|
Caesar
Gem Lettuce, Crouton, Duroc Bacon, Parmesan
|
$8.00
|
|
Pear & Apple Salad
White Balsamic Rosemary Vinaigrette, Goat Cheese, Bibb Lettuce, Spiced Pecan, Pears
|
$11.50
|
|
Beet Salad
Gem Lettuce, Toasted Almond Goat Cheese, Citrus, Peppercorn Vinaigrette
|
$11.50
|
|
Goat Cheese & Garlic
Goat Cheese, Garlic Confit, Grilled Bread
|
$10.50
|
|
Brussels Sprouts
Garlic, Shallots, Bacon, Blue Cheese, Molasses Whole Grain Mustard Glaze
|
$12.00
|
|
Truffle Fries
Parmesan, Parsley & Truffle Aioli
|
$7.25
|
|
Fried Pickles
Buttermilk Dill Tempura, Pepperoncini, Sriracha Aioli, Lemon Caper Aioli
|
$9.25
|
|
|
Bacon 'Mac N Cheese'
Provolone, Duroc Bacon, Mornay
|
$12.00
|
|
Green Chili Stew
Braised Pork, Hominy, Potatoes, Green Chili
|
$6.00/Cup
$12.00/Bowl
|
|
Loaded Tots
Sriracha Cheese Sauce, Bacon, Chive, Cayenne Sour Cream
|
$8.00
|
|
Shrimp & Grits
Prawns, Trinity Sauce, House Chorizo, Grits
|
$18.25
|
|
Catfish & Chips
Cornmeal-coated Catfish, Salt & Vinegar Fries, Cajun Remoulade, Lemon
|
$17.25
|
|
|
Compart Duroc Chop
House Grits, Sherry Braised Olives, Shallot, Garlic, Crushed Red Chili
|
$24.25
|
|
Country Fried Chicken
Seasoned Fried Chicken Thighs, Sweet Honey Glaze, House Hot Sauce, Smoked Mash
|
$17.25
|
|
Fried Chicken Sandwich
Fried Chicken Thigh, Cheddar, Romaine, Fried Pickles, Chipotle Aioli, Brioche Bun
|
$14.00
|
|
Alabama Breakfast
Creamy Grits, House Bacon, 2 Sunny Side up Eggs, Fried Tots, Cajun Remoulade
|
$10.50
|
|
Bolognese
Beef and Pork, Traditional Red Sauce, House Pasta of the Day
|
$18.00
|
|
|
House Made Daily Pastas
Daily Pastas, Please Inquire With Your Server
|
|
Pork Burger
Garlic Rosemary Patty, Cheddar, Slaw, Charred Green Onion & Garlic Aioli, Pickle, Fries
|
$15.25
|
|
Bacon Cheeseburger
Certified Angus Beef Patty, Cheddar, House Bacon, Romaine, Cracked
Pepper Aioli, Tomato, Shallot & Fries
|
$15.25
|
|
Chef’s Daily Cut
Sherry Braised Mushroom, Cherry Bordelaise, Horseradish Mascarpone Over Smoked Mash
|
|
Port Braised Shank
Braised Pork Shank, Roasted Carrots, Tomato, Brussel Sprout, House Grits, Gremolada
|
$20.00
|
|
Seasonal Veggies
|
$4.00
|
|
Cauliflower Mash
|
$6.00
|
|
‘Zoodles’
|
$4.00
|
|
House Grits
|
$5.00
|
|
Side Caesar
|
$5.00
|
|
Brownie
Peanut Butter Icing, Vanilla Ice Cream, Seasonal Compote
|
$8.00
|
|
Banana Pudding
