|
Oscar’s Choice
2 buttermilk or multigrain pancakes, 2 eggs any style, bacon, ham or sausage | substitute french toast or waffle add $2.95
|
$15.50
|
|
Casey’s Call
poached eggs, spinach, goat cheese, quinoa, Stu’s potatoes, on toasted tuscan
|
$15.50
|
|
Ruppert’s Banana Split
bananas, vanilla yogurt, granola, fruit
|
$14.50
|
Smoked Nova Salmon
cream cheese, onions, tomato, capers, on a bagel
|
$17.95
|
New York Strip & Eggs
2 eggs, tomato, spinach, Stu’s potatoes
|
$17.95
|
Dylan’s Eggs Benedict
2 poached eggs on english muffin, tomato, bacon, basil hollandaise, greens
|
$15.50
|
Beatrix Burrito
scrambled eggs, andouille sausage, jack, cheddar, onion, salsa, black beans, greens
|
$15.50
|
Lina’s Breakfast Sandwich
2 scrambled eggs, chicken apple sausage, tomato, spinach, goat cheese on toast, greens
|
$15.50
|
Roman Breakfast
2 fried eggs, prosciutto, mozzarella, tomato, basil on english muffin, greens
|
$15.50
|
Green Eggs + Ham
spinach, pesto, mozzarella, ham, parmesan, tomatoes
|
$15.50
|
Del Mar Powerhouse Breakfast
6 scrambled egg whites, scallions, tomato, basil, feta, fruit, toast
|
$15.50
|
|
Toasted Nutty Oatmeal
strawberries, apples, almonds, brown sugar
|
$11.25
|
Luis’s Huevos Rancheros
2 fried eggs, corn tortilla, black beans, cheddar, sour cream
|
$15.50
|
Americana Super Bowl
2 poached eggs, black beans, kale, quinoa, feta cheese, avocado, greens, lemon vinaigrette
|
$15.50
|
|
Belgian Waffle
Crisp, fluffy, golden brown
|
$12.95
|
Caron’s French Toast
cinnamon-swirl challah, cinnamon-egg batter
|
$13.50
|
Sally’s Buttermilk or Multi-grain Pancakes
Light, fluffy, stack of three (no short stacks, please!) Add: walnuts | pecans | bananas | cinnamon apples almonds | blueberries | strawberries | chocolate chips granola | peanut butter | nutella | coconut each $3
|
$12.95
|
Two
|
$11.50
|
Three
|
$12.00
|
Three-Egg Omelette
|
$12.00
|
Add:
spinach | tomatoes | onion | salsa | mushrooms | scallions | red pepper | jalapenos
|
$1.50
|
Add:
cheddar | goat | feta | Gorgonzola | parmesan | swiss | jack | mozzarella
|
$2.00
|
Add:
avo | bacon | ham | pork sausage | chicken apple | andouille sausage
|
$3.00
|
Add:
lox
|
$9.00
|
Substitute egg whites
|
$2.75
|
Cheesy Grits
|
$6.25
|
Meats!
smokehouse bacon | ham | chicken apple sausage | pork sausage or andouille sausage
|
$6.25
|
Avocado
|
$6.25
|
Stu’s Roasted Potatoes
|
$6.25
|
Americana Granola
with fruit $13.95
|
$12.00
|
Bagel
with cream cheese & jam $4.50
|
$4.00
|
Side of Lox
|
$9.00
|
Fresh Fruit Bowl
Plate $11.50
|
$8.25
|
Toast
7 grain | Tuscan | rye | sourdough | challah | tortilla | English muffin ~ add gluten-free whole grain + $2.00
|
$4.00
|
One Egg & Toast
the way you like it!
