|
Caesar
Gem Lettuce, Crouton, Duroc Bacon, Parmesan
|
$8.00
|
|
Pear & Apple Salad
White Balsamic Rosemary Vinaigrette, Goat Cheese, Bibb Lettuce, Spiced Pecan, Pears
|
$11.50
|
|
Beet Salad
Gem Lettuce, Toasted Almond Goat Cheese, Citrus, Peppercorn Vinaigrette
|
$11.50
|
|
Goat Cheese & Garlic
Goat Cheese, Garlic Confit, Grilled Bread
|
$10.50
|
|
Brussels Sprouts
Garlic, Shallots, Bacon, Blue Cheese, Molasses Whole Grain Mustard Glaze
|
$12.00
|
|
Truffle Fries
Parmesan, Parsley & Truffle Aioli
|
$7.25
|
|
Fried Pickles
Buttermilk Dill Tempura, Pepperoncini, Sriracha Aioli, Lemon Caper Aioli
|
$9.25
|
|
|
Bacon 'Mac N Cheese'
Provolone, Duroc Bacon, Mornay
|
$12.00
|
|
Green Chili Stew
Braised Pork, Hominy, Potatoes, Green Chili
|
$6.00/Cup
$12.00/Bowl
|
|
Loaded Tots
Sriracha Cheese Sauce, Bacon, Chive, Cayenne Sour Cream
|
$8.00
|
|
Shrimp & Grits
Prawns, Trinity Sauce, House Chorizo, Grits
|
$18.25
|
|
Catfish & Chips
Cornmeal-coated Catfish, Salt & Vinegar Fries, Cajun Remoulade, Lemon
|
$17.25
|
|
|
Compart Duroc Chop
House Grits, Sherry Braised Olives, Shallot, Garlic, Crushed Red Chili
|
$24.25
|
|
Country Fried Chicken
Seasoned Fried Chicken Thighs, Sweet Honey Glaze, House Hot Sauce, Smoked Mash
|
$17.25
|
|
Fried Chicken Sandwich
Fried Chicken Thigh, Cheddar, Romaine, Fried Pickles, Chipotle Aioli, Brioche Bun
|
$14.00
|
|
Alabama Breakfast
Creamy Grits, House Bacon, 2 Sunny Side up Eggs, Fried Tots, Cajun Remoulade
|
$10.50
|
|
Bolognese
Beef and Pork, Traditional Red Sauce, House Pasta of the Day
|
$18.00
|
|
|
House Made Daily Pastas
Daily Pastas, Please Inquire With Your Server
|
|
Pork Burger
Garlic Rosemary Patty, Cheddar, Slaw, Charred Green Onion & Garlic Aioli, Pickle, Fries
|
$15.25
|
|
Bacon Cheeseburger
Certified Angus Beef Patty, Cheddar, House Bacon, Romaine, Cracked
Pepper Aioli, Tomato, Shallot & Fries
|
$15.25
|
|
Chef’s Daily Cut
Sherry Braised Mushroom, Cherry Bordelaise, Horseradish Mascarpone Over Smoked Mash
|
|
Port Braised Shank
Braised Pork Shank, Roasted Carrots, Tomato, Brussel Sprout, House Grits, Gremolada
|
$20.00
|
|
Seasonal Veggies
|
$4.00
|
|
Cauliflower Mash
|
$6.00
|
|
‘Zoodles’
|
$4.00
|
|
House Grits
|
$5.00
|
|
Side Caesar
|
$5.00
|
|
Brownie
Peanut Butter Icing, Vanilla Ice Cream, Seasonal Compote
|
$8.00
|
|
Banana Pudding