Fresh Bananas, Vanilla Cake, Toasted Coconut
|
$8.00
|
|
|
Cheesecake
House Made Cheesecake & Seasonal Compote
|
$9.00
|
|
Aaron’s Pick
Fried Chicken Bloody Mary
|
$12.00
|
|
Chef Mark’s Pick
Fashionably Late
|
$11.00
|
|
Roddy’s Pick
Thoroughbred
|
$11.00
|
|
Dennis’s Brewery Picks
Societe & Burgeon
|
|
Hank’s Black Cherry, Vanilla Cream or Orange Cream Soda
|
$3.00
|
|
Mexican coke or sprite
|
$3.50
|
|
Abita Root Beer on Draft
(one free refill)
|
$4.50
|
|
Gin & Jam
Gin, seasonal jam, lemon, simple syrup and club soda
|
$11.00
|
|
Thoroughbred
Bourbon, mint, lime ginger beer & fresh ginger
|
$11.00
|
|
Moscow Pig
Vodka, fresh grated ginger, lime juice, ginger beer
|
$11.00
|
|
The Flying Margarita
Reposado tequila, triple sec, serrano simple syrup, lime juice, splash of oj, 10 spiced rim
|
$11.00
|
|
Hibiscus Mojito
Blanco rum, hibiscus simple syrup, lime juice, fresh mint & splash of club soda
|
$11.00
|
|
Grapefruit Martini
Vodka, grapefruit, simple syrup, basil w/ sugar rim
|
$11.00
|
|
Rasberry Lemon Drop
Vodka, meyer lemon juice, raspberry liquor, triple sec, sugar rim
|
$11.00
|
|
Fashionably Late
Bourbon, orange bitters, angostura bitters, baking spiced simple syrup
|
$11.00
|
|
The Hollander
Tequila, mezcal, simple syrup, fresh lime, and grapefruit juice on the ‘rock’
|
$11.00
|
|
Collier & Mckeel
|
$12.00
|
|
Crown Royal
|
$9.00
|
|
Dry Fly ‘Straight Triticale 3yr’
|
$10.00
|
|
Dry Fly ‘Port Barrel Finish 3yr’
|
$10.00
|
|
Henebery
|
$11.00
|
|
High West ‘Campfire’
|
$16.00
|
|
Hudson ‘Corn’
|
$15.00
|
|
High West ‘A Midwinter Nights Dram’
|
$25.00
|
|
Kaiyo ‘Mizunara Oak’ (Japan)
|
$11.00
|
|
Michters ‘American Whiskey’
|
$12.00
|
|
Michters ‘Sour Mash’
|
$11.00
|
|
Redwood Empire
|
$12.00
|
|
Basil Haden Rye
Rye
|
$13.00
|
|
Bulleit Rye
Rye
|
$12.00
|
|
High West ‘Double Rye’
Rye
|
$13.00
|
|
Masterson’s ‘10 yr Rye’
Rye
|
$18.00
|
|
Templeton ‘4 yr Rye’
Rye
|
$11.00
|
|
Woodfords ‘Reserve Rye’
Rye
|
$11.00
|
|
Whistle Pig ’10 yr Rye’
Rye
|
$20.00
|
|
Whistle Pig ’15 yr Rye’
Rye
|
$30.00
|
|
Jameson
Irish
|
$9.00
|
|
Jameson ‘Caskmates I.P.A.’
Irish
|
$11.00
|
|
Jameson ‘Caskmates Stout Edition’
Irish
|
$11.00
|
|
Lambay ‘Small Batch’
Irish
|
$12.00
|
|
Lambay ‘Single Malt’
Irish
|
$14.00
|
|
The Wild Geese Irish Soldiers & Heros
Irish
|
$9.00
|
|
West Cork
Irish
|
$9.00
|
|
Tullamore D.E.W.