|
$8.00
|
Kids Cakes
a small stack of three
|
$8.00
|
French Toast
half the grown-up size
|
$8.00
|
Cereal & Milk
cheerios or fruit loops
|
$8.00
|
Cup
|
$6.95
|
Bowl
|
$8.75
|
Basket of Tuscany Bread
garlic herb butter and mixed olives
|
$4.95
|
Herbed French Fries
|
$8.25
|
|
Onion Rings
|
$8.25
|
Chicken Salad
grapes, pecans, celery, lettuce
|
$15.50
|
Tuna Salad
capers, dill, cucumber, lettuce
|
$15.50
|
|
Americana BLT
bacon, lettuce, tomato, avocado, Russian dressing
|
$15.50
|
Turkey Club
bacon, lettuce, tomato, 1000 island
|
$15.50
|
|
Chicken Reuben
Swiss, slaw, 1000 island on challah
|
$15.75
|
Salmon BLT
Russian dressing on sourdough
|
$17.75
|
Americana Grilled Cheese
cheddar cheese, sautéed spinach, tomato
|
$15.50
|
|
Tuna Melt
open face on rye, Swiss, tomato, red onion
|
$15.50
|
|
Chicken Pesto
pepper, mozzarella, spinach on ciabatta
|
$15.50
|
Hot Pastrami
garlic-toasted torpedo roll, mustard, Swiss
|
$16.50
|
Grilled Cheese & French Fries
|
$10.50
|
Hot Dog & French Fries
|
$10.50
|
Burger & French Fries
|
$12.75
|
Peanut Butter, Honey Banana & French Fries
|
$10.50
|
Build Your Own
8 oz, all-natural grilled angus, ground turkey, or Impossible plant based burger, seeded bun, or on a bed of greens with balsamic vinaigrette and coleslaw, pickle and fries. Includes lettuce, tomato and onion
|
$15.50
|
Add:
spinach | roasted tomato | caramelized onion | mushrooms | red pepper | jalapeños
|
$1.50
|
Add:
cheddar | goat | feta | gorgonzola | swiss | jack | mozzarella | parmesan
|
$2.00
|
Add:
avocado | bacon
|
$3.00
|
|
The Classic Cobb
bacon, avocado, tomato, turkey, Gorgonzola, boiled egg, red wine vinaigrette
|
$15.50
|
|
Grilled Salmon
spinach, green beans, tomato, radishes, quinoa, lemon oregano vinaigrette
|
$17.75
|
Greek
greens, tomatoes, feta, red onion, radish, kalamata olives, lemon oregano vinaigrette
|
$15.50
|
Caesar Salad
romaine, caesar dressing, croutons, parmesan | chicken + $3.00 | salmon + $5.50 | shrimp + $7.50
|
$14.50
|
|
Fish & Chips
cod, fries, malt vinegar, tartar
|
$17.50
|
Grilled Corn & Chicken Quesadilla
jack, cheddar, salsa, sour cream
|
$15.50
|
|
Banana Split
|
$14.50
|
Gluten Free Brownie Sundae
with vanilla ice cream, chocolate syrup and whipped cream
|
$8.95
|
Strawberry and Apple Crisp
with vanilla ice cream
|
$8.95
|
Root Beer Float
|
$7.50
|
Malted Milk Shake
vanilla | chocolate | strawberry | coffee | dulce de leche
|
$7.50
|
|
Coffee
|
$4.00
|
Pour Over
|
$5.50
|
French Press
|
$7.75
|
Espresso
|
$4.25
$4.75
|
Specialty
latte | americano | mocha | hammerhead | macchiato | cappuccino
|
$4.75
$5.75
|
Cafe au Lait
additional shot of espresso $1.95
|
$4.75
|
Monin Syrups
vanilla, hazelnut, almond, caramel
|
$1.50
|
Hot Chocolate
|
$4.75
|
Coffee Freeze
|
$6.95
|
Iced Coffee
|
$4.25
|
Organic Tea
hot or cold natural
|
$4.00
|
Evolution Juices
fresh-squeezed orange | grapefruit apple | cranberry | tomato
|
$4.50
$5.75
|
Panna Still Water
|
$6.00
|
San Pellegrino
|
$4.50
$6.00
|
Sodas
|
$4.00
|
Arnold Palmer
|
$4.75
|
Organic Lemonade
the old-fashioned way, with real lemons
|
$4.75
|
Malted Milk Shake
vanilla | chocolate | strawberry | coffee | dulce de leche
|
$7.50
|
Root Beer Float
|
$7.50
|
Mimosa
|
$9.95
|
Champagne
|