Fresh Bananas, Vanilla Cake, Toasted Coconut
|
$8.00
|
|
|
Cheesecake
House Made Cheesecake & Seasonal Compote
|
$9.00
|
|
Aaron’s Pick
Fried Chicken Bloody Mary
|
$12.00
|
|
Chef Mark’s Pick
Fashionably Late
|
$11.00
|
|
Roddy’s Pick
Thoroughbred
|
$11.00
|
|
Dennis’s Brewery Picks
Societe & Burgeon
|
|
Hank’s Black Cherry, Vanilla Cream or Orange Cream Soda
|
$3.00
|
|
Mexican coke or sprite
|
$3.50
|
|
Abita Root Beer on Draft
(one free refill)
|
$4.50
|
|
Moscow Pig
Vodka, Bitters, Fresh Ginger, Lime & Ginger Beer
|
$10.50
|
|
Hibiscus Mojito
Silver Rum, Hibiscus Syrup, Mint, Lime Juice, Soda
|
$10.50
|
|
Margarita
Tequila, Organic Lime Juice, Simple Syrup, Tajin Salt
|
$10.50
|
|
Fashionably Late
Jim Beam, Garam Masala, Orange Bitters, Black Cherry, on the ‘Rock’, Orange Twist
|
$10.50
|
|
Resurrection
Lillet Liqueur, Gin, Cointreau, Lemon Juice on the Rock with Lemon Twist
|
$10.50
|
|
High Noon
High West Bourbon or Rye, Maraschino Bitters, Absinthe Wash, Lemon, on the ‘Rock’
|
$12.50
|
|
Bee’s Knees
Burnette’s Gin, Lemon Juice, Honey
|
$10.50
|
|
Gold Rush
Jim Beam Bourbon, Lemon Juice, Honey
|
$10.50
|
|
Brown Derby
Jim Beam Bourbon, Grapefruit Juice, Honey
|
$10.50
|
|
Grand Larceny
Larceny Bourbon, Sweet and Dry Vermouth, Bitters
|
$12.50
|
|
Collier & Mckeel
|
$12.00
|
|
Crown Royal
|
$9.00
|
|
Dry Fly ‘Straight Triticale 3yr’
|
$10.00
|
|
Dry Fly ‘Port Barrel Finish 3yr’
|
$10.00
|
|
Henebery
|
$11.00
|
|
High West ‘Campfire’
|
$16.00
|
|
Hudson ‘Corn’
|
$15.00
|
|
High West ‘A Midwinter Nights Dram’
|
$25.00
|
|
Kaiyo ‘Mizunara Oak’ (Japan)
|
$11.00
|
|
Michters ‘American Whiskey’
|
$12.00
|
|
Michters ‘Sour Mash’
|
$11.00
|
|
Redwood Empire
|
$12.00
|
|
Basil Haden Rye
Rye
|
$13.00
|
|
Bulleit Rye
Rye
|
$12.00
|
|
High West ‘Double Rye’
Rye
|
$13.00
|
|
Masterson’s ‘10 yr Rye’
Rye
|
$18.00
|
|
Templeton ‘4 yr Rye’
Rye
|
$11.00
|
|
Woodfords ‘Reserve Rye’
Rye
|
$11.00
|
|
Whistle Pig ’10 yr Rye’
Rye
|
$20.00
|
|
Whistle Pig ’15 yr Rye’
Rye
|
$30.00
|
|
Jameson
Irish
|
$9.00
|
|
Jameson ‘Caskmates I.P.A.’
Irish
|
$11.00
|
|
Jameson ‘Caskmates Stout Edition’
Irish
|
$11.00
|
|
Lambay ‘Small Batch’
Irish
|
$12.00
|
|
Lambay ‘Single Malt’
Irish
|
$14.00
|
|
The Wild Geese Irish Soldiers & Heros
Irish
|
$9.00
|
|
West Cork
Irish
|
$9.00
|
|
Tullamore D.E.W.
