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Insalata Della Casa
Mixed greens with carrots, fennel leeks & tomatoes tossed with red wine vinaigrette.
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$7.00
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Insalata Alla Cesare
Hearts of romaine, homemade croutons, parmesan cheese, tossed with a traditional Caesar dressing.
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$8.00
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Insalata Bella Elena
Mixed greens with slice d`Anjou pears, toasted walnuts, gorgonzola cheese, tossed in a ginger lemon dressing.
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$8.00
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Insalata D`Asti
Mixed greens with goat cheese , sun-dried tomatoes , pine nuts, sliced apple, & mushrooms in a light ginger lemon dressing.
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$8.00
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Minestrone D`Asti
Traditional Italian mixed vegetable soup.
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$6.00
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Pasta E Fagioli
Tuscan white bean soup with pasta.
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$6.00
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Fritto Misto Con Calamari
Fried calamari, vegetables served with spicy marinara.
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$11.00
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Zuppa di Cozze E Vongole
Fresh black mussels, manila clams sauteed with garlic, white wine, & chopped tomatoes.
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$12.00
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Crab Cakes
Crab Cakes served with our house-made salsa rosa.
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$14.00
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Bruschetta Di Asti
Toasted bread topped with chopped tomatoes, basil, feta cheese.
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$8.00
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Caprese
Fresh mozzarella cheese layered with sliced heirloom tomatoes & basil.
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$13.00
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Antipasto Misto
Eggplant, zucchini, crostini, black & green olives, roasted bell peppers, mushrooms & artichokes.
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$10.00
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Carpaccio Misto Di Pesce
Thinly sliced swordfish, ahi tuna and wild salmon, lemon juice, extra virgin olive oil, capers, shaved parmesan cheese.
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$15.00
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Carpaccio di Manzo
Thinly sliced raw filet mignon, capers, arugula, parmesan cheese.
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$14.00
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Panino Milanese
Black Forest ham, salami, provolone cheese, mortadella, lettuce, tomato, homemade Italian dressing.
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$9.00
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Panino con PolPete
Homemade meatballs, homemade marinara sauce, mozzarella cheese.
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$9.00
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Panino Contadino
Organic chicken breast, mayonnaise, arugula, roasted bell peppers, cherry tomatoes.
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$10.00
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Panino Astigiano
Fresh mozzarella, parma prosciutto, tomatoes, fresh basil, truffle oil.
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$10.00
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Panino con SalMone
Salmon, avocado, fresh herbs, homemade Italian cocktail sauce.
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$12.00
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Margherita
Mozzarella cheese, fresh tomatoes basil
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$12.00
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Vegetariane
Spinach, mushrooms, black olives, broccoli, artichoke hearts
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$13.00
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Americana
Pepperoni, Sausage
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$13.00
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Whole wheat and gluten free pasta available:
additional charge 2, Split plate charge 3
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Spaghetti D`Asti
Spaghetti pasta with a homemade meatballs in a marinara sauce.
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$13.00
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Penne Vegetariane
Penne pasta with green onions, seasonal vegetables, garlic in a light marinara sauce.
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$14.00
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Penne al Salmone e Asparagi
Penne pasta with fresh salmon, leeks, and asparagus in a pink vodka sauce.
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$16.00
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Linguine alle Vongole
Linguine pasta with manila clams, garlic olive oil, & crushed chili in either a white wine or marinara sauce.
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$17.00
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Ravioli Della Mamma
Ricotta cheese & spinach ravioli served with light marinara sauce.
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$16.00
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Gnocchetti Al Gorgonzola
Potato dumplings sautéed in a gorgonzola cream sauce.
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$15.00
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Cavatelle Michelangelo
Handmade semolina & ricotta cheese dumplings sautéed with sun dried tomatoes, chicken in a light brandy marinara sauce with a touch of cream.