$9.95
|
Bloody Mary
|
$10.50
|
Del Mar G&T
hendrick’s gin, fever tree tonic, pressed lime, cucumber, lavender bitters and juniper berry
|
$13.50
|
Post-Time Bloody Mary
house-infused bacon vodka, stu’s bloody mix, crumbled bacon, house-pickled vegetables
|
$13.50
|
Morning Martini
ruby red absolut, evolution grapefruit juice, sugared rim, mint
|
$13.50
|
Seagrove Sangria
pinot grigio, lillet blanc, muddled peach and grapefruit, vanilla-thyme reduction, soda
|
$13.50
|
Upper Manhattan
bulleit rye whiskey, carpano antica vermouth, fernet branca amaro, lemon peel, cherry
|
$13.50
|
Spiced and Stormy
mahalat spiced rum, pressed lime, ginger beer
|
$13.50
|
Bayou Salted Gimlet
kettle one vodka, honey, pressed lime, muddled celery, sassafras salt rim
|
$13.50
|
Malahat 75
malahat ginger rum, sparkling wine, pressed lime, ginger beer, bing cherry
|
$13.50
|
East Villager
maker’s mark bourbon, carpano antica vermouth, smashed strawberry, muddled lemon, angostura bitters
|
$13.50
|
Rancho Caliente Margarita
cazadores reposado tequila, cayenne chili infusion pressed orange, lime, sea salt
|
$13.50
|
Americana Espresso Martini
house-infused cinnamon vodka, fresh-brewed espresso, averna amaro, demerara sugar
|
$13.50
|
Americana Mule
tito’s organic vodka, muddled raspberry, ginger beer, pressed lime, angostura bitters
|
$13.50
|
ON TAP:
|
Pizza Port
Chronic Amber Ale, San Diego
|
$8.50
|
Stone “Ripper” Pale Ale
|
$8.50
|
Coronado
Orange Avenue Wit
|
$8.50
|
Stone Arrogant Bastard
San Diego
|
$8.50
|
Ballast Point Sculpin IPA
San Diego
|
$8.50
|
BOTTLED BEER:
|
Amstel Light, Holland
|
$8.00
|
Heineken, Holland
|
$8.00
|
Buckler (non alcoholic) Holland
|
$8.00
|
Stella Artois, Belguim
|
$8.00
|
Corona, Mexico
|
$8.00
|
Bud Light, USA
|
$8.00
|
St. Archer, San Diego
|
$8.00
|
Chimay, Grand Reserve
|
$13.00
|
Duvel, Belgium
|
$18.00
|
ROSÉ / WHITE / BUBBLES
|
2019 Rosé, Lorenzo, CA
classic dry, blend of greanache, carignan, mourvedre and cinsault
|
$9.00
$32.00
|
NV Sparkling Brut, J’ Laurens, Languedoc, France
tiny bubbles, delicate, stone fruit, refreshing
|
$9.00
$31.00
|
2019 Chenin Blanc, Mendocino, CA
pear, honeysuckle, sweet, yet crisp
|
$8.00
$27.00
|
2016 Gwertztraminer, Husch Anderson Valley, CA
lychee, peaches, citrus, ginger, tea
|
$8.00
$27.00
|
2018 Viognier, Jaffur, Santa Barbara, CA
lively peach, pear, apricot
|
$10.00
$38.00
|
2019 Sauvignon Blanc, Stoneburn, Marlborough, NZ
honeydew melon, fuji apple, lively acidity
|
$9.00
$27.00
|
2019 Chardonnay, Alias North Coast, CA
vanilla, pear, tropical
|
$7.00
$26.00
|
2019 Chardonnay, Hill Family Estate, Napa Valley, CA
apple zest, stone fruit, creamy
|
$10.00
$29.00
|
2017 Riesling, Noble House, Mosel, Germany
bright, fresh, mineral, fruity, little sweetness
|
$8.00
$27.00
|
REDS
|
2019 Pinot Noir, Willow Brook, Russian River Valley
black cherry, rhubarb, spice
|
$10.00
$34.00
|
2020 Frequency, GSM
floral, current, black fruit blend of genache, Syrah, Mourvédre
|
$10.00
$29.00
|
2019 Pinot Noir, King Ridge, OR
blackberry, cranberry, clove spice
|
$10.00
$34.00
|
2016 Zinfandel, Bogle, Clarksburg, CA
rich blackberry, baking spices, long finish
|
$9.00
$31.00
|
2016 Merlot, Tortise Creek, “School House Cuvee” Clarksburg, CA