Irish
|
$10.00
|
|
Balvenie ’12 yr’
Scotch
|
$17.00
|
|
Compass Box ‘Peat Monster’
Scotch
|
$15.00
|
|
Dalmore ’12 yr
Scotch
|
$16.00
|
|
Glenfiddich ’12 yr
Scotch
|
$13.00
|
|
John Barr ‘Reserve Blend’
Scotch
|
$9.00
|
|
Jura ’10 yr’
Scotch
|
$13.00
|
|
Mccallan 12 yr
Scotch
|
$16.00
|
|
Shakleton ‘British Antartic Expedition’
Scotch
|
$13.00
|
|
Bar Hill “Tom Cat”
|
$13.00
|
|
Blade
|
$9.00
|
|
Bombay Sapphire
|
$9.00
|
|
Dry Fly
|
$11.00
|
|
Hendricks
|
$11.00
|
|
Monkey 47
|
$17.00
|
|
Nolets
|
$13.00
|
|
Pier View
|
$9.00
|
|
Tanqueray
|
$9.00
|
|
Uncle Vals ‘Botanical’
|
$13.00
|
|
Arette
Blanco
|
$9.00
|
|
Casamigo
Blanco
|
$14.00
|
|
123 Organic ‘1’
Blanco
|
$10.00
|
|
Fortaleza
Blanco
|
$11.00
|
|
Patron ‘Silver’
Blanco
|
$10.00
|
|
123 Organic ‘2’
Reposado
|
$12.00
|
|
Casamigo
Reposado
|
$14.00
|
|
La Grintona
Reposado
|
$9.00
|
|
Patron
Reposado
|
$12.00
|
|
Don Felix
Reposado
|
$13.00
|
|
Pasote
Reposado
|
$11.00
|
|
Tapatio
Reposado
|
$13.00
|
|
123 Organic ‘3’
Anejo
|
$14.00
|
|
Casamigo
Anejo
|
$16.00
|
|
Don Pilar
Anejo
|
$11.00
|
|
Patron
Anejo
|
$14.00
|
|
Arette ‘Extra Anejo’
Anejo
|
$22.00
|
|
Vida, Mescal
Anejo
|
$10.00
|
|
Bacardi
|
$9.00
|
|
Bacardi ‘8 yr’
|
$12.00
|
|
Haven 'Coconut'
|
$9.00
|
|
Sailor Jerry
|
$9.00
|
|
Selvarey
|
$9.00
|
|
Camus Vsop
|
$16.00
|
|
Sauau ‘20’
|
$9.00
|
|
Belevedere
|
$11.00
|
|
Black Cow
|
$11.00
|
|
Blue Ice Potato
|
$8.00
|
|
Misadventure
Local
|
$10.00
|
|
Kettle One
|
$9.00
|
|
Purity
|
$9.00
|
|
Titos
|
$9.00
|
|
High West
|
$9.00
|
|
Tru Garden 'Organic'
|
$9.00
|
|
Trust Me ‘Gluten Free’
|
$8.00
|
|
Trust Me ‘Organic’
|
$8.00
|
|
Angels Envy
|
$13.00
|
|
Bulleit
|
$11.00
|
|
Bakers ‘7 yr’
|
$14.00
|
|
Basil Hayden
|
$13.00
|
|
Basil Hayden '10 yr'
|
$18.00
|
|
Blantons
|
$15.00
|
|
Bookers
|
$15.00
|
|
Buffalo Trace
|
$9.00
|
|
E.H. Taylor ‘Small Batch’
|
$14.00
|
|
Eagle Rare ’10 yr’
|
$11.00
|
|
Elija Craig ‘Small Batch’
|
$10.00
|
|
Elmer T Lee
|
$17.00
|
|
Garrison Brothers ‘2015’
|
$16.00
|
|
High West ‘American Prarie’
|
$11.00
|
|
Joseph Magnus
|
$22.00
|
|
Larceny ‘Small Batch’
|
$9.00
|
|
Makers Mark
|
$9.00
|
|
Michters ‘Small Batch’
|
$11.00
|
|
Old Fitzgerald ‘11 yr’
|
$35.00
|
|
Slaughterhouse
|
$11.00
|
|
Smooth Amber ’Contradiction’
|
$12.00
|
|
Smooth Ambler ‘Old Scout’
|
$10.00
|
|
Weller ‘Special Reserve’
|
$14.00
|
|
Woodfords Reserve
|