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$18.00
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Rigatoni Rugantino
Tube-shaped pasta sautéed in a light marinara sauce with olive oil, green onions, chopped tomatoes, white wine, & wild mushrooms, topped with slices of grilled fillet mignon.
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$18.00
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Pappardelle alla Vodka
Large ribbon pasta with shrimp & crab meat tossed in a pink vodka sauce.
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$20.00
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Fettuccine Di Mare
Fettuccine pasta with shrimp, shellfish & the fresh fish of the day in a marinara sauce.
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$24.00
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Risotto Alla Pescatora
Carnaroli rice, shrimp, shellfish, fresh fish of the day, homemade marinara sauce
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$25.00
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Salmone Marechiaro
Fresh salmon grilled with capers, shallots, brandy, & herbs, topped with Worcestershire sauce.*
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$22.00
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Choppino Del Golfo
Choppino style Mediterranean seafood stew with shrimp, fresh fish, mussels, and clams in a vegetable broth with a hint of marinara.*
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$26.00
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Halibut Piccata
Fresh Hallibut, whitewine lemon sauce, capers, mushrooms.
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$26.00
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Petto di Pollo Parmigiana
Organic boneless chicken breast pan fried, topped with mozzarella on a bed of marinara sauce.
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$19.00
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Petto di Pollo Marsala
Organic boneless chicken breast braised with wild mushroom in a Marsala wine & beef stock reduction.*
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$19.00
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Fileto di Manzo Al Gorgonzola
USDA prime, gorgonzola cream sauce.
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$39.00
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Tagliata di Bue
Filet mignon medallions grilled in a balsamic reduction, shaved parmesan cheese, chopped tomatoes, micro arugula.
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$32.00
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Bistecca alla Pizzaiola
Grilled 14 oz. boneless Rib eye steak, homemade marinara sauce, capers, olives.
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$37.00
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Scaloppine alla ParMigiana
Veal tenderloin, mozzarella cheese homemade marinara sauce.
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$30.00
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Scaloppe al LiMone
Braised veal tenderloin, mushrooms, capers, lemon juice.
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$30.00
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Ossobuco alla Milanese
Veal shank braised vegetables, marinara sauce over saffron rice.
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$42.00
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Fritto Misto Con Calamari
Fried calamari, vegetables served with spicy marinara.
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$17.00
|
|
Zuppa di Cozze E Vongole
Fresh black mussels, manila clams sauteed with garlic, white wine, & chopped tomatoes.
|
$16.00
|
|
Crab Cakes
Crab Cakes served with our house-made salsa rosa.
|
$17.00
|
|
Bruschetta Di Asti
Toasted bread topped with chopped tomatoes, basil, feta cheese.
|
$10.00
|
|
Caprese
Fresh mozzarella cheese layered with sliced heirloom tomatoes & basil.
|
$15.00
|
|
Antipasto Misto
Eggplant, zucchini, crostini, black & green olives, roasted bell peppers, mushrooms & artichokes.
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$14.00
|
|
Carpaccio di Manzo All `Albese
Thinly sliced raw filet mignon topped with capers, arugula, & parmesan cheese.
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$16.00
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Carpaccio Misto Di Pesce
Thinly sliced swordfish, ahi tuna and wild salmon, lemon juice, extra virgin olive oil, capers and shaved parmesan cheese.
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$19.00
|
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Carpaccio di Manzo
Thinly sliced raw filet mignon, capers, arugula, parmesan cheese.
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$16.00
|
|
Antipasto Misto
Eggplant, zucchini, crostini, black & green olives, roasted bell peppers, mushrooms, artichokes.
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$14.00
|
|
Whole wheat and gluten free pasta available:
additional charge 2, Split plate charge 3
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Spaghetti D’Asti
Homemade meatballs in a homemade marinara sauce. Carbonara con Pancetta 22
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$21.00
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Lasagna alla Bolognese
Homemade lasagna, classic bolognese meat sauce
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$21.00
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Penne Vegetariane
Green onions, seasonal vegetables, garlic, light homemade marinara sauce.