cherry, herbs de provence
|
$9.00
$31.00
|
2018 Cabernet Sauvignon, Kiona, Red Mountain, WA
dark, black currant, black fruit, full bodied
|
$11.00
$27.00
|
2017 Syrah, Owen Roe “Ex Umbris”, WA
deep plum, smokiness, white pepper, rich mouthfeel
|
$10.00
$29.00
|
2016 Cotes du Rhone, Les Richards, France
floral, current, grenache and syrah blend
|
$9.00
$32.00
|
2017 Syrah Novelty Hill, Columbia Valley, WA
dark fruits, black cherry, plum, long finish
|
$10.00
$32.00
|
2018 Alias Cabernet Sauvignon North Coast, CA
full bodied, black cherry, plum
|
$10.00
$26.00
|
Soup
|
$6.95/Cup
$8.75/Bowl
|
Caprese Salad
fresh tomatoes, basil, arugula, ca olive oil, balsamic
|
$10.75
|
|
Grilled Shrimp Cocktail
|
$14.00
|
Fish Tacos
|
$14.00
|
Fried Calamari
|
$14.00
|
|
Lamb Chops
|
$16.00
|
|
New Zealand Green Lip Mussels
garlic, white wine, roasted tomatoes, butter and basil
|
$14.00
|
Margherita
|
$17.50
|
Bianco & Bacon
|
$17.50
|
Lina’s Hula Pineapple & Ham
|
$17.50
|
|
Dylan’s Mushroom & Truffle
|
$17.50
|
Grilled Salmon
spinach, green beans, tomato, radishes, quinoa, lemon oregano vinaigrette
|
$17.50
|
Greek with Lamb Chops
greens, tomatoes, feta, red onion, radish, kalamata olives, lemon oregano vinaigrette
|
$22.00
|
Caesar
romaine, caesar dressing, croutons, parmesan | chicken + $3.00 | salmon + $5.50 | shrimp + $7.50
|
$14.50
|
Basket of Tuscany Bread
garlic herb butter and mixed olives
|
$4.95
|
|
Herbed Parmesan Truffle French Fries
|
$8.50
|
Onion Rings
|
$8.50
|
|
Grilled Seasoned Veggies
|
$8.50
|
Grilled Cheese & French Fries
|
$10.50
|
Hot Dog & French Fries
|
$10.50
|
Burger & French Fries
|
$11.75
|
Chicken Fingers & French Fries
|
$11.75
|
Mac ‘N Cheese
|
$10.50
|
Build Your Own
8 oz, all-natural grilled angus, ground turkey, OR Impossible plant based burger, seeded bun, or on a bed of greens with balsamic vinaigrette and coleslaw, pickle and herbed parmesan truffle fries
includes lettuce, tomato and onion
|
$15.50
|
Add:
spinach | roasted tomato | caramelized onion | mushrooms | red pepper | jalapeños
|
$1.50
|
Add:
cheddar | goat | feta | gorgonzola | swiss | jack | mozzarella | parmesan
|
$2.00
|
Add:
avocado | bacon
|
$3.00
|
|
Vegetable Stack
grilled zucchini, squash, radicchio, peppers, sweet onion, roasted eggplant, mozzarella, pesto oil, parmesan crumb, black quinoa
|
$16.99
|
Quinoa Bowl
spinach, zucchini, squash, red onions, pepitas, lemon vinaigrette | chicken + $3.00 | salmon + $5.50 | shrimp + $7.50
|
$15.50
|
|
Fish and Chips
cod, fries, malt, vinegar and tartar
|
$17.50
|
Fisherman Stew
mussels, shrimp, squid, salmon with andouille sausage and tomato broth
|
$24.95
|
|
Bolognese
perciatelli pasta, parmesan crumbs
|
$17.50
|
|
Steak Frites
buerre rouge, sautéed spinach, roasted garlic, rosemary parmesan fried
|
$29.95
|
|
Banana Split
|
$14.50
|
Gluten Free Chocolate Brownie
with vanilla ice cream, chocolate syrup and whipped cream
|
$8.95
|
Strawberry and Apple Crisp
with scoop of vanilla ice cream
|
$8.95
|
House Chardonnay
|
$7.00
|
House Cabernet
|
$7.00
|
Bloody Mary
|
$7.00
|
Dirty Martini
|
$7.00
|
Margarita
|
$7.00
|
Mojito
|
$7.00
|
Moscow Mule
|
$7.00
|
Stone Delicious Pale Ale
|
$7.00
|
Stone Arrogant Bastard
|
$7.00
|
Coronado Brewing Co.