$11.00
|
|
Amarula
|
$9.00
|
|
Bailey’s
|
$8.00
|
|
Bepi Amaro
|
$8.00
|
|
Campari
|
$8.00
|
|
Disarono
|
$9.00
|
|
Drambuie
|
$8.00
|
|
Fernet Branca
|
$8.00
|
|
Frandelico
|
$9.00
|
|
Grand Hops
|
$8.00
|
|
Grand Marnier
|
$9.00
|
|
Kahlua
|
$8.00
|
|
St. Elder ‘Elder Flower’
|
$9.00
|
|
Burgeon Brewing ‘Pistil’ Pilsner
Carlsbad, CA 5.2%
|
$4.00/9oz
$6.25/16oz
|
|
Ogopogo Brewing ‘Sharlie’ Hazy IPA
Los Angeles, CA 6.9%
|
$7.25
|
|
Refuge Brewing ‘Blood Orange Wit’
Temecula, CA 5.0%
|
$4.00/9oz
$6.75/16oz
|
|
Lost Abbey Brewing ‘Lost & Found Dubbel’
San Marcos, CA 8.0%
|
$7.25
|
|
Northern Pine ‘Rae’s Porter’, Coffee Chocolate Porter
Oceanside, CA 6.0%
|
$7.00
|
|
Acoustic Ales ‘Live in Berlin-er’ Berliner Weiss
San Diego, CA 3.8%
|
$7.00
|
|
Booze Brothers Brewing ‘Penny Blonde’
Vista, CA 4.8%
|
$4.00/9oz
$7.00/16oz
|
|
Abnormal Beer Co. ‘Boss Pour’ IPA
San Diego, CA 7.0%
|
$4.00/9oz
$7.00/16oz
|
|
Artifex ‘Bog Trotter’ Red Ale
San Clemente, CA 5.6%
|
$4.00/9oz
$6.75/16oz
|
|
Rip Current ‘Lupulin Lust’ Double IPA
San Marcos, CA 9.0%
|
$7.25
|
|
Asylum ‘Monsters We Breed’ IPA
Anaheim, CA 7.5%
|
$7.00
|
|
North Coast Brewing ‘Old Rasputin’
Fort Bragg, CA 9.0%
|
$7.00
|
|
Mother Earth ‘Cali Creamin’
Vista, CA 5.2%
|
$5.00
|
|
Golden State ‘Mighty Hops’ Cider
Sebastopol, CA 6.9%
|
$6.50
|
|
Sparkling
Pol Clément Rosé Sec NV
|
$8.50/Glass
$30.00/Bottle
|
|
Sauvignon Blanc
Outer Sounds Marlborough 2018
|
$8.50/Glass
$30.00/Bottle
|
|
Pinot Grigio
Cantina Colli Euganei, Delle Venezie, Italy, 2017
|
$7.50/Glass
$26.00/Bottle
|
|
Chardonnay
Gold Crush, California, 2016
|
$9.50/Glass
$34.00/Bottle
|
|
Pinot Noir
Lincourt, Rancho Santa Rosa, 2016
|
$9.50/Glass
$32.00/Bottle
|
|
Malbec
Anko, Mendoza, Argentina, 2017
|
$8.50/Glass
$32.00/Bottle
|
|
Cabernet Sauvignon
Counterfeit Sonoma County 2016
|
$12.00/Glass
$44.00/Bottle
|
|
Cotes Du Rhone
Idee Fixe, 2015
|
$9.50/Glass
$34.00/Bottle
|
|
Merlot
Paris Valley Road, Monterrey, 2015
|
$8.50/Glass
$30.00/Bottle
|
|
Goat Cheese Mason Jar
Goat Cheese, Garlic Confit & Olives, French Baguette
|
$13.00
|
|
Baguette Bourbon Chicken Liver
Crostini, Confit Garlic, Pickled Shallots, Seasonal Compote, Dijon Mustard
|
$11.00
|
|
Truffle Fries
Parmesan, Parsley & Truffle Aioli
|
$9.00
|
|
Salt & Vinegar Fries
Malt Vinegar & Parmesan
|
$7.00
|
|
Bacon Mac
Provolone, Duroc Bacon, Mornay | Add Serrano $1.00