Irish
|
$10.00
|
|
Balvenie ’12 yr’
Scotch
|
$17.00
|
|
Compass Box ‘Peat Monster’
Scotch
|
$15.00
|
|
Dalmore ’12 yr
Scotch
|
$16.00
|
|
Glenfiddich ’12 yr
Scotch
|
$13.00
|
|
John Barr ‘Reserve Blend’
Scotch
|
$9.00
|
|
Jura ’10 yr’
Scotch
|
$13.00
|
|
Mccallan 12 yr
Scotch
|
$16.00
|
|
Shakleton ‘British Antartic Expedition’
Scotch
|
$13.00
|
|
Bar Hill “Tom Cat”
|
$13.00
|
|
Blade
|
$9.00
|
|
Bombay Sapphire
|
$9.00
|
|
Dry Fly
|
$11.00
|
|
Hendricks
|
$11.00
|
|
Monkey 47
|
$17.00
|
|
Nolets
|
$13.00
|
|
Pier View
|
$9.00
|
|
Tanqueray
|
$9.00
|
|
Uncle Vals ‘Botanical’
|
$13.00
|
|
Arette
Blanco
|
$9.00
|
|
Casamigo
Blanco
|
$14.00
|
|
123 Organic ‘1’
Blanco
|
$10.00
|
|
Fortaleza
Blanco
|
$11.00
|
|
Patron ‘Silver’
Blanco
|
$10.00
|
|
123 Organic ‘2’
Reposado
|
$12.00
|
|
Casamigo
Reposado
|
$14.00
|
|
La Grintona
Reposado
|
$9.00
|
|
Patron
Reposado
|
$12.00
|
|
Don Felix
Reposado
|
$13.00
|
|
Pasote
Reposado
|
$11.00
|
|
Tapatio
Reposado
|
$13.00
|
|
123 Organic ‘3’
Anejo
|
$14.00
|
|
Casamigo
Anejo
|
$16.00
|
|
Don Pilar
Anejo
|
$11.00
|
|
Patron
Anejo
|
$14.00
|
|
Arette ‘Extra Anejo’
Anejo
|
$22.00
|
|
Vida, Mescal
Anejo
|
$10.00
|
|
Bacardi
|
$9.00
|
|
Bacardi ‘8 yr’
|
$12.00
|
|
Haven 'Coconut'
|
$9.00
|
|
Sailor Jerry
|
$9.00
|
|
Selvarey
|
$9.00
|
|
Camus Vsop
|
$16.00
|
|
Sauau ‘20’
|
$9.00
|
|
Belevedere
|
$11.00
|
|
Black Cow
|
$11.00
|
|
Blue Ice Potato
|
$8.00
|
|
Misadventure
Local
|
$10.00
|
|
Kettle One
|
$9.00
|
|
Purity
|
$9.00
|
|
Titos
|
$9.00
|
|
High West
|
$9.00
|
|
Tru Garden 'Organic'
|
$9.00
|
|
Trust Me ‘Gluten Free’
|
$8.00
|
|
Trust Me ‘Organic’
|
$8.00
|
|
Angels Envy
|
$13.00
|
|
Bulleit
|
$11.00
|
|
Bakers ‘7 yr’
|
$14.00
|
|
Basil Hayden
|
$13.00
|
|
Basil Hayden '10 yr'
|
$18.00
|
|
Blantons
|
$15.00
|
|
Bookers
|
$15.00
|
|
Buffalo Trace
|
$9.00
|
|
E.H. Taylor ‘Small Batch’
|
$14.00
|
|
Eagle Rare ’10 yr’
|
$11.00
|
|
Elija Craig ‘Small Batch’
|
$10.00
|
|
Elmer T Lee
|
$17.00
|
|
Garrison Brothers ‘2015’
|
$16.00
|
|
High West ‘American Prarie’
|
$11.00
|
|
Joseph Magnus
|
$22.00
|
|
Larceny ‘Small Batch’
|
$9.00
|
|
Makers Mark
|
$9.00
|
|
Michters ‘Small Batch’
|
$11.00
|
|
Old Fitzgerald ‘11 yr’
|
$35.00
|
|
Slaughterhouse
|
$11.00
|
|
Smooth Amber ’Contradiction’
|
$12.00
|
|
Smooth Ambler ‘Old Scout’
|
$10.00
|
|
Weller ‘Special Reserve’
|
$14.00
|
|
Woodfords Reserve
|
$11.00
|
|
Amarula
|
$9.00
|
|
Bailey’s
|
$8.00
|
|
Bepi Amaro
|
$8.00
|
|
Campari
|
$8.00
|
|
Disarono
|
$9.00
|
|
Drambuie
|
$8.00
|
|
Fernet Branca
|
$8.00
|
|
Frandelico
|
$9.00
|
|
Grand Hops
|
$8.00
|
|
Grand Marnier
|
$9.00
|
|
Kahlua
|
$8.00
|
|
St. Elder ‘Elder Flower’
|
$9.00
|
|
Beet Salad
Roasted beets, pickled shallots, toasted almonds, watercress, pomegranate seeds & orange vinaigrette