orange avenue wit
|
$7.00
|
Pizza Port
chronic ale
|
$7.00
|
Ballast Point Sculpin
|
$7.00
|
Stella Artois
|
$5.95
|
Bud Light
|
$5.95
|
Heineken
|
$5.95
|
Corona
|
$5.95
|
St. Archer IPA
|
$5.95
|
Amstel Light
|
$5.95
|
Fried Calamari
with lemon pepper aioli
|
$9.00
|
Caesar Salad with Shrimp
|
$12.00
|
Chicken & Corn Quesadilla
|
$12.00
|
Assorted Flatbreads
|
$10.00
|
Baja Grilled Fish Tacos
|
$11.00
|
Grilled NZ Lamb Chops
|
$14.00
|
Parmesan Truffle Fries
|
$8.00
|
$1 off ALL Well drinks and ALL Wines by the glass
|
Pour- Over
while this method is not new, it’s experiencing a huge resurgence in popularity and is an intimate way to enjoy the myriad subtle flavors available in today’s responsibly-sourced, curated, and roasted coffees
|
$5.50
|
French Press
coffee has natural oils that preserve and protect its unique flavors. this method uses pressure to force fine grounds to the bottom of a glass pot, capturing the concentrated flavors without losing oils to the filter or drip system, resulting in deep, dark, full flavored brew
|
$7.75
|
Espresso
the flavors in a cup of espresso are very concentrated, forced by heat and pressure to a thick brew topped with a rich créma. espresso is also the base for caffe latte, cappuccino, caffe macchiato, cafe mocha, and caffe americano. ask your server for details
|
$4.75/single
$5.75/double
|
Cappuccino
|
$4.75
$5.75
|
|
Latte
|
$4.75
$5.75
|
Cafe Macchiato
|
$4.75
$5.75
|
Cafe au Lait
|
$4.75
|
Americano
|
$4.75
$5.75
|
Mocha
|
$4.75
$5.75
|
Hammerhead
|
$4.75
$5.75
|
Additional Shot of Espresso
|
$1.95
|
Monin Syrups
vanilla, hazelnut, almond, caramel
|
$1.50
|
Hot Chocolate
|
$4.75
|
Coffee Freeze
|
$6.95
|
Iced Coffee
|
$4.25
|
Organic Tea
hot or cold natural
|
$4.00
|
Evolution Juices
fresh-squeezed orange | grapefruit apple | cranberry | tomato
|
$4.50
$5.75
|
Panna Still Water
|
$6.00
|
San Pellegrino
|
$4.50
$6.00
|
Sodas
|
$4.00
|
Arnold Palmer
|
$4.75
|
Organic Lemonade
the old-fashioned way, with real lemons
|
$4.75
|
Malted Milk Shake
vanilla | chocolate | strawberry | coffee | dulce de leche
|
$7.50
|
Root Beer Float
|
$7.50
|
Pizza Port
Chronic Amber Ale, San Diego
|
$8.50
|
Stone “Ripper” Pale Ale
|
$8.50
|
Coronado Brewing Co.