|
$11.00
|
|
P.E.I Mussels
Andouille Sausage, Trinity Sauce, French Baguette
|
|
Southern Gumbo
Andouille Sausage, Shrimp, Chicken, Black P.E.I. Mussels, Basmati Rice
|
$12.00
|
|
Hushpuppies
Bacon, Green Onion, Cheddar, Honey Glaze, Whole Grain Mustard Aioli
|
$9.00
|
|
Chef’s Pork Belly
Southern Slow-Cooked Three Bean Cassoulet, Confit Pork Belly
|
$11.00/Half
$18.00/Full
|
|
Grits & Bolo
|
$7.00/Half
$12.00/Full
|
|
Caesar
Romaine, House-made Crouton, Roasted Roma Tomatoes, Parmesan
|
$9.00
|
|
Piggy Cobb
Butter Lettuce, Crispy Bacon, Grilled Corn, Roasted Heirloom Tomatoes, Pickled Shallots, House-made Croutons, Goat Cheese, House-made Cajun Ranch
|
$13.00
|
|
Beet Salad
Roasted Beets, Pickled Shallots, Toasted Pecans, Arugula, Goat Cheese, Grilled Corn, House-made Parmesan-Garlic Vinaigrette
|
$12.00
|
|
Bolognese
Beef & Pork, Traditional Red Sauce, House-made Daily Pasta
|
$18.00
|
|
House-Made Daily Pasta
Please Inquire With Your Server|MP
|
|
BBQ Shrimp & Grits
Shrimp, Andouille Sausage, House-made BBQ Sauce
|
$19.00
|
|
10oz Pork Chop
Garlic & Paprika Rubbed Chop, Sweet Apple & Onion Chutney, Grits, Chimichurri, Roasted Seasonal Vegetables
|
$23.00
|
|
Fried Chicken
Fried Chicken Thighs served on Yam Mash with Oregano Butter Sauce, Roasted Seasonal Vegetables
|
$18.00
|
|
Market Fish
Blackened Market Fish served on Caroline Red Rice with Grilled Corn |MP
|
|
8oz Pork Burger
House Garlic Sausage, Irish Cheddar, Honey mustard, Celery Root, Apple Slaw, Brioche bun, Choice of Fries or Salad
|
$15.00
|
|
8oz Certified Angus Beef Burger
House-made Pimento Cheese, Onion, Tomato, Butter Lettuce, Whole Grain Mustard Aioli, Brioche Bun, Choice of Fries or Salad
|
$15.00
|
|
Chef’s Daily Cut
Sherry Braised Mushroom, Stout Reduction, Horseradish Mascarpone served Over Smoked Mash |MP
|
|
Citrus Braised Shank
Braised Pork Shank, Cauliflower Mash, Roasted Seasonal Vegetables
|
$22.00
|
|
Add Cheese and Bacon
|
$6.00
|
|
Roasted Seasonal Vegetables
|
$5.00
|
|
House-Made Grits
|
$4.00
|
|
Mash Potatoes
|
$4.00
|
|
Cauliflower Mash
|
$3.00
|
|
House Salad
|
$4.00
|
|
Butter Bacon Corn
|
$5.00
|
|
Banana Pudding
Bananas, Vanilla Pudding, Nilla’ Wafers, Whip
|
$9.00
|
|
|
Cheesecake
House-made Cheesecake with Seasonal Compote
|
$10.00
|
|
Pecan Pie
House-made Pecan Pie, Bourbon Reduction, Sweet Tea Whipped Cream
|
$6.00
|
