|
Eggs Your Way
Three eggs any style, served with bacon & home fries
|
$12.00
|
|
Eggs Benedict
Two poached eggs over english muffin with hollandaise sauce
|
$14.00
|
|
Veggie Omelette
Three egg omelette with peppers, mushrooms, onions, spinach & home fries
|
$13.00
|
|
Viaggio Steak & Eggs
Skirt steak & two poached eggs on top of beefsteak tomatoes & hollandaise sauce
|
$18.00
|
|
Brioche French Toast
Served with fresh berries, Nutella & whipped cream
|
$14.00
|
|
RVC Avocado Toast
Topped with a fried egg & arugula salad
|
$15.00
|
|
Ultimate Grilled Cheese
Brie grilled cheese with bacon, topped with one sunnyside up egg & truffle honey
|
$15.00
|
|
Chicken & Waffles
Served with truffle honey
|
$17.00
|
|
Bacon
|
$5.00
|
|
Sausage
|
$5.00
|
|
Home Fries
|
$4.00
|
|
French Fries
|
$5.00
|
|
Steakhouse Bacon
|
$10.00
|
|
Baked Clams Oreganata (8)
|
$15.00
|
|
Fried Calamari
|
$15.00
|
|
Fried Calamari Arrabiata
Sauteed in spicy marinara sauce with hot cherry peppers
|
$16.00
|
|
Stuffed Seafood Avocado
Chopped lobster, shrimp, garlic mayo & balsamic drizzle
|
$14.00
|
|
|
Beef Carpaccio
Over a bed of arugula with shaved Parmigiano
|
$17.00
|
|
Homemade Meatball
Mixed greens, ricotta & Pomodoro sauce
|
$14.00
|
|
Steak House Bacon
House cured thick-cut bacon, molasses glazed
|
$13.00
|
|
Italian Eggroll (2)
Crumbled sausage, broccoli rabe, fontina & mozzarella cheese
|
$14.00
|
|
Arancini (rice balls)
With San Marzano tomato sauce
|
$11.00
|
|
Truffle Lobster Mac & Cheese
|
$19.00
|
|
|
Grilled Zucchini Pizza
Zucchini, spinach & goat cheese with a spicy honey drizzle on cauliflower crust
|
$19.00
|
|
Panko Crusted Fried Burrata
In a homemade vodka sauce
|
$13.00
|
|
|
Marinara
|
$20.00
|
|
White Wine & Garlic
|
$20.00
|
|
Luciano
|
$20.00
|
|
Fra Diavolo
|
$20.00
|
|
Pasta Fagioli soup
|
$8.00
|
|
Viaggio Chopped Salad
Iceberg lettuce, salami, soppressata, provolone, onions, tomatoes, olives
|
$13.00
|
|
Ultimate Salad Bowl
Arugula, avocado, dried cranberries, pecans and fried goat cheese with house vinaigrette
|
$17.00
|
|
Caesar Salad
Romaine, parmigiano cheese, croutons with caesar dressing
|
$13.00
|
|
Iceberg Wedge
Bacon, crumbled blue cheese, cherry tomatoes, onions & blue cheese dressing
|
$13.00
|
|
Homemade Burrata
Prosciutto, roasted peppers & balsamic glaze
|
$15.00
|
|
|
Penne alla Viaggio
A light pink vodka sauce & crumbled sausage
|
$21.00
|
|
Money Bag Pasta
Stuffed with pears & ricotta in a champagne cream sauce with sliced asparagus & sundried tomatoes
|
$27.00
|
|
Rigatoni Sophia
Diced chicken, sauteed spinach in a creamy alfredo sauce topped with melted mozzarella
|
$27.00
|
|
Lobster Tail Fradiavolo
Lobster tail, mussels, clams & calamari in a spicy marinara sauce served over linguini
|
$38.00
|
|
Linguini White Clam Sauce
Little neck clams, sauteed with garlic, basil and white wine served over Linguini
|
$26.00
|
|
Lobster Ravioli
With shrimp & peas in a pink sauce
|
$26.00
|
|
|
Chicken Parm Pizza Family Style
Breaded chicken with marinara sauce, mozzarella & basil, add vodka sauce $3
|
$29.00
|
|
Sal’s Favorite Chicken
Parmigiano crusted, spinach in a pink sauce topped with fried burrata
|
$29.00
|
|
Chicken Parmigiano
Served with penne in vodka sauce
|
$26.00
|
|
Chicken Florentino