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$21.00
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Penne al Salmone e Asparagi
Penne pasta with fresh salmon, leeks, asparagus in a pink vodka sauce.
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$27.00
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Linguine alle Vongole
Manila clams, garlic olive oil, crushed chili, your choice of homemade white wine or marinara sauce.
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$26.00
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Ravioli Della Mamma
Ricotta cheese & spinach ravioli, homemade light marinara sauce.
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$21.00
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Gnocchetti al Gorgonzola
Potato dumplings, homemade gorgonzola cream sauce.
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$21.00
|
|
Cavatelle Michelangelo
Handmade semolina & ricotta cheese dumplings, sun-dried tomatoes, chicken, homemade light brandy marinara sauce, touch of cream.
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$26.00
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Rigatoni Rugantino
Tube-shaped pasta, light homemade marinara sauce, olive oil, green onions, chopped tomatoes, white wine, wild mushrooms, slices of grilled fillet mignon.
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$27.00
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Pappardelle Gamberetti alla Vodka
Large ribbon pasta, shrimp, crab meat, homemade pink vodka sauce.
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$29.00
|
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Fettuccine di Mare
Fettuccine pasta, shrimp, shellfish, fresh fish of the day, homemade marinara sauce.
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$31.00
|
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Risotto Alla Pescatora
Carnaroli rice, shrimp, shellfish, fresh fish of the day, homemade marinara sauce.
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$30.00
|
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Tilapia ai Frutti di Bosco
Grilled tilapia, mixed berries, olive oil
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$26.00
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Salmone Marechiaro
Fresh salmon, capers, shallots, brandy, herbs, Worcestershire sauce.
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$30.00
|
|
Choppino del Golfo
Mediterranean seafood stew with shrimp, fresh fish, mussels, clams, vegetable broth with a hint of homemade marinara sauce.
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$34.00
|
|
Petto di Pollo ParMigiana
Organic chicken breast, mozzarella, homemade marinara sauce.
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$29.00
|
|
Petto di Pollo Marsala
Organic chicken breast braised with wild mushroom in a homemade Marsala wine sauce, beef stock reduction.
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$29.00
|
|
|
Fileto di Manzo Al Gorgonzola
USDA prime, gorgonzola cream sauce.
|
$40.00
|
|
Tagliata di Bue
Filet mignon medallions grilled in a balsamic reduction, shaved parmesan cheese, chopped tomatoes, micro arugula.
|
$33.00
|
|
Bistecca alla Pizzaiola
Grilled 14 oz. boneless Rib eye steak, homemade marinara sauce, capers, olives.
|
$38.00
|
|
Scaloppine alla Parmigiana
Veal tenderloin, mozzarella cheese homemade marinara sauce.
|
$31.00
|
|
Scaloppe al Limone
Braised veal tenderloin, mushrooms, capers, lemon juice.
|
$31.00
|
|
Ossobuco alla Milanese
Veal shank braised vegetables, marinara sauce over saffron rice.