Orange Avenue Wit
|
$8.50
|
Stone Arrogant Bastard
San Diego
|
$8.50
|
Ballast Point Sculpin IPA
San Diego
|
$8.50
|
Amstel Light
Holland
|
$8.00
|
Heineken
Holland
|
$8.00
|
Buckler
Holland (non-alcoholic)
|
$8.00
|
Stella Artois
Belgium
|
$8.00
|
Corona
Mexico
|
$8.00
|
Bud Light
|
$8.00
|
St. Archer Ipa
San Diego
|
$8.00
|
Chimay Grand Reserve
Belgium
|
$13.00
|
Duvel
Belgium / 750ml
|
$18.00
|
Del Mar G&T
hendrick’s gin, fever tree tonic, pressed lime, cucumber, lavender bitters and juniper berry
|
$13.50
|
Post-Time Bloody Mary
house-infused bacon vodka, stu’s bloody mix, crumbled bacon, house-pickled vegetables
|
$13.50
|
Morning Martini
ruby red absolut, evolution grapefruit juice, sugared rim, mint
|
$13.50
|
Seagrove Sangria
pinot grigio, lillet blanc, muddled peach and grapefruit, vanilla-thyme reduction, soda
|
$13.50
|
Upper Manhattan
bulleit rye whiskey, carpano antica vermouth, fernet branca amaro, lemon peel, cherry
|
$13.50
|
Spiced and Stormy
mahalat spiced rum, pressed lime, ginger beer
|
$13.50
|
Bayou Salted Gimlet
kettle one vodka, honey, pressed lime, muddled celery, sassafras salt rim
|
$13.50
|
Malahat 75
malahat ginger rum, sparkling wine, pressed lime, ginger beer, bing cherry
|
$13.50
|
East Villager
maker’s mark bourbon, carpano antica vermouth, smashed strawberry, muddled lemon, angostura bitters
|
$13.50
|
Rancho Caliente Margarita
cazadores reposado tequila, cayenne chili infusion pressed orange, lime, sea salt
|
$13.50
|
Americana Espresso Martini
house-infused cinnamon vodka, fresh-brewed espresso, averna amaro, demerara sugar
|
$13.50
|
Americana Mule
tito’s organic vodka, muddled raspberry, ginger beer, pressed lime, angostura bitters
|
$13.50
|
Mimosa
|
$9.95
|
Champagne
|
$9.95
|
Bloody Mary
|
$10.50
|
ROSÉ / WHITE / BUBBLES
|
2019 Rosé, Lorenzo, CA
classic dry, blend of greanache, carignan, mourvedre and cinsault
|
$9.00
$32.00
|
NV Sparkling Brut, J’ Laurens, Languedoc, France
tiny bubbles, delicate, stone fruit, refreshing
|
$9.00
$31.00
|
2019 Chenin Blanc, Mendocino, CA
pear, honeysuckle, sweet, yet crisp
|
$8.00
$27.00
|
2016 Gwertztraminer, Husch Anderson Valley, CA
lychee, peaches, citrus, ginger, tea
|
$8.00
$27.00
|
2018 Viognier, Jaffur, Santa Barbara, CA
lively peach, pear, apricot
|
$10.00
$38.00
|
2019 Sauvignon Blanc, Stoneburn, Marlborough, NZ
honeydew melon, fuji apple, lively acidity
|
$9.00
$27.00
|
2019 Chardonnay, Alias North Coast, CA
vanilla, pear, tropical
|
$7.00
$26.00
|
2019 Chardonnay, Hill Family Estate, Napa Valley, CA
apple zest, stone fruit, creamy
|
$10.00
$29.00
|
2017 Riesling, Noble House, Mosel, Germany
bright, fresh, mineral, fruity, little sweetness
|
$8.00
$27.00
|
REDS
|
2019 Pinot Noir, Willow Brook, Russian River Valley
black cherry, rhubarb, spice
|
$10.00
$34.00
|
2020 Frequency, GSM
floral, current, black fruit blend of genache, Syrah, Mourvédre
|
$10.00
$29.00
|
2019 Pinot Noir, King Ridge, OR
blackberry, cranberry, clove spice
|
$10.00
$34.00
|
2016 Zinfandel, Bogle, Clarksburg, CA
rich blackberry, baking spices, long finish
|
$9.00
$31.00
|
2016 Merlot, Tortise Creek, “School House Cuvee” Clarksburg, CA
cherry, herbs de provence
|
$9.00
$31.00
|
2018 Cabernet Sauvignon, Kiona, Red Mountain, WA
dark, black currant, black fruit, full bodied
|
$11.00
$27.00
|
2017 Syrah, Owen Roe “Ex Umbris”, WA
deep plum, smokiness, white pepper, rich mouthfeel
|
$10.00
$29.00
|
2016 Cotes du Rhone, Les Richards, France
floral, current, grenache and syrah blend
|
$9.00
$32.00
|
2017 Syrah Novelty Hill, Columbia Valley, WA
dark fruits, black cherry, plum, long finish
|
$10.00
$32.00
|
2018 Alias Cabernet Sauvignon North Coast, CA
full bodied, black cherry, plum
|
$10.00
$26.00
|