With spinach, prosciutto, mozzarella in a white wine lemon sauce
|
$25.00
|
|
Veal Marsala
Scaloppine sauteed in marsala wine, topped with sliced mushrooms
|
$28.00
|
|
Veal Scallopine Alla Caprese
Scaloppine with prosciutto, fresh tomato, fresh mozzarella in a light tomato sauce
|
$28.00
|
|
Veal Milanese
Topped with arugula, tomato, onions & shaved Parmigiano
|
$27.00
|
|
Braised Short Ribs
Served with Gnocchi
|
$35.00
|
|
Skirt Steak Sandwich
Grilled skirt steak, mushrooms, swiss cheese & caramelized onions served truffle with fries
|
$21.00
|
|
Shrimp Luciano
White wine, lemon, garlic & a touch of plum tomato over a bed of spinach
|
$30.00
|
|
Shrimp Risotto
Sauteed shrimp in white wine, lemon & garlic sauce
|
$28.00
|
|
Skirt Steak Risotto
Sliced prime skirt steak & cherry peppers with a touch of marinara sauce
|
$28.00
|
|
Mushroom Risotto
Porcini & oyster mushrooms, asparagus w/ truffle oil
|
$26.00
|
|
Pan Roasted Salmon
Charbroiled or oreganata
|
$29.00
|
|
|
Fillet of Sole
Pan roasted with sauteed artichokes, and capers in white wine sauce served over spinach
|
$27.00
|
|
Chilean Sea Bass
Pan-roasted, crab meat crusted over lemon risotto with peas
|
$39.00
|
|
8oz Filet Mignon
Grilled or with Barolo wine reduction
|
$36.00
|
|
Grilled Prime Skirt Steak
Served with potatoes & vegetables
|
$34.00
|
|
16oz Cowboy Rib Eye
Served with potatoes & vegetables
|
$48.00
|
|
Surf and Turf
8oz filet mignon & Lobster tail in Brandy sauce
|
$48.00
|
|
Baby Lamb Chops
Served with potatoes & vegetables
|
$34.00
|
|
Broiled 18oz Veal Chop
“plume Deveau”
|
$49.00
|
|
Crispy Brussel Sprouts
|
$9.00
|
|
Onion Rings
|
$9.00
|
|
Broccoli Rabe
|
$10.00
|
|
Mashed Potatoes
add Truffle $3
|
$9.00
|
|
French Fries
add Truffle $3
|
$8.00
|
|
Sauteed Spinach
|
$9.00
|
|
Asparagus
|
$9.00
|
|
Italian Cheesecake
|
$8.00
|
|
Homemade Tiramisu
|
$8.00
|
|
Homemade Chocolate Mousse
|
$8.00
|
|
Baked Apple Tart
Served with Vanilla Bean Ice Cream
|
$9.00
|
|
Chocolate Lava Cake
Served with a Vanilla Bean Ice Cream
|
$9.00
|
|
Two Homemade Mini Cannolis
|
$7.00
|
|
Tartufo
Vanilla & Chocolate Ice Cream with Cherry & Almond Center
|
$8.00
|
|
Mini Ice Cream Sandwich
Vanilla Bean Ice Cream. Served Between Mini Macaroons
|
$10.00
|
|
Lemon Sorbet
Served with a Vanilla Bean Ice Cream
|
$8.00
|
|
Viaggio Coffee
Licor 43, Coffee, Whipped Cream & Cinnamon
|
$9.00
|
|
Spanish Coffee
Tia Maria Liqueur, Bacardi Rum - Coffee, Whipped Cream, Topped with a Cherry
|
$9.00
|
|
Irish Coffee
Jameson Irish Whiskey, Coffee, Topped with Whipped Cream
|
$9.00
|
|
Salted Pretzel
Vanilla Vodka, Frangelico with a Salted Rim
|
$10.00
|
|
Nutella Martini
White Rum, Creme De Cocoa, Milk, Nutella with a Graham Cracker Rim
|
$12.00
|
|
Cinnamon Toast Crunch
RumChata, Vanilla Vodka, Fireball, Cinnamon Sugar Rim
|
$12.00
|
|
Alexander Grappa
|
|
Amaretto
|
|
Anisette
|
|
Averna Amaro
|
|
B & B
|
|
Baileys
|
|
Basil Hayden
|
|
Campari
|
|
Crown Royal
|
|
Fireball
|
|
Frangelico
|
|
Glenfiddich 12yr
|
|
Glenlivet 12 yr
|
|
Hennesy VS
|
|
Kalahu
|
|
Limoncello
|
|
Licor 43
|
|
Macallan 12 yr
|
|
Nocello
|
|
Patron XO Cafe
|
|
Remy Martin
|
|
RumChata
|
|
Sambuca
|
|
Tia Maria
|
|
Champagne
|
|
Prosecco
|
|
Rose
|
|
Taylor Fladgate 10 yr
|
|