|
$43.00
|
|
Insalata Alla Cesare
Heart of romaine, homemade, croutons, shaved parmesan cheese, tossed with our famous traditional Caesar dressing
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$5.00
|
|
Insalata Bella Elena
Mixed greens with sliced d’Anjou pears, toasted walnuts, and gorgonzola cheese tossed in a ginger lemon dressing
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$6.00
|
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Portobello Alla Primavera
Jumbo Portobello mushroom topped with sliced roma tomatoes & Italian zucchini served with broccoli and cherry tomatoes
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$10.00
|
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Frito Misto Con Calamari
Fried calamari and vegetables served with spicy marinara sauce
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$9.00
|
|
Prosciutto Melone
Cantaloupe served with thinly sliced prosciutto over mixed greens
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$8.00
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Caprese
Fresh Mozzarella cheese layered with sliced heirloom tomatoes and basil
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$7.00
|
|
Bruschetta Di Asti
Toasted bread topped with chopped tomatoes, basil, feta cheese and extra virgin olive oil
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$6.00
|
|
Carpaccio Misto di Pesce
Medley of thinly sliced raw Swordfish, Ahi tuna, and salmon prepared with lemon juice, extra virgin olive oil, capers, and shaved Parmesan cheese
|
$12.00
|
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Margherita
Mozzarella cheese, fresh tomatoes and basil
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$9.00
|
|
Vegetariane
Spinach, mushrooms, black olives, broccoli and artichoke hearts
|
$9.00
|
|
Limoncello Martini
Vodka, limoncello and dry Vermouth, garnished with Mint
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$6.00
|
|
Lemon Drop
Vodka & Lemon with sugar on top
|
$6.00
|
|
Appletini
Vodka & Apple Schnapps
|
$6.00
|
|
Martini D’Asti
Gin, Chambord & Blue Curacao
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$6.00
|
|
Pomegranate Martini
Vodka, Pomegranate juice & Lemon juice
|
$6.00
|
|
Margarita
Tequila, Triple Sec & Lime Juice
|
$6.00
|
|
Cosmopolitan
Vodka, Cranberry & Lime Juice
|
$6.00
|
|
Sex On the Beach
Black Raspberry Liquer, Melon Liquer, Vodka, Pineapple & Cranberry juice
|
$6.00
|
|
Vino Blanco
|
$6.00
|
|
Vino Rosso
|
$6.00
|
|
Budweiser
|
$3.50
|
|
Bud Light
|
$3.50
|
|
Miller Light
|
$3.50
|
|
Non-A-Buckler
|
$3.50
|
|
Amstel Light
|
$5.00
|
|
Heineken
|
$5.00
|
|
Corona
|
$5.00
|
|
Gamberoni Torinese
Large shrimp wrapped in provolone cheese and pancetta served over a garlic and herb cream sauce.
|
|
|
Caprese di Bufala con Prosciutto
Buffalo mozzarella on top of local organic heirloom tomatoes with air cured parma ham, fresh basil and olive oil.
|
|
Blue Point Oysters
Choose between ½ or a full dozen chilled oysters with cocktail sauce.
|
|
Super Salad
Red cabbage, red onions, medium mushrooms and red wine vinegar and lemon juice.
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|
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Lobster Fettuccine
½ Of a live Main lobster, jumbo diver scallops, and large shrimp grilled to perfection,
tossed with fettuccini pasta in a home-made Sicilian creamy pesto sauce.
|
|
Mixed Grilled Seafood Linguini 'Fradiavola'
An assortment of fresh seafood, grilled and served over a bed of linguini pasta with clams and mussels in a slightly spicy marinara sauce.
|
|
Sea Bass ala Partenopea
Chilean Seabass grilled and finished in a pesto sauce and medium mushrooms
|
|
Swordfish ala Calabrese
Fresh swordfish fillet grilled and topped with fresh chopped tomatoes and fresh herbs.
|
|
|
Chicken Fiorentino
Chicken breast rolled in prosciutto, stuffed with mozzarella, ricotta and fresh spinach. Broiled, and topped with a creamy mushroom sauce, served atop mashed potatoes.
|
|
|
Veal Chop Giardino
Grilled, topped with porcini mushrooms and shaved black truffle in a brandy and peppercorn sauce.
|
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Melenzane di Manzo
Fried eggplant, grilled filet mignon, finished with marinara, capers and mozzarella cheese.
|
|
|
Omaha Tomahawk Rib Eye alla Salvia
28oz. prime Rib Chop grilled to perfection topped with sage infused butter.
|
|
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Lamb Chops All Rosemary
New Zealand lamb chops grilled to perfection and served in a fresh rosemary and brown sauce.
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