|
$10.00
|
|
Apple & Pear Salad
Asian pears, empire apples, bleu cheese, arugula champagne vinaigrette, honey & walnuts / Family style $24
|
$11.00
|
|
House Mixed Salad
Tender greens, pickled vegetable, garlic croutons & house vinaigrette
|
$9.00
|
|
Chef's Daily Charcuterie
Assorted cured meats & gourmet cheese, fresh fruit, pickled veggies, almonds, mustard & house focaccia / Cheese or Meats only $16
|
$24.00
|
|
Belmont Goat Cheese
Belmont goat cheese and confit garlic with house focaccia
|
$10.00
|
|
Spanish Octopus
Braised octopus, fennel, cucumber, watercress, grapes, white soy, black garlic aioli & macadamia nuts
|
$12.00
|
|
P.E.I. Mussels
Coconut curry, piquillo peppers, garlic confit, shaved zucchini & orange segment
|
$13.00
|
|
626 Flatbread
House 626 sauce, prosciutto, goat cheese & garlic confit
|
$14.00
|
|
|
Bacon Mac n/ Cheese
Béchamel & Duroc bacon
|
$10.00
|
|
Salt & Vinegar Fries
Malt vinegar & parmesan
|
$7.00
|
|
Truffle Fries
Fries, truffle oil, parmesan, parsley & truffle aioli
|
$7.00
|
|
Fritters
Bacon, green onion, honey glaze, with whole grain mustard aioli
|
$8.00
|
|
Pancetta Pasta
House cured pancetta, sundried tomatoes, shallot, English peas, mushrooms & mascarpone emulsion
|
$18.00
|
|
|
Bolognese
Beef and pork san Marzano red sauce, house-made spaghetti, with micro basil & aged parmesan
|
$18.00
|
|
Daily Pesto Pasta
Chef’s selection, please inquire with your server – Market Price
|
|
Jidori Farms Airline Chicken
Goat cheese and bacon fat wilted spinach stuffed chicken breast, roasted marble fingerling, purple carrots, Brussel sprouts & butternut squash puree
|
$19.00
|
|
12 oz. Duroc Pork Chop
Citrus brown sugar rub, topped with apple, walnut, raisin, chutney, served over house grits & blackberry jus
|
$25.00
|
|
7 oz Atlantic Salmon
Jasmine rice, capers, shallots, buttered green beans & citrus buerre blanc – Market Price
|
|
Blackened Shrimp
Argentinian red shrimp, dirty rice & house andouille sausage
|
$22.00
|
|
Duroc Pork Belly
Braised belly butter wilted mustard greens, Madeira reduction, mashed potato, corn & Fresno chili relish
|
$19.00
|
|
Chef's Daily Steak
Chef’s daily selection cast iron seared, tallow basted served with choice of house mash, grits, salt and vinegar fries or house salad – Market Price
|
|
Seasonal Veggies
Roasted Veggies
|
$5.00
|
|
Side Mash
Mash Potatoes
|
$4.00
|
|
Side House Salad
Side Salad
|
$4.00
|
|
House Grits
Grits $4 / Add cheddar & bacon $6
|
|
Grits & Bolognese
With Bolognese $12 / Half serving $6
|
|
|
Cheesecake
Strawberry and chardonnay jam & house whip
|
$9.00
|
|
Pot De Creme
Seasonal custard & garnish
|
$6.00
|
|
Spumoni
Pistachio gelato & brandied cherries
|
$7.00
|