Taylor Fladgate 20yr
|
|
Champagne, Marquis De La Tour
|
$10.00
|
|
Prosecco, Gancia Veneto
Italy
|
$10.00
|
|
Prosecco, Mionetto
Italy
|
$32.00
|
|
Prosecco, Santa Margherita
Italy
|
$45.00
|
|
Prosecco, Santa Margherita Rose
Italy
|
$48.00
|
|
Champagne Moet & Chandon Imperial
France
|
$95.00
|
|
Champagne Moet & Chandon Nectar Rose
France
|
$175.00
|
|
Aime Roquesante
France
|
$9.00
$32.00
|
|
Hacienda Arizono
Navarra, Spain
|
$42.00
|
|
Whispering Angel, Chateau d Esclans
France
|
$50.00
|
|
Pinot Grigio, San Angelo
Tuscany, Italy
|
$10.00
$36.00
|
|
Pinot Grigio, Livio Felluga, Friulli
Italy
|
$48.00
|
|
Pinot Grigio, Santa Margherita
Italy
|
$60.00
|
|
Chardonnay, Sonoma Cutrer
Russian River Valley, California
|
$38.00
|
|
Chardonnay, Harken
California
|
$9.00
$32.00
|
|
Chardonnay, Flowers
California
|
$50.00
|
|
Sauvignon Blanc, Palisade
France
|
$9.00
$32.00
|
|
Sauvignon Blanc, Cakebread
Nappa Valley, California
|
$70.00
|
|
Gavi, Volpi
Italy
|
$35.00
|
|
Riesling, J.Lohr
California
|
$30.00
|
|
White Zinfandel, Woodbridge
Robert Mondavi, California
|
$28.00
|
|
Cabernet Sauvignon - Alias
Napa, California
|
$10.00
$36.00
|
|
Cabernet Sauvignon, Kendall Jackson
Vinters Reserve, California
|
$13.00
$46.00
|
|
Cabernet Sauvignon, Robert Modavi
Private Select, California
|
$52.00
|
|
Cabernet Franc, Achaval Ferrer
Mendoza, Argentina
|
$62.00
|
|
Red Blend, Prisoner
Napa Vally, California
|
$90.00
|
|
Cabernet Sauvignon, Jordan
Sonoma, California
|
$110.00
|
|
Cabernet Sauvignon, Caymus
California
|
$160.00
|
|
Rioja, Marques de Caceres
Spain
|
$58.00
|
|
Malbec, Bodegas Mil Piedras
Argentina
|
$9.00
$34.00
|
|
Shiraz, McWilliams
Australia
|
$29.00
|
|
Pinot Noir, Mac Murray
Russian River Valley, California
|
$12.00
$40.00
|
|
Merlot, Cartlidge & Brown
California
|
$9.00
$32.00
|
|
Chianti Classico Riserva Ruffino
Ducale Tan Lable, Tuscany, Italy
|
$55.00
|
|
Valpolicella Allegrini
Italy
|
$10.00
$38.00
|
|
Amarone della Valpolicella, Cesari
Italy
|
$80.00
|
|
Super Tuscan, Rufino Modus
Italy
|
$65.00
|
|
Super Tuscan, Tenuta San Guido “Guidalberto”
Italy
|
$95.00
|
|
Barolo, Pio Cesare
Italy
|
$150.00
|
|
Red or White
|
$10.00
$30.00
|
|
Budweiser
|
|
Bud Light
|
|
Heineken
|
|
Heineken Light
|
|
Corona
|
|
Corona Light
|
|
Amstel Light
|
|
Clausthaler
(non-alcoholic)
|
|
Stella Artois
|
|
Lagunitas IPA
|
|
Delirium Tremens
|
|
Mediterranean Mule
Figenza Vodka ginger beer, fresh lime juice & bitters
|
$12.00
|
|
Cool as a Cucumber
Hendricks Gin muddled cucumber, simple syrup,
fresh lime topped with seltzer
|
$12.00
|
|
Strawberry Pomegranate Lemonade
Stoli Strawberry Vodka, Pama Poma Liqueur,
fresh lemonade & rhubarb bitters
|
$12.00
|
|
Son of a Peach Martini
Stoli Peach Vodka mint & a blend of fresh juices
|
$12.00
|
|
Jalapeno Margarita
Reposado Tequila Grand Marnier, jalapeno infused simple syrup
& fresh squeezed lime juice
|
$12.00
|
|
Elderflower Spritz
Prosecco, St Germain topped off with club soda & blueberries
|
$12.00
|
|
The RVC Manhattan
Makers Mark, Sweet Vermouth, Luxardo Cherry & bitters served on the rocks or straight up
|
$12.00
|
|
Airen - El Vinculo Alejairen, Castilla y Leon
Elegant, fragrant and bright bouquet of the wine
felt notes of acacia, apricot jam, and dried pineapple.
