fried, topped with a chili-garlic-basil sauce **
Crispy Whole Flounder
CHOOSE HOW YOU WANT IT PREPARED • Fried, glazed with sautéed shitake mushrooms and a ginger and black bean sauce
• Fried, topped with a chili-garlic-basil sauce **
Whole Rock Fish
CHOOSE HOW YOU WANT IT PREPARED • Fried, glazed with sautéed shitake mushrooms and a ginger and black bean sauce
• Fried, topped with a chili-garlic-basil sauce **• Steamed with Fresh chili- garlic lime sauce **• Steamed with shitake mushrooms and fresh ginger in a light soy sauce
Whole Rock Fish
CHOOSE HOW YOU WANT IT PREPARED • Fried, glazed with sautéed shitake mushrooms and a ginger and black bean sauce
• Fried, topped with a chili-garlic-basil sauce **• Steamed with Fresh chili- garlic lime sauce **• Steamed with shitake mushrooms and fresh ginger in a light soy sauce
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
NOODLES FROM THE WOK
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
Cellophane noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, and Thai seasoning
Pad Woon Sen
Cellophane noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, and Thai seasoning
$14.00/Lunch
$15.00/Dinner
4
Noodles Soup
NOODLES SOUP
Meat Lover: Your choice of beef, chicken or pork. Add $2 to substitute cellophane noodles or egg noodle | Add $3 to Add or substitute duck, shrimp or seafood |
Add $5 to Add or substitute lamb | Add $15 to Add or substitute lobster | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
NOODLES SOUP
Meat Lover: Your choice of beef, chicken or pork. Add $2 to substitute cellophane noodles or egg noodle | Add $3 to Add or substitute duck, shrimp or seafood |
Add $5 to Add or substitute lamb | Add $15 to Add or substitute lobster | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
Served with ground peanuts, milk, chili pepper, bean sprouts, green beans, cilantro and spring onions in a Spicy Tom Yum Soup over rice noodle (thin or wide)
Noodle in Spicy Tom Yum Soup
Served with ground peanuts, milk, chili pepper, bean sprouts, green beans, cilantro and spring onions in a Spicy Tom Yum Soup over rice noodle (thin or wide)
String bean, eggplant, bamboo shoots, bell peppers, and basil leaves in coconut red curry over lo mein noodles
Noodle in Red Curry
String bean, eggplant, bamboo shoots, bell peppers, and basil leaves in coconut red curry over lo mein noodles
$15.00/Lunch
$15.00/Dinner
5
Fried Rice
FRIED RICE
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
FRIED RICE
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
Stir-fried Jasmine rice, egg, crabmeat jumbo lump, celery, carrots and green peas in our flavorful Chef’s sauce
Crabmeat Fried Rice
Stir-fried Jasmine rice, egg, crabmeat jumbo lump, celery, carrots and green peas in our flavorful Chef’s sauce
$19.00/Dinner
$19.00/Lunch
7
Curry
CURRY
Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
CURRY
Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