The rich taste of the wine, cream colors predominate,
which are interwoven with hints of vanilla,
peach and plum.
|
|
Albarino - Kentia, Rias Baixas
Fruit flavors of green apple, lemon, and grapefruit.
Bright lively acidity.
|
|
Chardonnary - Kendall - Jackson, California
Chardonnay is fruit-forward, divinely complex,
approachable and exceptionally food-friendly.
|
|
Cabernet Franc - Achaval Ferrer, Mendoza Argentina
Dark garnet, intense, baking spices, dark fruit, mint,
dark chocolate, medium-full body,
fresh cut-through acidity
|
|
Carignane, Granache-Marco Abella, Priorat Loidana
Black cherry and red plum flavors mingle with smoke,
licorice, leafy and mineral notes in a polished texture,
with light, firm tannins and lively acidity.
|
|
Cabernet Sauvignon - Alias, Napa California
Ripe black fruit and blackberries, with complimentary baking spices of clove, cinnamon & walnuts.
|
|
Sangria Flight
Red - White - Rose
|
$14.00
|
|
Sangria
Red - White - Rose
|
$10.00
$30.00
|
|
Choose 1 Salad
Garden salad or Tricolor salad
|
|
Choose 2 Apps
Baked Clams, Fried Calamari , Meatballs, Rice Balls
|
|
Choose 1 Pasta
Penne Vodka, Rigatoni Marinara
|
|
Choose 3 Entrees
Chicken Francese, Chicken Parmeggiana, Filet of Sole Oreganata, Veal Marsala, Mushroom Risotto
|
|
APPETIZERS:
|
|
Mozzarella & Tomato
|
$45.00/Half
$80.00/Full
|
|
Baked Clams
|
$50.00/Half
$90.00/Full
|
|
Italian Egg Rolls
|
$90.00/Half
$170.00/Full
|
|
Rice Balls
|
$45.00/Half
$80.00/Full
|
|
Mussels “any style”
|
$50.00/Half
$90.00/Full
|
|
Fried Calamari
|
$50.00/Half
$90.00/Full
|
|
Shrimp Luciano
|
$75.00/Half
$140.00/Full
|
|
Shrimp Francese
|
$75.00/Half
$140.00/Full
|
|
Shrimp Parmigiana
|
$75.00/Half
$140.00/Full
|
|
Shrimp Oreganata
|
$65.00/Half
$125.00/Full
|
|
Seafood Risotto
|
$75.00/Half
$140.00/Full
|
|
grilled skirt steak
|
$80.00/Half
$150.00/Full
|
|
ENTREES:
Chicken or Veal
|
|
Piccata
65/75 Half - 115/135 Full
|
|
Marsala
65/75 Half - 115/135 Full
|
|
Parmigiana
65/75 Half - 115/135 Full
|
|
Francese
65/75 Half - 115/135 Full
|
|
PASTA:
|
|
White Clam Sauce
|
$50.00/Half
$90.00/Full
|
|
Red Clam Sauce
|
$50.00/Half
$90.00/Full
|
|
Lobster Ravioli
|
$70.00/Half
$135.00/Full
|
|
Penne Viaggio
|
$60.00/Half
$115.00/Full
|
|
Penne Vodka
|
$50.00/Half
$90.00/Full
|
|
Penne Marinara
|
$45.00/Half
$80.00/Full
|
|
SALADS:
|
|
Viaggio Chopped Caesar Salad
|
$35.00/Half
$65.00/Full
|
|
Garden Salad
|
$30.00/Half
$55.00/Full
|
|
SIDES:
|
|
Broccoli Rabe
|
$50.00/Half
$90.00/Full
|
|
Sauteed Spinach
|
$40.00/Half
$75.00/Full
|
|
Sauteed Broccoli
|
$40.00/Half
$75.00/Full
|
|
Roasted Potatoes
|
$30.00/Half
$60.00/Full
|
|
Mashed Potatoes
|
$30.00/Half
$60.00/Full
|
|
KIDS MENU:
|
|
Chicken Fingers
|
$40.00/Half
$80.00/Full
|
|
Mozzarella Sticks
|
$30.00/Half
$60.00/Full
|
|
Additional Appetizer
|
$5.00
|
|
Espresso & Cappuccino
|
$4.00
|
|
Assorted Dessert Platters
|
$4.00
|
|
Red & White Wine, Sangria & Beer
|
$18.00
|
|
OPEN BAR (Top Shelf) Liquor
Extra Per Adult
|
$30.00
|
|
Valet Attendant
|
$100.00
|
